Chapter 82: The Night Is Like It (1)
Shencheng is one of the largest and most prosperous cities in China and a world-famous metropolis. As far back as the Warring States Period, Huang Xie, a nobleman of the Chu State, was enshrined here. Huang Xie was one of the famous "Four Princes" during the Warring States Period, known as Chun Shenjun, and was as famous as Meng Weijun of Qi, Pingyuan Jun of Zhao, and Xinling Jun of Wei. At that time, the river flowing through Shencheng was silted up by sediment, and the riverbed was raised higher and higher, and it often flooded. Chun Shenjun led the people to dredge, dredge the river, and build a dam for the benefit of the people. In order to commemorate him, later generations named this river Chunshen River, referred to as Shenjiang, and this city was naturally named Shencheng.
It only takes one night to take the train from the capital to Shencheng, and Ye Ziyu sits in a hard seat. When he arrived at the station, he was unkempt and sleepy-eyed, and got off the train in the crowd. saw Li Xin waiting for him on the platform early.
Li Xin also saw him, and immediately smiled, ran over quickly, and threw himself into his arms in front of many people. Ye Ziyu hugged her easily, and the people who got out of the car looked at them, and they didn't mind. Anyway, the two are together again.
Ye Ziyu was willing to come to Shencheng to develop, which made Li Xin feel very gratified, which showed that this man loved her very much. In fact, she is somewhat regretful that she can't go abroad.
Before Ye Ziyu arrived, Li Xin had moved out of the company dormitory and found a one-bedroom house in the community. After Ye Ziyu went, he thought to himself that life was still improving. At least compared to when he first arrived in the capital, the conditions are still much better. In the evening, Li Xin took Ye Ziyu to eat at a nearby restaurant. Ye Ziyu looked at the menu, it was much more expensive than the capital. Li Xin said with a smile that although the restaurant is expensive, the environment in which they live is also better, the kitchen utensils and gas are readily available, and they can cook by themselves when they come back from work, which is why they have the feeling of living at home, and they can't always eat out. Ye Ziyu nodded yes, saying that after that, Li Xin would have to behave well after work, and she had to look like a virtuous little daughter-in-law. Li Xin covered her mouth and snickered, saying that the male owner of the family in Shencheng bought vegetables and cooked after work. Ye Ziyu frowned, and said that the men here are too feminine, right? Li Xin said No, this shows that the men here will love their wives, so girls like to marry in Shencheng. Her unintentional joke made Ye Ziyu's face change color slightly, but then it returned to its original state.
As soon as they returned to the room after dinner, the two hugged each other and kissed affectionately. It's another reunion. In the years they have been together, this has happened many times. There is always a little sadness in every separation, and the passion of each reunion is even more difficult to contain. Although the two were already familiar with each other's bodies, they did not get tired in the slightest. Their caressing movements are still so gentle that it makes people tremble. Naked flesh entangled, rubbed, collided, everything was so natural that their pleasure flew up to the clouds with a moan.
The next day, Li Xin got up early to go to work, Ye Ziyu didn't dare to delay, and then went to the talent market by herself. There is more talent market in Shencheng than in Beijing, and after Ye Ziyu communicated with interviewers at several recruitment booths, he suddenly felt that although there were many Mandarin speakers here, they seemed to be two cuts shorter. The most proud is to speak English, followed by Shencheng dialect, and if you can't do both, you can speak Mandarin. However, Ye Ziyu's English is also a weakness, not to mention Shencheng dialect, which cannot be understood at all. He wandered around for a few hours, but he had no intention of doing so, so he had to go home first.
At this time, Ye Ziyu is not in a hurry, his goal is to find a company to work in within 20 days, regardless of salary, just want to have development potential and opportunities.
When he hadn't arrived home, Li Xin called and said that she was cooking and eating at home today, and she would go home from work to buy vegetables. Ye Ziyu thought about it and said, he was going home, and it would be fine anyway, so it would be better for him to go to the vegetable market to buy vegetables, so that when Li Xin came back from work, it would be almost ready to eat.
Li Xin snickered on the phone and quietly gave him a kiss into the microphone.
In fact, Ye Ziyu's cooking level is really not bad. Originally, his hometown of Jincheng was the capital of food, and although the men there were not as good at housework as the men in Shencheng, they were not inferior to Shencheng in terms of cooking skills. Ye Ziyu's father, Ye Chengxuan, made a good dish, and when he was in high spirits, he also instructed his son in a few moves.
Ye Ziyu came to the vegetable market near where he lived, and thought about making two dishes and one soup today. He first went to the stall selling pork to take a look, and found that the meat here was cut into small pieces and placed on the desk, unlike Jincheng, which was all hung on the iron hook. And this small piece of meat is divided into several categories, all lean, half fat and half lean, and with skin. Ye Ziyu calculated that today he would make a dish of fried shredded pork with leeks, a dish of braised lion's head, and a white radish vegetarian soup, so the meat only needs to buy lean meat. He estimated the amount of meat and pointed to two pieces for the stall owner to weigh him. The stall owner picked it up and passed it on the electronic scale, telling Ye Ziyu a total of three yuan. I didn't say how much it was a pound. Ye Zishu didn't ask, he felt in his heart that it was really cheap, and the amount of lean meat for three yuan was more than enough to make two dishes.
After that, Ye Ziyu began a half-year-long cooking career in Shencheng. He went to the vegetable market almost every day to buy vegetables, but until he left Shencheng, he didn't know how much a pound of pork in Shencheng was sold. He only knew that buying two to three yuan of meat for a meal was enough for two people.
After Li Xin came back from work, she was very happy to see Ye Ziyu's cooking, this was the first time she had eaten the dishes cooked by Ye Ziyu herself. She didn't expect his level to be good.
Some things, with a beginning, seem to follow naturally. When you start doing it, you may be applauded or appreciated. But if it is natural to do one thing all the time, there will be no more praise and gratitude. If you don't do it, everything will change, and you will be easily reprimanded.
Ye Ziyu's cooking level is good, but he cooks every day, and in less than ten days, he is annoyed. Soon 20 days passed, and he had nothing to do but go to the job market or send his resume according to the job postings in the newspaper. Unfortunately, 20 days later, his job is still unsettled. So it was logical for him to cook for 20 days.
Ye Ziyu's mood began to be anxious, he didn't expect a job in Shencheng to be so difficult to find. When he was in the capital, he was only idle for half a month, and then he went to work in the magazine. What's more, his current work qualifications are better than when he first arrived in the capital.
In fact, Ye Ziyu didn't realize that his attitude towards work had quietly changed. When he first arrived in the capital, he could accept a basic salary of 300 yuan a month, and worked tirelessly all over the streets and alleys of the city in the icy and snowy capital. But now, if there is a similar job, where is he willing to go? After all, before leaving the capital, he already had such a high-end job with a high income and development.