He frowned slightly, thinking to himself, if he just dealt with it casually, wouldn't it be a big disappointment for this old gentleman?

What to do?

I didn't bring any special ingredients from the mountains and rivers. Pen & Fun & Pavilion www.biquge.info

After a moment's thought, he came up with a solution.

This method is very simple: when cooking a dish, a wisp of heaven and earth aura is fed into the dish, so that it is completely integrated into the dish.

In this way, under the nourishment of the aura, the dish can become delicious and delicious.

"Mr. Zou, wait a while, you can eat the food I cooked. Zheng Zhefan said with a smile.

"What kind of dish is Mr. Zheng going to make?" Zou Zhenxing saw Zheng Zhefan cutting tomatoes, and the knife quickly cut down, forming a series of afterimages.

It can be seen that Zheng Zhefan chops vegetables very fast.

Not only is it fast, but the tomato slices cut out by Zheng Zhefan are very symmetrical, the thickness is exactly the same, and they are neat and beautiful.

Zou excitedly said that there is no one else in this knife work, and it is so good that it is shocking.

"A home cooked dish, very easy and convenient to make. Zheng Hao laughed.

"Oh, is it tomato scrambled eggs?" Zou blinked suspiciously.

"No, it's much easier than scrambled eggs with tomatoes. Zheng Zhefan said, already pouring the cut tomato slices into the pot.

Then he put a little sugar in the basin and began to stir.

While stirring, Zheng Zhefan blew a breath of aura into these tomato slices, allowing the aura to merge into the tomato's cells.

When Zou Zhenzhen saw this, he understood it, this, this is making tomatoes mixed with sugar, right?

There is no skill in this dish at all, which is to slice the tomatoes, then sprinkle the sugar and stir well, and then it can be served.

This made Zou Zhenxing very disappointed, and said in his heart, Nima! I was looking forward to it day and night, and tried my best to hollow out my mind and pull Zheng Zhefan to the King of Chef Competition, the purpose was to eat a few bites of the most beautiful taste in the world, but now, this mysterious Mr. Zheng actually used white sugar mixed with tomatoes to fool people.

"Alright. Zheng Zhefan smiled and stopped stirring the tomatoes.

"That's good?" Zou was stunned.

"yes, that's my first course, it's ready, and then there's a second course. Zheng Zhefan said.

"Oh, then I must see what kind of dish Mr. Zheng's second dish is. Zou was uplifted and refreshed.

"Mr. Zou, you won't be disappointed. Zheng Zhefan smiled slightly and began to prepare the second dish.

And at this moment, Zou Zhenzhen suddenly smelled an incomparably attractive fragrance, which was so refreshing and intoxicating.

At the same time, the fragrance also aroused Zou's strong appetite, and his saliva almost didn't come out.

What kind of incense is this?

Zou Zhen searched left and right, and then, his eyes were fixed on the white sugar tomatoes that Zheng Zhefan had just made.

It can't be the taste of this dish, right?

How can coleslaw release such a strong aroma?

Zou Zhenzhen was puzzled by this.

At this time, Zheng Zhefan began to cut the tofu again.

"Brush, brush!"

The knife work is very fast, and the width and thickness of the tofu cut out by Zheng Zhefan are exactly the same, and these cut tofu are spread out on the board, which is very beautiful.

"What is Zheng Zhefan doing? His first dish is tomatoes mixed with sugar, which is already a big surprise, and his second dish must be related to tofu, but in such a large-scale national chef competition, it seems that it is not very appropriate to make such a small dish, right? Compared with other chefs, it is obvious that it is inferior. The host and the camera in charge of the commentary were pointed at Zheng Zhefan at this time.

The host also came to Zou Zhenxing's side.

"Mr. Zou, what do you think Zheng Zhefan is likely to do with the second course?" the host asked Zou Zhenxing.

"It's hard to say, but he's probably going to make a tofu-related dish. Zou Zhenzhen said.

The host said in his heart, aren't you talking nonsense?

He has cut out all the tofu, and this fool can also see that he must be making tofu-related dishes.

"What kind of dish will it be?" asked the host again.

"Mapo tofu, home-style tofu, fish-flavored tofu, minced meat tofu? Zou Zhenzhen said.

At this time, Zheng Zhefan had already cut all the tofu.

Then, he began to chop the shallots again.

He chops the green onion into finely chopped pieces.

After cutting the green onions, he brought a basin, and then he put the tofu and chopped green onions into the basin.

The host and Zou Zhenzhen were dumbfounded.

The two chatted enthusiastically, but looking at Zheng Zhefan's current behavior, it is already very clear!

He's making shallots mixed with tofu.

"Mr. Zou, I feel that what Zheng Zhefan wants to do seems to be a cold dish, it seems that he is going to have another dish of shallots mixed with tofu. The host smacked his lips and said.

Zou Zhen scratched his head, he was also confused.

He said in his heart, the first dish is made with white sugar and tomatoes, and it is okay, but the second course, why do you have to have a hot dish, right? Why do you still have cold dishes?

"I don't know what Mr. Zheng thinks, it's just that when you smell the tomatoes he made, it's really appetizing and delicious. Zou Zhenzhen said.

The host nodded: "I can smell it too, it really smells very good, much better than the tomatoes mixed with sugar I made myself." ”

"It's delicious, whatever he cooks. Zou Zhenzhen said.

In the preliminary round of the King of Chef competition, one person cooks two dishes.

Zheng Zhefan "swished", and quickly made two dishes.

He quickly divided the two dishes into small plates, and then someone brought them to the judges' tables.

At this time, his opponent was still sweating profusely stir-frying the first course.

Zou Zhenzhen also sat behind the table at this time, he picked up his chopsticks and sandwiched a piece of sugar mixed with tomatoes.

He raised his nose to sniff deeply.

An intoxicating fragrance came to the nostrils.

"Suck!"

His saliva almost flowed out.

This smell is so tempting, fragrant and sweet, it gives a great stimulation to people's taste buds, in short, it makes people salivate when they smell it.

"This dish is too easy to make, isn't it? No technical level? Any person can make it, and it is a great irony for us to participate in the King Chef competition with such a dish!" said one of the judges.

"Ahem, the food is really too much back to basics, but it smells really good. Another judge said.

At this time, Zou Zhenzhen had already put the first tomato in his mouth and chewed it. He chewed so sweetly, and the appeal was very strong.