Chapter 54: Unforgettable Delicious Fish! (Asking for a ticket, it's really important)

When the mist dissipated, it was an endless alluring aroma coming, the herring was dyed with a layer of red, which looked very attractive, and what was even more amazing was that in the steamer on the second floor, the black tea that was originally red and sharp disappeared completely, leaving a lot of red viscous liquid, like blood, which looked a little clear, but there was no smell of blood.

"My father said it was a success, you can eat it, so let's do it here. Adula said.

After setting up the saliva food, Adullah smiled mysteriously and said, "I'll go get the wine." ”

In a short time, Adullah held a vessel like a leaf, wiped the dust from the outside, and manifested his true form, which was indeed made of a coconut, and was not young.

The old man watched his son "steal" his wine, and couldn't help glaring at Adullah, but Adulla smiled honestly, regardless of the old man's eyes, and poured a glass for the old man, and then poured a glass for Zhang Feng.

"Did you see my father's eyes? Adullah laughed.

Zhang Feng nodded vigorously, and the pale red liquid in the cup exuded an intoxicating fragrance, just like his daughter who had been buried in the ground for decades.

"Let's get started. ”

With permission, Zhang Feng moved the tableware and obtained a small piece of fish, without rushing to eat, thinking that senior gourmets should observe the hue of the food first.

On the crystal clear fish fiber, there are imperceptible red embellishments, and there are things that are incomprehensible, but I can't see it for a while, so I can only taste it first.

When the fish enters the mouth, it does not explode in the moment it touches the taste buds as imagined, but it is very light, light to the extreme.

But as soon as the fish left the tip of his tongue, Zhang Feng felt a trace of "drunkenness", a trace of drunkenness brought by the tea, and his complexion slowly began to be rosy.

"Sure enough......"

Zhang Feng understood at this moment that Ceylon's cuisine, the real food is the embodiment of tea, their taste may not be amazing at the beginning, but it is definitely evocative, and people engrave this feeling in their souls.

"I think you should dip it in this red sauce before eating it to really feel the flavor. Adullah said with a satisfied expression.

There was a trace of red at the corner of his mouth, indicating that Adulla had also tasted the fish, and Adulla's father, with a smile on his face, seemed to be proud and comfortable by Zhang Feng's performance, or extremely satisfied with the food he made.

Zhang Feng didn't have time to care, so he took a small piece of fish again, dipped it in the red sauce and put it in his mouth, and the lingering taste hit again.

This meal is the most delicious meal Zhang Feng has eaten since he went abroad, with tender fish, rich sauce, explosive wine, and people with stories......

The three of them chatted slowly, Zhang Feng also completed the task given to him by Adulla, and the old man finally planned to go to Huaxia, just because Zhang Feng said that he was a liar, and he had already had this skill after learning from his master for ten days.

The old man who knows a little about Chinese food culture is not too suspicious, because Zhang Feng's cooking is really a little willful and rough.

Bidding farewell to Adulla and his father, Zhang Feng left Adulla's house with a satisfied mood and a small bottle of coconut wine, with a rosy face.

After looking at the time, and then looking at the horizon in the distance, and estimating, Zhang Feng muttered: "I watched the sunrise in the morning, and now I should look at the sunset!"

Immediately, Zhang Feng chartered a car to go to Horton Plains National Park, because he was afraid of missing the sunset, Zhang Feng also deliberately added money to the driver and let the driver run as hard as he could.

The deleted road was a little potholed, although the bumps were not very serious, but for Zhang Feng, who had drunk wine, it was bliss at the moment, and he actually sang loudly.

The driver did not show disgust, but happily sang together, but the two of them used two languages, and it was a little discordant when they listened carefully.

At the end of the road, there was a mountain road, and I originally planned to let myself wait for me here, but the driver had to go up together, and he was afraid that something would happen to Zhang Feng, who had drunk alcohol.

As soon as the two clapped their hands, they began to climb the mountain, and after more than 3 hours of climbing on the Horton Plain, Zhang Feng finally found the "end of the world".

But Zhang Feng was a little disappointed, not disappointed by the upcoming sunset, but disappointed with the scenery in front of him, which was too far from the publicity, and he didn't even have a proper pavilion.

A platform built with dozens of stone strips, as for the mountain, at least in a mountain town like ZQ, this kind of mountain can be seen in many places, it is really a bit of a trick, Zhang Feng has to admire the effect of propaganda.

"Haha, don't despair, the managers of Horton Plains National Park are planning this place, and soon there will be gazebos or something. The driver's brother smiled.

Zhang Feng smiled awkwardly, looked around, and found that it was empty, and no one seemed to come here to watch the sunset.

"No one?"

"A lot of people come here to see the sunset, and it's not the peak season for our Ceylon tours, and it's normal for people to be there once in a while. The driver said.

"Oh, that's it, brother, can you drink?" Zhang Feng asked.

"Me, if you're not afraid of overturning, I can drink with you. The driver's brother smiled.

Zhang Feng's face froze instantly, and then he remembered that he was the driver, so he could only say embarrassedly: "This alcohol is too strong, I am talking nonsense." ”

"Haha, it's okay, call me when you leave, I'll go to sleep. The driver's brother then got up and walked to a few strips of stone in the distance.

Zhang Feng didn't say anything, just sat on the platform and waited for the sun to set slowly, at this time the light emitted by the sun was no longer so dazzling, drinking alone, without words, feeling the wind passing through his cheeks, feeling the twilight from the sky.

Gradually, Zhang Feng's body was shrouded in a layer of golden light, and his face was almost dripping red under the light of the brilliance, coupled with the strength of the wine.

Sunrise, with a traveler's heart begins to rise in the new land, sunset, with a traveler's heart begins to merge into the new land.

Many people like to watch the sunrise and sunset, stay up all night and climb Mount Hua, Mount Huang, Mount Tai...... Waiting, climbing countless mountains just to sit and watch the sunrise and sunset, after countless ups and downs in life, to be able to look at every day plainly, this is the psychology of countless people who have experienced strong winds and waves.

Raising the camera, I happened to encounter a row of birds flying in the sky, and a gold medal work of the 2017 Sony World Photography Awards came out.

I didn't deliberately shoot it, everything was so natural, natural and casual to the extreme.

After taking a few photos, Zhang Feng put away the camera, sat in place, took out a notebook and put it on his lap, and began to write about the food that he didn't even know the name of today, and replaced the whole text with the word "it", which still aroused the saliva of countless foodie fans.

At seven o'clock, the last glimmer of light on the horizon disappeared, leaving only a red glow, Zhang Feng knew that it was time to go back, and woke up the driver who was still snoring.