112 old goby
Binhai City Yifang Four Seasons Commercial Center.
At half past five in the afternoon, Chen Zeyu delivered the fish to Yang Dongsheng's shop in advance. Yang Dongsheng happened to have something to do outside, and he was busy asking the store manager to receive Chen Zeyu. It's approaching meal time, and the store is very busy, so Chen Zeyu chooses to sit at the door of the lemon fish shop and look at the bustling commercial street.
He has been here once in the four seasons, and it was the time when he moved the water feature. Unexpectedly, in just half a month, this commercial area has been fully operational, and it is very lively.
If you open a shop here, business will be booming too. However, Chen Zeyu inquired with Yang Dongsheng that the rent of the shop here is very expensive, and it is not within his ability for the time being.
This Yifang Four Seasons Commercial Center is developed by Yangliu Real Estate, Chen Zeyu can't help but sigh that the land is getting more and more expensive this year, and the housing prices are also rising. Not only are housing prices high in first-tier cities, but even in these second- and third-tier cities, housing prices are slowly rising to the point that ordinary people can't afford them.
After a while, two middle-aged men in straight suits walked towards Chen Zeyu, the middle-aged man on the left Chen Zeyu knew Yang Dongsheng, and the one on the right was an unfamiliar face. The other party is quite tall, he looks like he is in his forties, but he is full of white hair, but he is in good spirits and walks vigorously.
Yang Dongsheng and the two soon came to Chen Zeyu, and Chen Zeyu also stood up.
"Oops, sorry, sorry. Yang Dongsheng blamed himself again and again: "I'm a shopkeeper, why did you arrange Xiao Chen at the door, I'll make a call and ask the store manager to come out!"
"Brother Yang, no need, I'm going to sit outside, the house is lively, it's too stuffy. ”
Chen Zeyu explained, and Yang Dongsheng breathed a sigh of relief. Then, he pointed to the middle-aged man next to him and said, "Come to Xiaoyu, this is my good friend, Wang Yangming." This friend of mine has set up several wineries and plantations abroad, and this time he has expanded his business to China and opened a marine engineering company. ”
"Hehe, you are the supplier who can provide the old shrimp goby, right?" Wang Yangming stretched out his hand.
Chen Zeyu also stretched out his hand and shook it, "Mr. Wang, hello!"
In this way, it can be regarded as a face-to-face with Wang Yangming, and Yang Dongsheng beckoned the two of them to a high-end cigarette hotel on the second floor of the Four Seasons Business District in Yifang to chat.
As soon as he entered the store, several clerks respectfully shouted to Yang Dongsheng boss.
"Haha-this is another store I opened, you can take a look at the foreign wine in my store, but it is all from Boss Wang, it is like a fake!"
"Haha-"
……
The three of them sat at the tea table together with laughter, and Chen Zeyu also sighed that this rich man's way to make money is quite powerful. To open a high-end cigarette hotel like this here, the principal is not low. This social norm is like this, the richer the rich, the richer the rich, and the richer the have, the less money is still the poorest.
After sitting down, Wang Yangming took the lead in asking, "Xiao Chen, I heard Dongsheng say that you have tiger shrimp goods, right?"
"Well, I've already asked someone to arrange it, how much do you want, Mr. Wang?" asked Chen Zeyu.
Yang Dongsheng on the side laughed, "Xiaoyu, Boss Wang's hand, he collects as much as you have!"
Wang Yangming smiled and nodded, which was a tacit acquiescence. After all, there is no base for breeding old gobies in the country at present, this kind of shrimp crickets love to be clean, thirty or forty years ago there were wild old gobies on the beaches of the Qingdao generation, and later the nearby beaches were basically developed as ports or are sandy tidal flats, so the gobies once slowly disappeared on people's dinner plates, so there are many people who do not know what the goby is.
Wang Yangming said and took out his mobile phone, opened a photo, scratched it open with his finger, handed it to Chen Zeyu and said: "Ah, this is the goby we Qingdao people know, not those pipa shrimp in the market." ”
Chen Zeyu looked at the goby in the photo, it is indeed a little different from the pipi shrimp sold in the market, this kind of goby is basically wild, and it is relatively full, and it looks full and fat.
In fact, Wang Yangming also came out to look for the old goby with the mentality of giving it a try, because this kind of goby is only available in his hometown, and he has already searched several tidal flats on Qingdao, but the amount is very small.
Wang Yangming has a younger sister who opened a private restaurant in Qingdao with the style of Qingdao in the last century, focusing on nostalgia and attracting a lot of old lists. The business is very hot, but this old Qingdao people's memory dish has not been available, which is a pity.
After a general understanding, Chen Zeyu is also a little unsure, according to Wang Yangming, this old goby is still a local specialty, and there is no other place except Qingdao. As for Qingdao, he hasn't been to it yet, and he doesn't know the market over there, if he can't find the shrimp cricket that Wang Yangming wants, his face will be lost.
It can be seen that Wang Yangming doesn't think that Chen Zeyu can provide a large number of old gobys, according to Wang Yangming's interpersonal relationships and connections in Qingdao, it is impossible not to receive old gobys.
Unless there is a reason, and that is that the number of such old gobies is really small.
At this time, Yang Dongsheng on the side spoke. He smiled heartily and said to Wang Yangming: "Yangming, you don't have to worry about this. Look at my fish shop downstairs, if it weren't for Xiao Chen's supply, I would have had to let the kitchen change the dishes. Hey, I don't know how big the farm is!"
Yang Dongsheng's words are not polite, he really admires Chen Zeyu. I was thinking about whether to change the dishes, because his chain lemon fish restaurant was not born in the city, so when I first came here, the market research was not very good, and I ignored many problems.
Binhai City is also a seaside city, people here are used to eating seafood, for the fish shop from the mainland is not cold, in addition to the lemon fish signboard, Yang Dongsheng originally could not take out other dishes, if you do the fish dishes that are often available in the market, then his lemon fish shop is not so special, it can be said that now the store is open as scheduled, and the business is so hot Chen Zeyu accounts for most of the credit.
In Yang Dongsheng's view, Chen Zeyu can be regarded as a large supplier in the shipment area, he originally found a lot of channels to do relatively large suppliers, but when those suppliers heard his fish demand, they expressed their reluctance to do it. First, the fish that the lemon fish shop wants is not a hot fish in the city, so if you specialize in this area, you need to consider the risks and whether the benefits of only one fish shop are cost-effective.
Only Chen Zeyu is willing to ship this kind of fish, which is not common in the city.
Wang Yangming nodded, and seemed to find a trace of expectation from Yang Dongsheng's words. In fact, for this old goby, there is another important meaning for him. Wang Yangming's old mother is the older generation of Qingdao children who chase children, and she grew up eating this kind of goby. Now his old mother is in her seventies and has Alzheimer's disease, but the memory of chasing Xiaohai to eat goby has not been erased.