Wu Yicai was a little surprised, there was a grave here!

That means there's someone here!

Maybe you can find them to live together, now everyone is on a desert island, living together, there is a lot of power!

Or maybe they've lived here all along, maybe there's a ship or a plane, or maybe there's a way to get in touch with civilization!

Finding them means I can get out of here!

Ha ha!

It's time to get out of here!!

The more Wu Yicai thought about it, the happier he became, he laughed, his heart was extremely happy, the wind was under his feet, and he rushed towards those piles of graves like flying!

Come to the grave and take a closer look, these graves are very high, and they are also very large, the height is 4 meters, and the diameter is about 10 meters!

However, there was no tombstone or anything like that erected in front of this grave, so Wu Yicai lightly rubbed the soil on the grave with his fingers, feeling that the soil was not so tight, a bit like it had just been dug up.

Moreover, the soil of this tomb is a little too loose, and the soil contains a lot of leaves and trunks.

And Wu Yicai is here in the pile, uh... No! You can't call him a grave, it's just a mound.

Yes!

This is not a grave, it is a mound of earth, it should be a mound dug up by a fowl!

This is a mound made of a bird on the island, and its purpose is to raise the next generation!

Wu Yicai found some feathers in the mound, and there were some footprints around the mound.

Wu Yicai learned about a kind of bird when he watched a survival show before, and he also saw it in the animal world, and the name of this bird is Tsukasa Pheasant!

They lay their eggs in a mound of loose soil such as leaves and branches, and then incubate their eggs with the heat of the sun and the center of the earth.

Knowing that these mounds were built by birds, not tombs built by humans, made Wu Yicai feel a little disappointed, but he thought it was too good......

However, it can be found that these mounds have added another source of food for Wu Yicai!

This kind of bird that buries eggs is very perverted, they dig a pit here before dawn, and dig very deep, lay a lot of eggs at a time, and bury the eggs separately, if you want to get these eggs, Wu Yi needs to dig a pit......

Dig deep, deep pits!

Although digging a pit is tiring and time-consuming, it is also worth a place, and this bird egg is five times the size of an ordinary mountain egg!

And that taste, it should be ...... Super tasty.

In fact, Wu Yicai doesn't know whether it is delicious or not, and survivors who watch TV shows are full of praise for this kind of bird egg.

Since Wu Yi has just encountered it, let's dig a hole and take a look, it doesn't cost money anyway.

The soil here is very loose, the digging pit is very simple, and Wu Yicai dug up a bird egg in less than 5 minutes, which is really big and can't be caught with one hand.

Wangcai saw that Wu Yicai was digging the pit, and it was also learning to dig the pit, but this guy seemed to be too strong, and he dug up the bird's egg, and the yellow and clear egg yolk flowed out, and Wangcai actually sniffed it and began to lick it.

It seemed to like the taste of the egg very much, and after tasting the mellow aroma of the egg, it began to dig the egg even harder, but it seemed to know how to accumulate experience, and the second egg was dug out intact.

After harvesting the bird's eggs, Wu Yicai and Wangcai worked harder to dig the pit!

In general, the harvest is very large, a total of 13 eggs were dug up, and the time was about 1 hour, most of the eggs in it were still dug by Wangcai, it seemed to be able to smell the position of the eggs, and the pit digging technique was not lazy.

This dog is really powerful!

There are really a lot of things that I have gained today, and now Wu Yicai doesn't plan to continue exploring, so he simply took off his shirt and used it as a belt, and put all the grave pheasant eggs in his clothes.

I'm hungry now, too, so I'm going home to taste the legendary mound pheasant eggs.

When I came to the shelter, it looked quite decent from the outside, with a green bamboo fence yard and a mud reed house, which resembled the feeling of a small bridge and flowing water.

The salt dried by Wu Yicai has already been formed, and all the seawater has evaporated, leaving only a thin layer of salt grains at the bottom of the plastic bottle.

There was still a trace of spark left in the fire, and the fire was immediately extinguished with the stored dry leaves and dry wood, and the fire was very large.

Today, Wu Yicai wants to make a new attempt to make pork ribs and egg drop soup, which is more nutritious from a medical point of view, and it should be delicious.

Smoked ribs are a bit dry and hard and dehydrated, and grilling them over fire will only make the ribs drier and drier, and fried ribs are even less advisable.

Between the two, Wu Yicai chose to cook pork ribs!

Cut the smoked pork ribs into pieces, rinse the soot on them with clean water, and then let it dry slowly, then put the iron bucket on the fire, drip a little oil, and wait for the oil to slowly boil before putting the pork ribs.

There is still a little water on the ribs, and the oil in the ribs rises and the aroma is hot.

For the sake of Tixiang, Wu Yicai sprinkled a small amount of walnut powder, and then stir-fried, and when the pork ribs were fried to a golden brown, he was injected with purified water.

The water overflows the ribs 3 fingers, add the right amount of salt, and it doesn't take long for the water to boil, then cook the ribs, and finally beat the mound pheasant eggs into it.

In fact, Wu Yicai was very resistant to this egg, and Wu Yicai was afraid that there were fledglings in it......

His worries seem unfounded!

The eggs of the mound pheasant are really good, basically all yellow and clear egg yolks, its texture is very good, a bit like jelly, the egg white is only a thin layer, and it is extremely clear.

Under the stirring of Wu Yicai, the mound pheasant eggs formed a wonderful egg flower in the thick soup, which was basically golden yellow, full of particles, and exuded a rich fragrance.

After getting out of the pot, Wu Yi divided the pork ribs and egg drop soup into two portions, and then began to taste this delicious and fragrant pork ribs egg drop soup!

The soup is creamy yellow as a whole, and the pork ribs release a little fat during the boiling process, and a layer of golden oil floats on the surface of the soup.

The soup is very fragrant, with a rich mellow aroma, a hint of quiet light fragrance, and a little smoky taste.

Wu Yicai tasted a mouthful of soup, the soup was very refreshing, moderately salty, with a hint of fragrant meat, and the mellow aroma of eggs, chewing the egg flower in his mouth, this feeling was very much like eating jelly.

When the egg drop is chewed, it exudes a very fragrant taste, like the aroma of ham sausage, but the taste is fresher than that of ham sausage, the texture is very strong, and it is a little springy.

The originally dry pork ribs become extra oily and fragrant under the stir-fry with walnut powder, and after boiling, the dry flat meat absorbs a lot of water, neutralizes the dry flat inside the meat, and also releases the fat in the meat.

After the pork ribs are smoked, there is a faint smell of bamboo smoke, which is a very peculiar fragrance, maybe the smoked meat is this taste, after all, this kind of smoked meat Wu Yi has tried for the first time.

Overall, the meal was very refreshing, the eggs of the mound pheasant and the ribs were cooked together to be so delicious, the essence of the two was perfectly combined, the meat and egg aroma condensed together, and the texture of the chewing was good.

The ribs were wiped out, and there were still a lot of smoked meat and sausages, Wu Yicai thought it should be quite delicious.

This food was enough for Wu Yicai to eat with Wangcai for five or six days, and there were many traps to catch prey.

After eating, he came to the beach, Wu Yi checked the basket net in the seawater, but unfortunately there was nothing, and now I miss the taste of sea fish, freshwater fish is really not as delicious as sea fish.

Wangcai urinated on a reef that was washed up by the sea, and the wind of this typhoon was really strong, and such a large reef was also hit by the sea breeze and huge waves.

Well?

Doesn't seem right!

Why does the reef look like it's rusty?

Is this a piece of iron?