Chapter 409: King of Cooks!
Liu Angxing guessed 5 of the 17 ingredients used in the cooking, and everyone thought that the Ten Guards had won the game. However, after the roles of the two sides were reversed, Ten Guards only guessed the two ingredients in the other party's cuisine!
This result caused an uproar among the audience.
Liu Angxing didn't use the same method as Shibingwei, but his approach was even better.
In this competition, Liu Angxing made a dish of cold tendon shreds, he took out the tendons of various ingredients, cut the innermost part into filaments less than a millimeter wide and mixed them together, and then grilled them over the fire, and finally chopped the salt and pepper to taste, and the dish was completed.
The cleaned tendons do not stain the meat at all, and the special tissue composition makes them extremely similar in taste, and it is impossible to distinguish them when cut into thin strips.
After the barbecue, it is conditioned by the strong spicy salt and pepper, and only the spicy salt and pepper and the special aroma of grilled tendons are in the mouth.
Shibei didn't know how many ingredients Liu Angxing used, so he could only write down all the possible ingredients. There were eleven ingredients in total, and he only guessed two things correctly, salt pepper and white-haired cinderella beef, and he didn't guess the rest correctly.
Many viewers have long been unhappy with Shibei's extreme use of rules, and when they saw him being slapped in the face by Liu Angxing, they suddenly had a sense of schadenfreude.
Shibei shook his head slightly, and admitted his defeat very shamefully.
The fourth game was played by Partridge and Lily, I don't know if the two agreed in advance, neither of them chose a special way to fight, and they all cooked according to normal cuisine.
Both of them chose 20 kinds of ingredients to make the meal, and in the first match, both sides reached a tie and both guessed all the ingredients. In the second game, 19-20, Chef Lily won by one point, becoming the only female chef in the top four.
Although the process of this group of players was not as ups and downs and thrilling as the previous three games, the final result had a huge impact. Both of them guessed most of the ingredients in each other's dishes, showing the true strength of the top eight contestants to everyone who follows the World Chef Competition.
The reason why the previous cooks didn't guess too many ingredients was not because they weren't strong enough, but because the opponent was very strong and seriously interfered with their judgment.
Although Partridge failed, the expression on his face was very relaxed. Today's game is actually the result of the tacit understanding between him and Lily.
Because it is the first time for Nipple Group to hold the World King of Chefs Competition, some of the rules of the competition are not so strict, and this is the case with this taste competition. Everyone finds a loophole in the rules or something they can exploit, and then the game goes off track.
When it came to Shibei and Liu Angxing, they completely deviated from the original intention of the game.
No one can accuse these cooks of doing anything wrong, because everything they do is within the limits of the rules. However, neither Partridge nor Lily wanted the fight to continue like this, and if the two of them attacked each other in this extreme way, the audience's impression of these top chefs would plummet.
Everyone participates in the World Chef Competition to let more people know and respect food, not to destroy the image of chefs.
It is based on this heart that there is a tacit understanding between Partridge and Lily today.
When Lily tasted Partridge's food, she immediately understood the other party's thoughts, so she took the same approach as Partridge in the following game.
Although they did not deliberately increase the difficulty, the two did not release water in the game, but fully displayed their strength.
It was because of this that Partridge was convinced.
……
The top four of the World Chef Competition are released, and the next is naturally the fiercest battle for the championship. The organizers also realized their negligence in making the rules, so the final showdown returned to the cuisine.
"In the next two semi-finals and one grand final, the four contestants will face the ultimate test - the dark cuisine showdown.
You can see this huge enclosed space in the center of the venue, and the interior of the space is completely dark, and there is absolutely no light in sight. In such an environment, the four chefs have to rely entirely on their sense of smell, intuition, and experience to make the dishes, and finally the ten old men and the G7 members will jointly score and decide the winner.
As a reminder to the four chefs, we will be adding a lot of special ingredients like onion bananas and Santugawa poison lizards to the dark space, and any mistake may cause you to withdraw from the competition or even encounter danger, so be careful. Chrisman reminded.
Completely blocking out the help of vision in a dark environment is indeed a serious test for the chef, who can only rely on the sense of smell and the touch of his hands to find and distinguish the ingredients. If you don't have a lot of cooking experience, you don't have a basis to participate in this kind of duel.
What's more, there are some dangerous ingredients in it, which is even more of an impact on the hearts of chefs.
The first to start the game were Zhu Tong and O'Neill, and after they entered the dark space, the director switched the camera to the internal infrared camera.
The darkness slowed the two of them to move to the side of the cooking table and began to fumble. Picking up an ingredient and touching the shape with their hands, and then approaching their nose to smell the taste, they can only determine what the ingredient in their hands is.
Some of the ingredients were covered in spikes, some of them had sharp scales, and despite their care, there were wounds on their fingers.
Zhu Tong and O'Neill gave up the idea of exploring the entire space and came to the board with the ingredients they had already identified. After cleaning the blood stains on their hands, both sides began to process the ingredients at the same time, and the dark environment did not affect the knife skills of the two of them.
They use an induction cooker, so there is no open flame when heating, and it is entirely up to them to judge the temperature of the spoon and whether the ingredients are cooked thoroughly, and they must constantly repeat the process of cooking certain ingredients in their minds, so that they can have a judgment of what they are making.
Thirty minutes later, Zhu Tong and O'Neill handed over their own dishes.
In the end, Zhu Tong got 93. 113 points, while O'Neal scored 91.463 points. Although the two chefs still maintain a high standard in the complete darkness environment, they are not far from their peak state.
In the second game, Liu Angxing and Lily faced off, Liu Angxing scored 93.322 points, while Lily only scored 90.114 points.
Zhu Tong and Liu Angxing launched the ultimate showdown to compete for the title of King Chef.
In the finals, Liu Angxing took the initiative and finally found the most needed ingredients after spending an hour searching the entire dark space. Although his hands were already scarred, he used the ingredients he found to recreate the mapo tofu dish that was shown in the first round.
In the first round, Liu Angxing received a high score of 98.000 for this mapo tofu, second only to Pilsen's dishes made with ingredients from the food world.
This time, despite not being able to fully perform, he still managed to score 95.883.
As soon as this score came out, the audience immediately burst into thunderous cheers, and everyone stood up and shouted Liu Angxing's name, they were celebrating the birth of the king.
"Congratulations to Chef Liu Angxing, who won the title of King Chef of the 1st World King of Chefs Competition!" Chrisman shouted hoarsely.
The brutal duel for nearly 20 days was for this moment of glory.
PS: The plot of the game is over, and I'm so tired of writing. Let's take a few more photos and start exploring the world of food as soon as possible.