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"Lemon ice water?" Steward Qi was already curious about this cup of things, and came up with a name, and his mind was full of questions: "What are these things?" ”

Lan Fei'er knows very well that every time a new dish comes out, it will inevitably be questioned by everyone, so let's answer it together later: "Steward Qi, I'll tell you later, I'm afraid that I will delay the time to serve snacks." ”

"Uh......" Steward Qi made arrangements: "Na Fei'er, you go to dinner first, and I'll arrange it here." ”

Lan Fei'er was not condescending, but respectfully housekeeper Qi with a smile: "That's hard work housekeeper!"

"Out of the way, out of the way. Lan Fei'er's attitude made Steward Qi feel comfortable, and she hurriedly whispered with a smile on the corner of her mouth. Immediately after, the waves, the shells, and Lan Feier strode out of the kitchen and strolled to the hall.

From the gaze that greeted her, Lan Fei'er quickly joined Qi Yiyi's table, while the waves and shells parted and went elsewhere. Lan Fei'er had just taken a seat, and she had just picked up her chopsticks and was about to pick up some food to fill her little belly, but unexpectedly, a male waiter had already hurried over to invite someone: "Chef Lan, Lord Li is invited!"

On the top of the main hall, his face was slightly wrinkled, and his black and white hair was covered with a gold crown, which was neatly tied up. The thick thick eyebrows are wrinkled, perfectly setting off the calm wind of his narrow eyes. The fine silver silk outlined the man's brave body in an orderly manner. After looking at it again, Lan Fei'er swallowed her saliva weakly, this person, isn't it the Li Wang Ye after the year! The fat Li Wang Ye, but this person's momentum is very different from the feeling of Li Wang Ye, one is as cold as frost, and the other is cold and compelling. Luckily, my son didn't inherit these weird things from them.

"Ahem...... Steward Qi's kind cough instantly surprised Lan Fei'er: "Hello! ”

"Huh?" Ye Gulin's long, narrow black diamond eyes swept towards the person who bowed in front of him: "I ask you, how many snacks are from you?"

Facing the doubts of the high-ranking people, Lan Fei'er was not shocked, but respectfully introduced them one by one: "Back to Your Majesty, the sugar and oil baba, glutinous rice chicken, dry-fried bell, sand ginger chicken grab, and lemon ice water on the back are indeed from the little girl." These are some snacks that the little girl's hometown often makes, but I don't know Your Majesty's preferences, so I have to take out the little girl's usual housekeeping skills to make them, hoping that these snacks have not disappointed Your Majesty. "Now that I know you're asking, why don't I just tell you all at once.

"What lemon ice water, in this crisp autumn cold day, you dare to let my father drink this ice water, do you want to die!" Hua Xuan Yemo, who had always been suspicious of Lan Fei'er, finally found someone who would punish Lan Fei'er: "Come on, drag it out, cut it!"

"Yes!" the guard next to him was instantly ordered to come over.

"Slow!" Ye Gulin's eyes and movements made the guards stop their legs in an instant, and Prince Huaxuan Ye Mo also closed his mouth smartly. Ye Gulin heard the names of a few dim sum that he had never heard in his life for half his life, and he was very curious, but it was not easy to come out: "If this is the case, then it is up to you to tell me, why do you make these dim sums because of ancient times?" There should be other reasons, right?"

"Yes. Lan Fei'er didn't expect the emperor to want to know in such detail, but fortunately, these are the basic knowledge of research. Thinking about it, Lan Fei'er got up directly and walked to the emperor's table, gently closed her sleeves, and began to introduce them one by one: "This dry fried bell is very crispy when you eat it, the sugar and oil baba is very chewy, and this sand ginger chicken feet have a lot of benefits, it can not only warm the belly and make people happy, but also feels slightly spicy and slightly spicy and slightly irritating." Glutinous rice chicken can be chewed and swallowed slowly, and with this glass of lemon ice water, it is a perfect match. What's more, there is porridge here, and the combination of soup will make everyone here eat satisfying and sweet!"

(Battlefield Literature)