Chapter 152: Self-service hot pot restaurant
It took about five days to buy wasteland on the outskirts of Tianqian City and build a greenhouse, and within five days, Lu Yan burned charcoal near the greenhouse, burning almost more than 3,000 catties. Pen @ fun @ pavilion wWw. ļ½ļ½ļ½Uļ½Eć ļ½ļ½ļ½ļ½
On the sixth and seventh days, Lu Yan used the quartz sand found from the treasure land to purify and fire the first piece of glass with white fire and nirvana fire in the medicine ding. After successfully firing the first piece, all the work was thrown to the little demon, and the little demon went to work sadly.
On the tenth day, all the glass that Lu Yan asked for was in place, and the manpower to operate these was arranged by his uncle, saying that he was a dead man, so he didn't have to worry about leaking secrets. Lu Yan thought that no one could make glass in this era, even if it was leaked, it was useless.
As soon as the glass is installed, the earth dragon burns the fire, and when the snow melts and the temperature in the soil and greenhouse reaches the requirements, it begins to cultivate, apply base fertilizer, and sow seeds. Vegetable seedlings directly used in the space.
This time, Lu Yan made six greenhouses, each of which is one acre in size. In order to make the vegetables grow faster, Lu Yan watered them with a little space water every day.
I don't know if it's because of the water in the space, or because it's produced in the space, like cabbage, spinach, celery, coriander, garlic, spp., etc., you can pick it after ten days.
East squash, pumpkin, papaya, loofah, cucumber, sweet potato, potato pepper can be harvested in 20 days.
Some of the wild vegetables transplanted from the treasure land to the space are raised for a few days and then transplanted into the greenhouse, such as artemisia, bracken, camellia, duck's foot, wild celery, perilla, tomatoes, etc., and all can be picked after a month.
In order to keep the vegetables fresh, all the vegetables are thrown into the space. It's strange to say that so many are put in, and they only take up a little space in space.
While planting vegetables in the greenhouse, another dead soldier was covered with a towel by Lu Yan, put into the space, and put it in the Baodi Valley, where he raised chickens and rabbits in the mountains, raised pigs in the fence, put fish and shrimp fry in puddles, and raised ducks and geese.
Two hundred-acre hills were transformed into fruit forests, planted with wild fruit trees that Lu Yan found from the treasure land, such as wild apple trees, wild orange trees, wild kiwi fruits, cherries, wild grass pieces, wild pear trees,
There is also a mountain planted entirely with kapok and mulberry trees. Chickens are raised on all three mountains, and their droppings can be used as fertilizer for the trees.
It is worth mentioning that although she was busy, Lu Yan's cultivation did not stagnate in the slightest, and when she comprehended the Snow Dance and became more and more proficient, Lu Yan further comprehended the power of the wind, even in a place where there is no snow, she can flutter with the wind, and her body can be fused with the wind, she is the wind, and the wind is her. And because of this, he broke through two orders in a row, reaching the eighth layer of the innate level, and his spiritual power reached the first layer of the day after tomorrow.
Therefore, in the early stage of the transformation of the tree quality of the three mountains, it becomes very simple, scoop in the air, the mind moves, the space water will be evenly sprinkled on each tree like a drizzle, the survival rate of the tree is 100%, flowering and filling to the fruit, but two months, three months have been harvested.
Three months later, when everything was ready, Lu Yan decided to immediately launch the first restaurant in the Northern Night Country, Lu's self-service hot pot restaurant.
Self-service hot pot restaurants, as the name suggests, are calculated according to the number of people, the price is divided into low, medium and high grades, and it is open for 12 hours.
Why did Lu Yan propose to open for business for 12 hours? Lu Yan found that the restaurant in Tianqian City closed half an hour before dark, on the grounds that the temperature dropped by 10 degrees at that time, and no one would come out to eat on such a cold day. In order to be a hit, Lu Yan did the opposite. As for the source of customers, Lu Yan is not worried at all.
Lu Yan rented a three-story three-hall shop and installed all the ground dragons. The first floor is a health buffet hot pot, which is a vegetarian hot pot, and the bottom of the pot is keel soup, spicy soup and mandarin duck soup.
The second floor is a nutritious self-service hot pot, with meat and vegetarian matching, the soup base has keel soup, old chicken mushroom soup, spicy soup, mandarin duck soup four soup base options, five taels of silver per person, the third floor is a private room, for private customized hot pot, each with a minimum consumption of 100 taels of silver. Half price for children aged 5 to 10 on the first and second floors, free before the age of five.
There is a hall and two ear rooms in the first courtyard behind the shop, Lu Yan's three rooms are made into bunk beds, and one is transformed into a toilet and bathroom.
Then there is a small garden, and the small garden is a more elegant courtyard inside, there is a hall with five transepts, two large and one small and three in the east, one large and one small in the west, and a firewood room in the west.
The big room on the east side was left for her maternal grandfather and grandmother, and the small room on the east side was used by Lu Yan herself, and the smallest room on the east side was transformed into a toilet and bathroom. The big room in the west is for my uncle, and the small room in the west is for my cousin Xiaocui. The firewood room has a relatively large space, and it is transformed into a firewood room and a small kitchen.
The renovation of the shop Lu Yan was handed over to Wu Shi, first, Wu Shi learned things quickly, and also had experience in building a dragon, and second, Wu Shi was quite reliable.
Within ten days, the shop was completely new. The big book "Lu's self-service hot pot restaurant" is printed on the archway, and the customized wooden table suitable for hot pot is in a hollow shape, and the long wooden table is full of all kinds of washed vegetables, fruits, and various meats. Like the conveyor belt sushi in the previous life, it still moves slowly like a guy.
On the inside and outside of the paper-shaped table, there are tables and chairs for one, two, three, and six. The number of hot pots is also added strictly according to the seats.
On the third floor, each private room has a unique name, such as Fugui Hall, Cai Yun Hall, Future Hall, Longevity Hall, Gong Ming Hall, Ji Ji Hall, Ruyi Hall, and Le Hall.
In the kitchen on the first floor, facing the street, Lu Yan designed an arm-wide L-shaped tube, so that the fragrance of the kitchen wafts to the street through this tube, and the smell makes people appetite greatly.
On the opening day, there were no firecrackers, no gongs and drums, but two large iron pots, a pot of keel soup base and a pot of spicy soup base, were lined up on both sides of the pavement. On either side are two wooden shelves filled with ingredients covered in glass covers. The vegetables are verdant and covered with water droplets, and the meat is fresh, as if it had just been slaughtered. Two articulate fellows are choking:
"Dear fathers and fellow villagers, brothers and sisters, don't miss it, free heating, fresh vegetables, fresh meat, no fresh money, free tasting, on the opening day, all 20% off. ā
Lu Yan asked the dogs in the slum to be leftover, found a few street children about eight to ten years old, each of them 100 wen a day, took care of the meal, and handed out leaflets about hot pot restaurants on the street.
All of a sudden, the originally cold street suddenly became crowded, with the flyer effect, the attractive scent, and the man's shouting. The most important thing is that the ingredients placed on it are very fresh, and they are the best restaurants, and there are no green vegetables in sight. Free tastings are also available.
Without any accidents, Lu's self-service hot pot restaurant was an instant hit, and within half a day, it spread throughout the entire Tianqian City.
On the first day of opening, the first floor had a total of 1,000 visitors with a gross income of 1,000 taels, the second floor had a total of 100 visitors and a gross income of 500 taels, and the third floor had not yet welcomed guests. Lu Yan is not in a hurry, those dignitaries tend to observe for a period of time.
Lu Yan happily took a large bag of broken silver from the shopkeeper, and went to the backyard to count like all money fans. Lu Yan's suppressed laughter came from time to time in the backyard.