468 Wild boar medicinal soup

Those who advanced to the next game were the Fuxiang Hotel team and the Wangshanlou team from Gong City, as well as the other two teams from Lu City and Pan City.

After the first game, there is a five-minute intermission when the players pack up their tools, the audience can take the opportunity to go to the toilet or something, and on TV, of course, it's advertising time......

Five minutes later.

"Audience friends! Here is the live broadcast of the 4th Provincial Cooking Competition! Welcome back! ”

"This competition is exclusively sponsored and broadcast by Shaw's Herbal Tea."

"I'm the host Qiu Feng."

"I'm Wang Xue."

With an opening statement, the second competition of the cooking competition began.

The second game is titled...... Soup.

This time it was 30 minutes, which was 10 minutes longer than the first game, but it was actually quite rushed.

Thirty minutes, which means that if you want to make any old soup on the spot, it is basically impossible.

However, this is obviously not a problem for professional chefs, and after the host announces the start of the timer, the four contestants are all busy in an orderly manner.

This time, Xu Mo became the object of attention, the camera gave him a lot of shots, and the host also focused on interviewing him, Xu Mo instructed the two assistants to prepare materials, while slowly fiddling with the kitchen utensils, and answering the host's questions casually, but his answers were very ordinary, and he couldn't judge what the characteristics of the dishes he was cooking.

It didn't take long for the soup base in the pot to start boiling, and as Xu Mo slowly added various ingredients, a faint aroma rose, but it could only be regarded as ordinary.

Then, I saw Xu Mo squatting down and opening the cabinet under the kitchen counter, and then reached out and took out a piece of meat from a box.

Dong and Guan next to them were slightly stunned, they thought that Xu Mo was going to make a vegetarian soup, but they didn't expect it to be meat soup, but why didn't they let themselves prepare meat before? Moreover, why does this piece of meat look a little strange? Do you have this meat prepared yourself?

When the two were confused, Xu Mo had already washed this palm-sized piece of meat. Then I picked up the kitchen knife and began to cut it haphazardly.

cut off slices of meat, and then casually threw them into the pot in front of them, with no technology at all, and Dong and Guan were confused.

When a dozen slices of meat have been cut and put into the pot. Xu Mo covered the pot and put the remaining half of the meat aside.

Time passed little by little, and when there were still ten minutes before the end, Xu Mo opened the lid of the pot, immediately. A peculiar smell of meat wafted out of the pot.

Dong and Guan couldn't help but be secretly surprised, based on their experience, they couldn't smell what kind of animal meat this meat smell was, and it didn't seem to match the meat they had prepared in advance.

Although they couldn't smell the meat of any animal, the two of them found the aroma more enticing than any meat they knew, and made them feel rapidating and appetizing even after eating many haute cuisines.

Then, the two saw Xu Mo pick up the mysterious small porcelain bottle next to him again.

The two of them were secretly shocked at the same time - this fragrance is already so strong, and they need to put this special seasoning again? Also, does it turn out that this seasoning is universal to any dish?!

When Xu Mo sprinkled a little powder. Then after stirring it with a spoon, unsurprisingly, a rich and enticing fragrance instantly filled the entire studio......

Everyone's eyes were focused on Xu Mo's side, and even the people from the other three teams couldn't help but look over, and their faces showed shock.

"Impossible, impossible...... How is this possible!! How could he make such a dish again!! Liu Guofeng's face was gloomy as iron, the muscles on his face were constantly shaking, and he was shocked and angry in his heart.

The host Wang Xue couldn't help but exclaim: "It's really ...... It smells so good...... Chef Xu from Wangshanlou has made another fragrant dish, which is really incredible......"

Qiu Feng subconsciously swallowed his saliva. Walking up to Xu Mo, he said curiously: "Master Xu, I saw that you just put some spices in it?" What is that? ”

Xu Mo smiled and said, "Didn't you already say it?" It's a spice -- just a secret seasoning. ”

"Secret seasoning?" Qiu Feng looked curiously at the small porcelain bottle on the side of the kitchen counter and smiled. "It turns out that Chef Xu came with this special magic weapon, no wonder he can make such a special dish."

Regarding Xu Mo's 'secret seasoning', the audience couldn't help but discuss it, and they were all curious about what kind of seasoning could have such a magical effect.

A few minutes later, the time for the competition arrived, and the host announced the start of the tasting session.

The first to take the stage was a chef from Lushi. After the judges' evaluation, they scored a score of 9.5.

The second is Liu Guofeng, who made a medicinal soup, according to Zhang Chongshen's comments, this dish is also very good, and it is rare to have an original recipe, and finally got a high score of 9.8.

But Liu Guofeng couldn't be happy in his heart, because Xu Mo was followed by it......

When Xu Mo brought a large pot of soup to several judges, the impatience of the judges was already written on their faces, and they didn't even need the help of the staff, they picked up their bowls and began to serve the soup.

But fortunately, they are all personable people, and there is no picture of scrambling, in fact, the main reason is that there are enough dishes in the pot, and everyone has a full bowl more than enough.

The five judges didn't bother to speak, and immediately began to taste, and then almost all showed a look of intoxication and enjoyment.

Watching them eat, many people around them couldn't help but swallow their saliva, and many felt that it seemed like a wrong decision to come to watch this cooking competition today - it was so torturous to only watch but not eat.

As in the first session, the five judges finished eating all the dishes in the pot, and then put down the bowl unsatisfied.

Zhang Chongshen wiped his mouth with a tissue, and then asked Xu Mo curiously: "Xu Mo, the meat in your dish...... What kind of animal meat is it exactly? I couldn't eat it, but it tasted so special, better than any meat I'd ever eaten before. ”

Xu Mo said: "Yes...... Wild boar. ”

Zhang Chongshen was surprised: "Wild boar? What breed of wild boar is it? ”

"This ...... I don't know, but it was brought to me by my friend, and it was said that he had hunted a large wild boar deep in the mountains. ”

"Where did you catch it?"

"Uh...... I don't know. ”

The two were talking, but because they didn't use the microphone, the people in the distance couldn't hear clearly, and the host reminded: "Teacher Zhang, please use the microphone to comment on Master Xu's dish." ”

Zhang Chongshen took the microphone and said casually: "This dish, if you evaluate it in two words, it is ...... Perfect. Its taste is impeccable, and what is rare is that it is also a medicinal dish that contains ......"

Zhang Chongshen praised it without hesitation, and also said a lot of pharmacological and other things, which made everyone unconscious.

In the end, when everyone saw the six '10s' appear on the electronic screen again, they were no longer surprised.

And with the appearance of this second perfect score, everyone also feels that the winner of this cooking competition seems to be basically certain......

(To be continued.) )

PS: (Thank you for the 10,000-dollar reward from [Nian Nian Liang] book friends!) Congratulations on becoming the seventeenth helmsman in this book! Plus more will be delivered tomorrow! )