I bought a lot of snacks along the way, and the Chinese, no matter where they go, are the hard-working people, perhaps because of their diligence to the bones, so most of the snacks they buy are in Chinese stores, combined with local culture and food, to create a lot of food.

Walked to a barbecue stall similar to seafood, Zhang Feng couldn't walk, and ate all kinds of fried and steamed snacks along the way.

"Don't use curry paste, just put some chili peppers. Zhang Feng told in advance.

"Okay. "The stall owner is supposed to be an Indian, and his skin is still a little dark in the dim light.

But the stall owner's craftsmanship is just like the hanging, dazzling, and at the same time roasted the twenty skewers of seafood that Zhang Feng wanted, and there was still room for the couple at the next table to bake, quite powerful, skillfully made Zhang Feng can't help but look at his hands, and muttered: "Can I do it?"

Soon, the third brother sent Zhang Feng the twenty skewers of grilled seafood that Zhang Feng wanted, the grilled golden shrimp, with red chili oil moving in the shell, and a layer of seasoning sprinkled on the outside, pepper, and chili peppers.

Zhang Feng's way of eating is very literary, after peeling off the shell, he used a toothpick to pick off the shrimp line, removed the shrimp head, and then ate it, maybe this way of eating is too womanly, and was seen by another drunken foreign tourist on the side, deliberately attracted Zhang Feng's attention, and then picked up a grilled shrimp and ate it directly, after chewing, he drank a large sip of rum, and smiled at Zhang Feng very strangely.

Zhang Feng is also interested, wild? Then let you see, Zhang Feng took three toothpicks in each hand, signaling the big man to be optimistic.

……

“OMG！”

After a few seconds, the exclamation in the big man's mouth did not stop, Zhang Feng removed the shells of the ten grilled shrimps, connected the shrimp threads, and then skewered them, brushed some sauce, made a please, and ate them directly.

Mei Zizi's feelings, coupled with Mei Zizi's mood, the big man smiled awkwardly, and could only pick up a large piece of squid and gnaw it, and his teeth made a sound, as if he was unhappy.

After eating enough, Zhang Feng paid the bill, returned to the car, drove back to the resort, and began to plan the route of his own car.

The general plan is as follows:

Day 1: Blue Bay - Natural Bridge - Big Wave Bay - The End of the World - Monet Hill - Hotel (South)

Day 2: Dolphin Bay - Bird Park (West)

Day 3: Crater - Black River Valley - Seongsu Lake - Seven Colors (West)

Day 4: Kotan Square - Botanical Gardens - Fortress Hill - Grand Bay - Red Dome Church (North)

Day 5: Kashima Lighthouse Island (East)

Day 6: South 4WD - Tea Garden (South)

Day 7: Bagetelle or SuperU shopping

This is the official start of the self-driving schedule, it is very generous, the first day to go to the place seems to be many, in fact, the distance of each is not very far, are beautiful natural landscapes.

But when Zhang Feng had just written his travel plans, a piece of news made him have to change it, because Mauritius is suitable for sea fishing all year round, and in international deep-sea fishing competitions, Maoqiu is often a record-breaking fishing spot, and the most prestigious Marlin World Cup will be held in Maoqiu every year, and yellowfin tuna, ghost head knife, and blue marlin may become your catch.

And Zhang Feng happened to encounter the entire Fishing World Cup, every year in July and August, just like the agricultural harvest, the fish in this season is also the fattest, so Zhang Feng changed the schedule a little and added fishing before the third day.

In order to make the sharing better, Zhang Feng also posted this plan on his domestic personal platform, so that more people and fans can choose to watch.

After cleaning up, Zhang Feng washed and fell asleep peacefully.

The next morning, he woke up early for breakfast, and the love of food in Mauritians was beyond Zhang Feng's imagination, and at breakfast, the enthusiastic resort staff told him about the diverse food culture here, and the dholl puri can be found everywhere in Port Louis and other small towns. Dholl puri is a quintessential Mauritian street food made in fried bread filled with yellow pea sauce and served with pickled vegetables and a fresh creole-style tomato sauce, and of course, a rich condiment like garlic, ginger and grass. If you order a glass of coconut water or rum cola, you will be completely immersed in the Mauritian food culture.

Locals like to say Nou ale manze ene ti dholl puri. (Let's go get some dholl-puri), and if you refuse, you're not an authentic islander.

Zhang Feng was introduced by the waiter, and finally hung this kind of breakfast, the taste is OK, the ketchup is also more delicious than yesterday, after eating, Zhang Feng took a general look, no need to change the hotel, there was no check-out, and the waiter asked for the local rescue phone and police call, bought some things and started his first stop.

The live broadcast also started at the same time, driving out of the resort, more than an hour later, Zhang Feng sadly missed the first stop of today's self-driving, Blue Bay, he didn't pay much attention at all, so he went directly to the natural bridge.

Located on the southern coast of the island of Mauritius, close to the Blue Bay, the Natural Bridge is a spectacular natural bridge. A huge black reef naturally formed a bridge through the impact of the sea, and the stormy waves poured in one after another, hitting the bridge body, making a shocking sound. The waves are like countless scattered white pearls, standing on the edge of the rock, with open arms, to feel the excitement and pleasure brought by the "cusp of the storm".

This place must have to say two more words, and there is a small episode.

First of all, if you drive by yourself, the natural bridge is not easy to find, hidden very deep, in a large area of sugarcane fields, Google Maps and some other navigation software point to the road is not very accurate, especially in the end to the sugarcane forest in the road is not right, directly lead to getting lost. Because many roads in the sugarcane fields are impassable at the end, and some local villagers block them with large stones, so they often walk and feel that they are going to go out and are blocked again, so they can only turn back the way they came.

Zhang Feng rented a car to go, an ordinary sedan car, the chassis is not high, the tires are also ordinary road tires, the road conditions in the sugarcane field are very poor, a lot of gravel, when you go, you are particularly worried about the tire or drag the bottom, the kind of place that does not go to the village and does not have a store, breaking down means that the trip is in vain, rescue, and wait, so I was particularly worried at the time.

After walking for a while, I could only stop, hoping that someone would pass by.

[Anchor, you are very 6.]

[What are you doing if you don't have a village before?]

[Is the battery enough? Let's chat? If not, steal two sugarcanes and eat a bite?]

……

"I'm convinced, Google Navigation is really bad, find a way to come out and make a Beidou in the future!" Zhang Feng was depressed, he didn't dare to move, for fear that he would be completely lost in this sugarcane forest.

After waiting for a while, he would definitely not be happy if he stopped in place, Zhang Feng tried to start walking around the sugarcane field again, and a cute Uncle Z appeared in the rearview mirror on a motorcycle.