Chapter 165: I Forgot to Finish Thing
But Lu Yan also knew that she was in a hurry, she had to find some clues while studying, and she had to figure out how she got here. Pen Fun Pavilion wWw. biquge。 info I feel like I've lost an important memory.
However, everything is ready in the Northern Night Country, and when the teleportation array is built to solve the problem of transporting soldiers and materials, coupled with the uncle's strategy, everything will fall into place.
On the mother side of Kyushu, she has her own father to take care of her, and as for Wendi and Sisi, there are little demons, and there will definitely be no major incidents. Xiaobai doesn't know where to run, but there are only a handful of people who can hurt it. It's just that I'm here now, and those who care about themselves will be worried. Especially mothers.
But then I think about it, I am a soul pierced to another world, and I have lived for a period of time in the original body, maybe I have my own arrangements in the dark, and I am not controlled by my personal will. When I think of this layer, I miss my family a little better.
Looking back, I remembered what the master I had just worshipped said that she was responsible for three meals a day, and couldn't help but smile bitterly: I don't know how these three people survived for so many years, the food thrown away from the kitchen trash can, and the action of the senior brother picking the bottom of the pot, it can be seen how the stomachs of the three people are usually abused.
At this point, it was still early before dinner, so Lu Yan returned to the room and flipped through the booklet.
The book has no name, and when she opened it and looked at the contents inside, Lu Yan was immediately fascinated.
It is an introduction to medicinal materials, but it is different from ordinary medicinal materials, for example, general medicinal materials are roughly divided into temperature supplements, cold and cold, or according to the medicinal properties.
But this book is different, all the medicinal materials are classified according to the attributes of the five elements of gold, wood, water, fire, and earth. Each attribute medicine is divided into 12 categories according to the different attributes it contains. The medicine with the mutuality attribute can be fused, and the medicine with the phase restraint attribute can also be fused. All attributes of the medicine can be fused, and the key is to maintain a delicate balance between the medicinal properties.
The concepts expounded in the book subverted what Lu Yan had learned in her two lives and opened up a new horizon for her.
Lu Yan was hungry and thirsty, wandering in the novel and delicate pharmacological descriptions in the book, gradually forgetting the time, until there was a quick knock on the door, and Lu Yan was reluctant to close the book.
When I pushed the door and saw that it was my senior brother, I was a little puzzled.
"Little junior sister, the master said that you should prepare dinner, and told me to come and see if there is anything I want to help with. ”
Lu Yan slapped her head, looked up at the sky, and said with annoyance:
"Time flies so fast, I almost delayed my business. ”
"Senior sister, what's the matter?"
"Naturally, it's dinner. ”
Dong Jing couldn't help but be stunned, and said in his heart: How can cooking be a serious matter, but it's not good to hit this new junior sister too much.
Lu Yan hurriedly went to the kitchen, although there were a lot of ingredients in the space, they could not be exposed, they could only see what ingredients were in the kitchen.
The kitchen is very large, with a total of three stoves, a lot of bamboo nails on the wall, and a few straw baskets, which contain dried tea tree mushrooms, rock mushrooms, no vegetables, and no meat.
"You don't usually eat meat?"
"It's a taste, but it's tasteless when cooked, and it's not as fragrant as the things on this wall. It is fragrant when boiled in water. ”
"You don't eat stir-fry?"
Dong Jing scratched the back of his head and asked puzzledly:
"What is stir-frying? Senior sister, your sister and I were both picked up by the master in the mountains, and before we picked them up, we both ate fruits or raw meat, and then the master taught us to learn to eat cooked food, didn't we all have to boil the water and put the food in to cook?"
Lu Yan simply remained silent:
"Where's the nearest water source here?"
"It's right behind the house. ”
Under the leadership of Dong Jing, Lu Yan came to the back of the house, there was a clear spring behind the house, which flowed down from the mountain, and was surrounded into a large pond, and there were more than 30 fish in the pond, at least five catties each.
Lu Yan's eyes lit up, and she asked her senior brother to salvage a carp, while she followed the mountain stream and searched for it along the way.
Finally, it was not in vain, and I found perilla leaves and dandelions, as well as water celery.
Humming the pop songs of her previous life, Lu Yan came back a little happily and saw that her senior brother was covered in water.
"Senior brother, you won't fall into the water, will you?"
"Senior sister, how do you know! By the way, junior sister, what do you want this little thing to do?"
"You don't know it's fish, of course it's for cooking!"
"No, no! It's hard to eat, it's fishy!"
As soon as Dong Jing heard that Lu Yan was going to use fish to cook, his face was pulled like a bitter gourd, and he muttered in his mouth:
"I never thought that my sister didn't even know this. I helped cook this meal. ”
Lu Yan's hearing was good, and she didn't speak, so she went back to the house and took a handful of baskets, and caught the fish in one fell swoop. The pinch tilted downward, and a fish of about five catties slid into a wooden bucket filled with water prepared in advance.
Wash the perilla leaves, dandelion leaves and water celery and return to the kitchen.
Dong Jing changed his clothes and returned to the kitchen with no worries, thinking about how to persuade his sister not to make fish, but he saw his sister take out the fish from the bucket, slam it twice on the board, and quickly remove the scales of the fish body with a knife.
Then I got some juice and wiped it on the body of the fish, and rubbed it all over the belly of the fish. Lu Yan's juice includes ginger juice and light soy sauce.
Seeing the stunned senior brother at the door, he asked him to come over and help make the fire. Within half an hour, all the dishes were on the table.
The fragrant spiritual rice produced in the space, Lu Yan couldn't help but eat the rice, and if they asked, they would say that it was in the storage ring. Braised carp made of red pepper, shredded garlic and ginger and perilla, tea tree mushrooms in a dry pot, boiled rock mushrooms, stir-fried celery and dandelion leaves.
As soon as the dish was served, the ethereal Taoist did not greet him, and ate it directly. Dong Jing was not to be outdone, and started with dishes other than fish.
Tang Yahong still wanted to pick on Lu Yan for this meal, but she never thought that the master and brother, who had never been interested in eating, only buried their heads in hard work.
Looking at the excellent dishes, Tang Yahong forgot about Liwei for a while, and casually picked up a tea tree mushroom. As for rice, I have never eaten it since I was a child, so I don't have much interest.
After only the first bite, I couldn't stop.
Lu Yan looked at a few empty plates speechlessly, this combat power is too strong, fortunately, no one has moved yet.
"Yan'er, this fish is for the teacher to raise and play, it can't be eaten, it's too fishy. ”
"Master, it's not fishy, you taste it. “
Lu Yan sandwiched a piece of fish like a garlic clove into the master's bowl:
"People who eat fish often will become smarter, and their eyes can be clear. ”
Seeing the apprentice's first cloth, the ethereal Taoist risked spitting it out, and after taking a quick bite, he turned his body to the left back. But after the entrance, the expression on his face changed from stiffness to intoxication:
"It's so delicious! I haven't eaten anything so beautiful in years!"