The purple clay pot was first produced in Yixing, Jiangsu, so it is often directly called Yixing purple clay pot. Pen, fun, and www.biquge.info

But in fact, the purple clay pot is not unique to Yixing. It's just that Yixing purple clay pot is the most famous.

And for spring, he was the first person to make the purple clay pot famous.

According to legend, he was a scholar of an official during the Ming Dynasty. When he followed his master to study in Yixing Jinsha Temple, there were monks in the temple who could make purple clay pots, so he followed and quietly learned, and eventually became a generation of pot makers.

One of the major features of the spring pot is that it imitates the natural form of the pot.

For example, the purple clay pot in front of Chu Ning is made of imitation tree gall, which is the very famous spring tree gall pot.

At that time, the spring pot became famous in one fell swoop, relying on the uniqueness of this tree gall pot.

The spring tree gall pot looks like it is made of natural tree galls, and its appearance is similar to that of ginkgo trees. The body of the pot is flat, the surface is even more uneven, covered with tree gall patterns, in the eyes of people, you can clearly feel a kind of artistic conception back to basics.

In modern times, there is only one well-known spring tree gall pot, which is also collected in the Capital Museum, which shows its preciousness.

Chu Ning originally didn't dare to believe that he would suddenly see the legendary spring purple clay pot here at Master Duchen, but the pot in front of him, no matter which aspect it came from, was exactly the same as the rumored spring purple sand pot!

Although it is inconvenient to pick up the purple clay pot and look at it carefully, and I don't know what the payment of this purple clay pot is, Chu Ning's first thought is only for the spring pot.

Coupled with the origin of the spring and the temple, as well as the transcendent identity of Master Duchen in the Leiguang Temple, Chu Ning made a bold guess!

"No, this is a spring pot?!" Meng Dongyue was startled and shouted, "Little junior sister, you can't be mistaken, right?!"

is also a person who learns antiques, Meng Dongyue also knows how rare it is to offer spring pots.

He believes that Master Duchen, who has a friendship with his master, will definitely have a lot of good things in his hands, but this is a spring pot!

Just hearing the name made him feel incredible.

Chu Ning wasn't angry, just smiled: "Am I mistaken, we have to ask Master Duchen to solve our doubts." ”

Meng Dongyue immediately looked at Master Duchen, his eyes blinking, as if he was waiting for a middle school student waiting for the teacher to announce his final results.

Master Duchen said with a smile: "Master Chu's family history, just a teapot, naturally it is difficult to help Master Chu." The two donors worked hard all the way up the mountain, so let's have a sip of tea first. This tea is picked by the tea trees planted by the poor monks themselves, and the water is the spring water in the mountains. ”

Although Master Duchen did not directly affirm Chu Ning's identification, the meaning of his words was clearly what he meant!

In other words, the teapot in front of them is really a well-known spring offering pot!

Meng Dongyue was stunned!

Even the teapot that Master Duchen usually makes tea is a precious spring teapot, how many precious and strange things they don't know in this Leiguang Temple?!

Although he knew that Leiguang Temple had always been prosperous, he didn't expect that Leiguang Temple was still an invisible tyrant!

Chu Ning didn't think about it so much.

Knowing that he had not identified a mistake, Chu Ning breathed a sigh of relief in his heart, but more attention was paid to Master Duchen's tea.

The tea that can be brewed by Master Duchen for the spring pot, even if it is not a famous tea, it will definitely not be easy to think about!

"The master is gracious. ”

Chu Ning smiled and picked up the cup of tea in front of him.

The teapot for making tea is not simple, and the teacup she uses for drinking tea is also not simple.

The teacup in Chu Ning's hand is clearly one of the purple sand tea sets, and it is the same as the spring tree gall pot on the table.

The production material of purple sand tea set is purple sand mineral soil, which is composed of three basic muds: purple mud, green clay and red clay. Such a mineral and soil structure makes the purple sand tea set completely different from other ordinary tea sets after it is made, and can absorb the tea aroma, tea color and tea taste.

Therefore, the longer the purple sand tea set is used, the more mellow the tea will be.

Of course, because of this characteristic of the purple sand tea set, it is best to brew only one kind of tea from beginning to end for the same set of purple sand tea sets.

Otherwise, the tea leaves will taste bad, which will eventually affect the final entrance of the tea.

Therefore, the purple clay pot has always had the saying that "one pot does not serve two teas".

Master Duchen said that the tea he brewed was grown by himself, that is to say, the spring pot in front of him has always been brewed with this kind of tea?

The time that the spring pot has been handed down for a long time is not short, and even if Master Duchen lives a long life, he cannot be the first owner of this spring pot......

How much effort does his old man have to spend to change the taste of this tea pot for the spring pot?!

Chu Ningguang felt tired and panicked just thinking about it, and he felt a little admired for Master Duchen's perseverance.

Before she knew it, she had taken a sip of tea.

As soon as the tea was in her mouth, Chu Ning felt a faint fragrance.

This fragrance is indescribable, it is not an aroma that everyone can usually come into contact with, the taste is very light, but it is particularly long, lingering between the lips and tongue, and cannot be dispersed for a long time.

Not only that, this aroma also has a shallow mellow taste, which should be the relationship between the water quality, which makes the tea more refreshing.

The tea slid down the throat, and people could clearly feel that the fragrance seemed to be spreading to all corners of the body along the throat, making people comfortable from head to toe, and even had a crispy feeling.

Chu Ning's eyes widened, and she couldn't come back to her senses.

Where is this still ordinary tea, it's simply fairy dew in the world!

What Master Duchen said just now was too modest!

Chu stared at the tea in his hand, and wanted to take another sip, but he was afraid that it would be gone, so he hesitated for a while, and the expression on his face was also wonderful.

Meng Dongyue only felt strange when he looked at her expression, and when he was thirsty, he grabbed the teacup and drank the tea in the cup in one gulp. In the next second, Meng Dongyue showed the same stupid expression as Chu Ning, even more stupid than Chu Ning.

Oh, my God!

Is this really the "crude tea" in Master Duchen's mouth?! If this is all considered crude, then what kind of high-grade tea he usually drinks is picked up from the garbage heap?!

Meng Dongyue suddenly remembered that in his master's study, there was such a small jar of tea.

It's just that he has never seen what the tea leaves inside look like.

The usually generous master never allowed him to touch the small jar.

Now that I think about it, with the relationship between the master and Master Duchen, the master must be able to order this kind of god-like tea from Master Duchen, right?

Perhaps, that little jar he had never been able to touch before, contained this kind of tea!