Chapter Eighty-Five: Smoked Fish "Asking for Recommendation Votes"

As a whistle sounded, the recruits who were chatting immediately silenced and began to assemble. That movement, in unison, has been practiced countless times.

This makes Li Chen not know where to put his feet now, not in the past, not in the past.

After all, he didn't even know what he was going to do when he came up, and when the fourth uncle called him, he just followed......

——

Pan Qiang sorted out the team, and after the mission was issued, he dismissed the recruits and asked them to put on their equipment.

Seeing that Pan Qiang was left alone at the scene, Li Chen walked over and asked, "Brother Pan, then what task do I have? I can't just sit in the camp and do nothing, right?"

"What are you doing by yourself, don't you know?" Pan Qiang asked speechlessly.

"My fourth uncle just asked me to come up and cooperate with you, but he didn't tell me what to do!" Li Chen was also speechless, he came up in a daze, what is this?

Pan Qiang thought for a while, then his eyes lit up, and he said, "Then you will be our reserve support personnel for the time being!"

"What am I going to do?"

"Uh......" Pan Qiang said helplessly: "We're just a small team now, and you're in charge of our meals, that's no problem, right?"

"No problem, I'll leave the matter of the team's meal to me!" Li Chen agreed.

Anyway, they all came up, and they were idle and idle, and he was still very interested in hunting.

"Okay, I didn't misread you!" Pan Qiang said and couldn't help patting Li Chen's shoulder.

Seeing that Li Chen still looked steady, he gave a thumbs up and praised: "Look at you so thin, I didn't expect your physical fitness to be so good! It's a good material for being a soldier, how about it, are you interested in coming over to be a soldier!"

After Li Chen heard this, his face was full of black lines, how could he have a sense of 'I see that you are amazed by your bones, you are talented, and you are a good material for cultivating immortals'.

Hurriedly waved his hand, and said with a wry smile: "Brother Pan, let's stop the matter of being a soldier! I'm used to being wild and lazy, and I can't stand being a soldier." ”

"Okay, everyone has their own ambitions!" After speaking, he turned around and walked towards his individual tent, and whispered as he walked: "Today's young people, when it comes to being a soldier, they are all afraid of hardship, who will defend the motherland in the future!"

Although he said it in a low voice, Li Chen was very clear, and this was what he deliberately said to him! Li Chen looked at his back helplessly, a lonely picture......

——

After Pan Qiang left with the team, Li Chen began to act.

With the passage of time, the upstream and downstream near the small river near the camp were swept by Li Chen, and most of the big fish were taken down by Li Chen.

When he came back again, the camp was already full of hundreds of big fish, which was the catch of Li Chen's sweep of the big fish within two kilometers of the river.

If you are fishing in a stream in a village at the foot of the mountain, you will not find so many big fish for two kilometers, but even five kilometers.

Now Li Chen is worried about looking at this pile of fish, so many fish, it will definitely not be eaten at one time, and it needs to be handled well so that it can be easily preserved! What Li Chen is worried about now is how to bake it.

Skewer and grill them one by one like ordinary grilled fish? I don't know when I'll finish these 100 or so pieces!

Li Chen now regrets it, and for the sake of convenience, he caught all the nearby fish at one time without thinking.

"Fish...... Save ......" Li Chen muttered to himself, frantically searching the knowledge in his mind, hoping to find a way to save fish quickly, conveniently, and in large quantities.

Then my eyes lit up, and I thought of a feasible method, and that is the smoking method!

This is the local storage method in Africa that Li Chen saw when he searched for videos on the Internet, the smoked fish plays a role in sterilization, and the moisture of the fish is dried out, and it can be placed for almost a month at a local temperature of more than 40 degrees!

Thinking of doing it, Li Chen went into the jungle again, brought all the hay nearby back to the camp, and looked almost enough, all that was left was to spread out the hay, and then put the fish on it to smoke.

However, he glanced around the camp and patted his head with some annoyance. He was careless again, because there was no suitable place for smoked fish near the camp.

But now Li Chen thought of a suitable place, which was a sandy and gravel tidal flat that he passed by when he was fishing, and he thought it was washed by a flash flood.

Turning to look at a large pile of hay and fish, thinking about the tidal flat a few hundred meters away, he couldn't help but wail: "It's all careless!"

It was already more than an hour after I moved everything to the tidal flats, and my stomach was already rumbling with hunger.

had to put down the matter of smoking fish, and now he only has food in his eyes!

——

After more than half an hour, Li Chen devoured the grilled fish after the quick baking, although the taste was not so good, but at least it was much stronger than eating dry food!

After eating and drinking, Li Chen became lazy again, and had no desire to move to smoke and grill the fish.

After sitting lazily for more than ten minutes, I forced myself to cheer up, after all, the longer the fish is left after death, the less fresh it is!

Spread the hay evenly and throw the fish into it completely, without handling the internal organs. After all, this method of smoking and grilling, if the internal organs are processed well, it is easy to grill the fish, and a layer of fish skin is needed to protect the fish inside!

Take out the lighter, light the hay, and watch the hay burn violently. The flames roared, leaving a trail of ashes mixed with golden grilled fish!

After the flames were extinguished, Li Chen didn't move, and he still needed to let the fish smoke and roast in the ashes until the temperature cooled.

Seeing that there was no spark left in the ashes, Li Chen was relieved to lie on the big stone on the side, and let the residual heat of the ashes bake the golden smoked fish.

Lying on his back on the stone, holding a piece of wheat grass in his mouth, looking at the green mountains and green waters, white clouds and blue sky, Li Chen relaxed wholeheartedly.

Feel the breeze blowing through your body, bringing bursts of nature's fragrance, leaving a sense of tranquility and comfort.

It's been a long time since I've been lying quietly in the middle of nature......

——

Thinking about the whipping of my parents when I was naughty when I was a child, the care when I was wronged, the trust after rebellion, and the forgiveness after mistakes...... The quirky little sister, the bold and delicate wife, the naughty and interesting fourth uncle, the eighth master who loves dogs, and the simple and honest villagers......

It turns out that I have experienced so much and gained so many ......

When Li Chen's thoughts returned, the ashes had already cooled, and only a piece of 'golden' fish mixed in the ashes remained.

Li Chen picked up one and looked at it, and nodded with satisfaction.

I saw that the fish had been smoked and roasted to a golden brown, and the body of the fish had wrinkled, apparently drying the moisture inside. The only downside is that some places may withstand uneven flames that have been a little scorched, but as long as the epidermis is removed, it is not a big problem.

I chose a small smoked fish, and easily peeled off the wrinkled skin on the surface, revealing the white and tender flesh inside.