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Chapter 779: Pig Killing Campaign

Seeing that he was about to slide down the mountain, the Korean coach was overjoyed: I finally didn't let the fat man catch up, don't say it, this guy is really fast, if it weren't for my comprehensive skills, I would have been surpassed by him.

It was beautiful, and suddenly I felt a trip under my feet, and the skis were actually inserted into the snow. This time it was bad, and the upper body continued to move forward under the action of inertia, flipped his head, and then boneled to the end. This time he choked enough, lying on his back on the snow, and didn't get up for a long time.

Whoosh, the people behind slid past him in turn, and then they all turned around again, and the fat man scratched the back of his head: "I'm convinced, whether it's standing or rolling, you're the first to pass the finish line anyway." ”

The Korean coach was so ashamed that he almost got into the snow, he couldn't figure it out, he had skied several times just now, and he didn't feel any unevenness.

The fat man unloaded the broken skis on his feet, and saw that Secretary Jia also followed, so he complained: "Your ski resort is very good, but the pressure is not very smooth, in case the tourists are broken and there is a safety accident, then it will pay a lot of money." ”

Secretary Jia also wondered in his heart: No, just now I watched the snow groomer press the snow track smoothly, probably this coach is also eating and drinking, right?

The fat man also took it when he saw it, and took people back. Just now, he made a little trick and made a piece of the ground in front of the Korean, like a stumbling block, and it would be strange if he didn't fall.

Singing and singing into the village, I saw a group of little babies carrying rolling cages, to roll the sparrow and the yellow bird, because it was Saturday, and it had just snowed, the birds were not easy to eat, this time of year, is the best season for rolling birds. The fat man patted his thigh: "Don't be busy yet, this is also regarded as a tourism project, so that tourists can participate, and everyone will have fun together - however, the birds caught will have to be released in two days." ”

So I called Ye Zi and told me about it. They are also leading tourists to buckle birds with big baskets, and the harvest is quite a lot, there are many stupid birds in the mountains, and when they see food, they will form gangs to grab food.

At first, the basket was so light that the pheasant that had been buckled underneath it was overturned, and later a small stone was tied to the top of the basket, so that it was easy to use.

The fat man was just about to go for a walk, but Wang Sanpao came: "Fatty, eat pork at night, it's snowing, and I'm going to kill the pig today." ”

As soon as he heard this, of course the fat man refused to move any more, and followed Wang Sanpao happily, of course, the old man Wu, the fat old man and the old Wu head could not be left behind.

When they got there, they were all caught, and their hooves were tied and pressed to the big table. The pig of Wang Sanpao's family was caught last autumn, and it was counted as the next year, and it was more than 300 catties. In addition to this, there are two more in the pigsty, after killing this one, one will have to be slaughtered in a while, and then sent to Qingshan Manor.

This is still last year, the fat man mobilized every household to feed, basically each family has two or three big fat pigs. After all, after the completion of the villa, the consumption of pork will definitely be large, and wild boars cannot be slaughtered on a large scale now, and the supply cannot be supplied. Besides, eating pig-killing dishes in winter is definitely popular.

The fat man's plan is to slaughter one or two bites every day in the villa, and the tourists eat fresh. Although this pig is not completely free-range like before, it has a long growth cycle and is not fed additives, and it is also considered green pork, which is rare in the city.

Wang Sanpao was old, so he was stabbed in by Wang Erzi, and with a howl, the pig killing campaign in the backing mountain also kicked off.

Seeing the pig's blood flowing into the basin, Wang Sanpao smiled on his face: "This New Year's pig, even if it burns the bottom of the pot in advance, we will live in the building tomorrow!"

After the two-story buildings on both sides of the road were built, they were distributed to each family, and of course, the first batch of people to move in were the elders of the village, except for those who originally lived on the side of the road. After more than a month of renovation, people have already started to move into their new homes.

The fat man blinked his little eyes: "That's not possible, I will eat in my hometown today, and I will eat in my new home tomorrow, and I have to taste it-"

"Don't talk in vain, hurry up and work and shave the pig's hair!" Wang Sanpao found some good work for the fat man.

The fat man was not ambiguous, and after a while, he made the big pig white and clean, and then Wang Erbiaozi turned his head and hooves down and disemboweled.

"Good guy, you're about to get a slap in the face, this meat must be delicious. Everyone was amazed, and then they began to get busy, picking intestines, deboning and cutting meat, and more than a dozen old ladies in the house cut sauerkraut around a few cutting boards—and the share of the cottage had to be brought out.

Since the establishment of the lodge, the consumption of materials has been unprecedentedly huge. For example, these commonly used foods and drinks, such as sauerkraut, dried vegetables, and soy sauce, must be prepared more.

In order to save manpower, the fat man scattered these things to each household, when pickling sauerkraut, in previous years, it was one tank, this year it will be pickled in two vats, and in the past, six pieces of sauce were added, but this year two pieces of sauce will be added.

"The meat is coming-" The fat man came in with half a pot of pork, and began to pour it into the pot, one by one, and when he went down to the pot, there were oil beads floating on the water, and those old ladies were noisy and too fat, and it was estimated that it was about the same as the fat on the fat man's body.

Of course, the fat man refused to suffer, stretched out his bloody fingers, and smeared red spots on their faces one by one: "We stupid pigs, it's okay to be fat, put it in the sauerkraut, the more you eat it, the more fragrant it becomes." ”

That's right, sauerkraut is the most greasy. Moreover, the quality of pork is different, if the meat of the fattening pig is lean like firewood, the fat meat is like a cotton pulp, it can't be eaten fragrant at all, and there is a fishy smell, which is really not delicious;

The others were busy filling the blood sausage, and a few stick guys put a pig again, and they were also slaughtered, washed and skinned, and sent to the mountain villa, so that tourists could also taste the taste of killing pigs.

In fact, there are more than a dozen elderly tourists, who are reluctant to go up the mountain to toss, and have long gathered here to see the excitement. Seeing this scene of killing pigs, it naturally evoked their long-term memories, so they simply didn't leave, and ate pig-killing dishes here.

The pork and sauerkraut were stewed into the pot, and everyone had nothing to do, so they went to the house to smoke and drink water. The fat man didn't worry about the villa, so he took the time to go over and take a walk.

The people who went up the mountain all came back, and the harvest was not small, and there was more or less harvest in the cage, and the birds that were caught together were more beautiful than whoever caught, and the sound of calling was good. Although I will be released when I leave in two days, I am now tasting the joy of harvest.

When the fat man arrived at the kitchen, he found that there were a lot of people who came here to see the excitement, ordinary young people and little babies, and they really hadn't seen blood sausages or anything, and the picture was fresh.

The meat has been boiled into the pot, and the nose is fragrant, and everyone is still wondering: Is this pork?

After the pork is fished out, the sauerkraut is boiled in the original soup, and the blood tendons stirred out are put into it; the other big pot is boiled with the pig's head, heart, liver and belly, and after the pot comes out, the blood sausage is boiled, this thing has to be slowly cooked over a simmer, and you have to hold a big horseshoe needle to deflate, otherwise the blood sausage will burst. Because there are many tourists, the large intestine and small intestine are all used, and the pig blood is also evenly spread from Wang Sanpao's house.

When the meal is served, the white meat with three layers of flowers is served on the table, and everyone does not dislike the fat, sandwich a piece, dip it in some garlic paste, and it is fragrant when you eat it. After eating a bite of meat and a bite of sauerkraut, I really didn't feel greasy.

Everyone also wondered: I usually feel disgusted when I look at fat, what's wrong with this now?

The fat man explained to them: "The key is that the meat is different, our pig is not a fattening pig that is slaughtered in four months, the time is three times longer than that, and it is not fed ready-made feed, eating wild vegetables in summer, feeding grain in autumn to promote fat, really assured meat, in the city, money can't buy it." ”

Everyone nodded their heads again and again, and they all wanted to buy some to take back when they left, anyway, it was convenient to transport in winter. The fat man shook his head: "If you can eat, eat more here, if you want to eat it, there is no way to walk around, it is good that our pigs can be supplied to the villa." ”

Hearing him say this, everyone also wanted to open: Then let's eat-

Seeing that people were eating hard, the fat man was also greedy, so he hurriedly ran to Wang Sanpao's house, and when he got there, he also ate, and there were four tables in the three rooms, but there were more than ten people who didn't sit down.

As soon as the fat man got angry, he touched himself into the kitchen, cut a piece of meat, broke a piece of liver, fished out half a blood sausage, and put half a sauerkraut soup in the bowl, and made it first.

"Fat brother, if you don't bring this, how can you eat in a pot-" Li Suozi had just finished his work, and as soon as he entered the house, he saw the fat man eating alone in the kitchen, so he hurriedly came up and grabbed a piece of large blood sausage and put it in his mouth: "Well, it's fragrant and tender, and the craftsmanship is good." ”

Generally, when killing pigs and filling blood sausages, in addition to putting some salty salt, ginger, and garlic, you also have to chop some net oil or something into it, so that it is fragrant when boiled;

The second daughter-in-law came out to add vegetables, and found that the two of them were unproductive: "Wait a while, how can there be any reason not to serve the table!"

"Hehe, I'll pad the bottom of the cushion first-the lock, look at your lack of energy, it's quite an adult who still grabs it with his hands!"

Wait until the table is removed, and the fat man and they will take the table. He sat cross-legged on the kang, taking half of his face, and said in the vernacular while eating: "In the future, we will line up from house to house, and keep one from home when killing pigs, and then send one to the villa." I just came back over there, good guys, and they all ate pretty good. ”

Speaking of this, the mobile phone in his pocket rang, and when he picked it up, it turned out to be Ye Ying: "Fat brother, there is not enough blood sauerkraut, liver and intestines here, do you have anything over there?"

"No, let's wait for tomorrow, we don't have enough to eat here. The fat man put down the phone and scratched the back of his head: "It seems that one pig a day is not enough!"

"More than 300 catties of pigs are not enough to eat?" everyone was also surprised.

"The meat is enough, but the bits and pieces are not enough, and there are a number of pigs' heads and hooves in the water, one hundred and eighty people, and one person will be gone. The fat man muttered, then took a pig's ear and chewed it with a creaky sound.

The car boss was happy when he heard it: "That's easy to do, when you catch the market, there are special lanterns to sell, let's buy more of this." ”

The fat man slapped his thigh: "Yes-but, it still doesn't work, and the pig's blood is not enough?"

Li Suozi finally seized the opportunity to retaliate: "It's okay, put ten pounds and eight pounds from you every day from the fat brother, and all the problems have been solved——"