I didn't go far down the mountain, there is a small town, the town is relatively closed, there are many traditional buildings on the street, wooden houses with carved beams and painted phoenixes, antique old streets, I can't go back to see it, Grandpa Zhou followed the aroma wafting from the street, kept looking around, took my hand and dragged it to a shop that sells small fried fish, pointed to the golden color of the small fried fish and said: "I'm hungry, I want to eat this." Pen Fun Pavilion www.biquge.info"

The shopkeeper regarded Grandpa Zhou as an old man with Alzheimer's, and coaxed him to say, "Old man, don't worry, you go inside and wait first, what do you want to eat and tell the waiter in our store and order food with her?"

"Who is the waiter?" Grandpa Zhou asked without thinking.

Grandpa Zhou's words made the shopkeeper more sure that the old man was a senile dementia patient, and quietly said to me: "When you go out in the future, you must take good care of your old man, such an old man will not find a home if he goes out accidentally." ”

I smiled and nodded, and said to the kind shopkeeper, "I know, you also have some vegetarian dishes in the shop, and we have two monks here." ”

The shopkeeper looked next to me and said suspiciously, "When did we have a monk temple in the mountain, why don't I know, you are from other places, right?"

I hurriedly fooled him and said, "They are hermit monks, and they don't go down the mountain easily, I came from other places and brought the old man to see a doctor." ”

"Really, what did they see, were they cured?" A spark of gossip instantly appeared in the shopkeeper's eyes.

"When our old man first came, he didn't recognize anyone anymore and couldn't speak, do you think it's okay to chat with you now?" I then fooled the shopkeeper and said.

"High, what a master. The shopkeeper nodded convincingly, and became more and more attentive to the two senior brothers of Puzhi, and said: "Two masters, you wait in the private room first, I will cook a few good dishes for you, I will definitely not use the pot that usually fried meat to cook for you, you can wait with confidence." ”

Grandpa Zhou had already heard the conversation between me and your shopkeeper, and he was so angry that his nose was about to burst into flames, so I quickly took the old man's hand and walked into the private room, and quietly said to Grandpa Zhou: "I'm not just advertising these monks in Tianyin Temple by the way, lest it be inconvenient for them to come out to do things in the future, so you should play with me?"

Before Grandpa Zhou could speak, Puzhi's senior brother accused me first: "Monks don't speak." ”

I was so angry that I pointed to his nose and said, "What is your name? If you don't understand our real world, you can easily stop talking, watch more, listen more, talk less, do you know? Isn't this all for you to be able to integrate into this society as soon as possible? What do you say I want? You don't have to say anything, I'll do it, and I'll take care of anything in the future." ”

The monk of Tianyin Temple in charge of the kitchen was lowered his head by what I said, and the monk in charge of purchasing was more well-informed, and when he saw that I was angry, he quickly said to me: "My name is Pu Fang, his name is Pu Yuan, we and Pu Zhi are the same brothers of the Pu Zi generation, you are right, we don't know this world, and we need you to popularize it for us more in the future." ”

As soon as he said this, my anger subsided, and I turned my head to look at Grandpa Zhou, who had forgotten that I had just said that he was dementia, and sat at the table with a smile and waited for dinner.

After a while, the old man's small fried fish was served, the five-colored pepper with the golden grass carp meat was packed in a white and delicate shallow bottom plate, and the shopkeeper also carefully carved a silver carp playing in the water on the edge of the plate with coriander leaves and carrots, which made Grandpa Zhou's appetite open, and he didn't use anyone to let him, and he pulled the plate in front of him, picked up a piece of crispy fish meat on the outside and tender on the inside, took a small bite lightly, tasted the product and said: "The taste is fresh and tender, slightly vinegary." He picked up a large piece again, tasted it in a big gulp, and said, "It's really a masterpiece in the world!" Clip another piece, taste it again, before I could taste enough of a plate of small fried fish, Pu Fang and I looked at Grandpa Zhou in a daze, didn't say a word, didn't have an expression, just stupid.

The fried fish was gone, so Grandpa Zhou hypocritically said to me: "Why don't you taste this dish and don't want to eat it?" You are so stupid, this is a delicacy in the world." ”

Can I say that Grandpa Zhou, you have defined this dish as I don't like to eat it, and I can still say that you finished eating it before I ate it, and I can't grab it at all?

Grandpa Zhou felt that his stomach was just three points full after eating the small fried fish, and he didn't eat enough, so he slapped the table and shouted: "Shopkeeper, shopkeeper order!"

A waitress walked in, and Grandpa Zhou asked me suspiciously, "Sent by the owner?"

I said, "This is the waiter, you can just order with her." ”

Grandpa Zhou waved his hand and said very boldly: "Order all the good dishes in your store, no need to order." ”

The waiter saw that this old man was really sick, turned his head to look at me, I nodded and said, "Serve the food according to what the old man said." ”

Before the old man's dishes came up, the shopkeeper personally sent four dishes to Pufang Puyuan: one is vegetarian meat, vegetarian ham, dried tofu, carrots, and green peppers made of vegetarian three fresh, and the other is fried shrimp chips, carrots, green peppers, yams, There are two vegetarian dishes made of tomatoes, I don't know what materials are used, one dish looks like dumplings, there is no sink in the inside, the taste is sweet, and the entrance is a little soft and glutinous, the owner said that this dish is made with their family's exclusive secret recipe called Yunjin, and the other dish is a colorful shell shape, which looks gorgeous, tastes smooth and soft, and smells fragrant. The owner asked us to guess what material it was all made of.

I even ate two, but I didn't eat them, Grandpa Zhou lowered his head and ate quickly, ignoring the enthusiastic shopkeepers, Pu Fang and Pu Yuan, tasted it elegantly and said, "Is there peas, mushrooms, cauliflower, and red fruits in it?"

The shopkeeper gave a thumbs up and said, "A master is a master, except for the red fruit, you said the wrong thing, and the rest of the materials are exactly the same." ”

The shopkeeper stayed next to us, the two monks were embarrassed to eat, and Grandpa Zhou didn't care about being full. Looking at the bottom of the plate, the shopkeeper was a little stunned, and asked me quietly: "Can you old man eat so much? The old man with this disease does not know that he is hungry, you have to watch him carefully, and you can't let him eat like this." As soon as I saw that Grandpa Zhou's face was starting to turn blue, I hurriedly said to the shopkeeper, "Please go back and bring up the rest of our dishes, and don't worry about our affairs." ”

The shopkeeper was chased away by me, and I coaxed the old man and said, "Grandpa Zhou, you see that you have eaten so much, and there are still more than a dozen dishes that have not come up, what should you do if you can't eat them?"

"Vegetarian dishes for the monk to eat, meat dishes for me to take away. Saying that, Grandpa Zhou took out a container like a multi-treasure box. (To be continued.) )