【Chapter 1166】 Grand Banquet (Subscription Requested!) )
Because of the charity dinner held in the 'Dream Manor' some time ago, the grand red carpet ceremony made the 'Ginkgo Foundation' have more influence around the world, so this 'Ginkgo Night', the red carpet ceremony is indispensable. Pen @ fun @ pavilion wWw. biqUgE。 info
Compared to the charity dinner held in Los Angeles, the number and proportion of entertainment stars attending 'Ginkgo Night' have increased significantly, and it is reasonable to hold a grand red carpet ceremony.
In Xiao Feng's view, charity is not a huge system project that can be done well by one or two people, but requires the participation of the whole society to do a good job.
As entertainment stars with a high reputation in the society, their words and deeds will have a great impact on the people, especially fans, and in a sense, they are the best spokespersons for charity.
Since the establishment of the 'Ginkgo Foundation', Xiao Feng has used his good relationship with many entertainment stars to make them the image spokesperson of the foundation, which has made the foundation have a high reputation and reputation in China.
Every year, Xiao Feng has to pay out of his own pocket to invite these stars to shoot a series of public service announcements, and broadcast them on the Internet, Huaxia TV, and various David TV stations to further awaken the public's awareness of charity.
The timing of the annual Ginkgo Night is uncertain, but it is certain that it will be the most star-studded gathering outside of the major film and television festivals.
In a sense, the 'Ginkgo Night' has become a resounding business card of the 'Jinghu Scenic Area', and the annual 'Ginkgo Night' has become a carnival festival in the scenic spot.
In order to give full play to the full influence of the 'Ginkgo Night', the 'Jinghu Company' carried out a large-scale publicity around the week before and after the 'Ginkgo Night' to attract fans and tourists to come and enjoy the vacation.
If nothing else, when the red carpet ceremony is held, more than 5,000 avid fans of the celebrities will rush to the 'Ginkgo New District' from all over the country to increase the popularity of their idols.
The average stay of these 5,000 fans in the 'Ginkgo New District' is not less than three days, and many of them even extend their vacation time because of the beautiful scenery and unparalleled food.
For this alone, the revenue of all merchants in the 'Ginkgo New Area' will not be less than 10 million in just a few days, plus other derivative industries, 20 million is just a small meaning.
In this world, as long as there is profit, there will always be people who actively promote it, and the popularity of 'Ginkgo Night' in China is naturally skyrocketing.
Xiao Feng knows the positive role and hype played by various businesses, including his own 'Jinghu Company', but he will not say anything to stop it.
In these years, it is the era of 'eyeball economy' and 'fan economy', whether it is the operation of enterprises or the operation of foundations, they need to rely on strong fan power, which is also a manifestation of following the trend.
Not only that, Xiao Feng has also tried his best to promote his fans on his scarf in the past few days, hoping that fans who have money and leisure will come to the 'Jinghu New District' to watch the red carpet ceremony and increase their popularity.
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After Xiao Feng and Xu Mengyao changed into a casual outfit, they felt that 'Xiao Family's private restaurant', after all, it was just an informal meeting and entertainment, and Xiao Feng and his wife didn't need to be too formal.
Standing at the door of the restaurant, Xiao Feng and his wife, as the hosts, need to welcome guests and friends from afar, which is also the way of hospitality.
The media reporters who followed were also well aware of the news value behind the picture in front of them, and everyone set up a machine nearby to shoot the picture of Xiao Feng and his wife receiving guests.
According to the data released by the public relations department of the 'Jinghu Group', the number of guests invited to participate in the 'Ginkgo Night' this year has reached an astonishing 300 people, and more than half of them are stars in the entertainment industry.
With so many guests arriving at the 'Ginkgo New District' at the same time, Xiao Feng and Xu Mengyao naturally did not treat them differently, and decided to treat these guests at the 'Xiao Family's Private Restaurant' to express their gratitude to them.
Today's 'Xiao Family Private Restaurant' is not the shabby appearance when it first opened, after several years of renovation and expansion, it has become a huge antique building complex, and the unique restaurant can accommodate more than 500 people at the same time.
At present, 'Xiao Family Private Restaurant' is one of the very few top restaurants in the world that has both Chinese and Western Michelin stars, and has a high reputation all over the world.
For many gourmets and gourmets, the 'Xiao Family Private Restaurant' is worth flying over to taste the food, especially in different seasons when all kinds of top ingredients are freshly marketed, which attracts foodies from all over the world.
For example, food lovers who like to eat hairy crabs rush to the 'Ginkgo New Area' around the Mid-Autumn Festival every year, and although the price of hairy crabs with a unit price of more than US$300/kg is daunting, it still cannot organize the footsteps of foodies.
The 'Jinghu Hairy Crab' that grew up drinking the 'Space Spiritual Spring' is cooked with the 'Space Spiritual Spring', and the delicious taste is naturally incomparable, making people addicted to eating it.
Generally speaking, the average per capita consumption of hairy crab feasts at the 'Xiao family's private restaurant' during the Mid-Autumn Festival will not be less than US$500, which is not something that ordinary wage earners can afford.
In addition to hairy crabs, top-quality ingredients such as matsutake mushrooms, truffles, salmon, and Gyeongho steak are produced during the best season, attracting foodies from all over the country and around the world.
'Xiao Family Private Restaurant' only accepts online reservations and orders, and does not accept temporary tourists, of course, if you are sufficient, the restaurant will still be flexible and flexible.
On the official website of 'Xiao Family Private Restaurant', people can see that the orders here are basically scheduled after a week, and many tourists can only adjust their travel itinerary according to the order arrangement of the restaurant, and everyone always has enough patience for food!
In the international mainstream food circle, 'Xiao Ji Private Restaurant' is a very magical existence, even if it is worth waiting for a week for the food here!
Today, in order to receive more than 300 guests, the restaurant has emptied today's orders half a month in advance, temporarily closed the restaurant, and specially served these guests.
Since noon today, more than 200 staff members of the restaurant have taken action to arrange the best restaurants in the restaurant, and the back kitchen has also accelerated the preparation of various dishes, waiting for the arrival of guests.
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The first guest to arrive at the restaurant is Liu Su, the new head of the Xichuan Liu family, as the daughter of the former richest man in China, Liu Su officially took over the position of chairman of Shuguang Group from last year and officially announced the succession.
Over the past 40 years of China's reform and opening up, thousands of private enterprises with assets of more than US$1 billion have been born, and the succession of the second generation of these private enterprises has always been a key topic in public opinion and the economic field.
As a female successor, Liu Su's performance in the past year is remarkable, and Shuguang Group still maintains a steady development trend and has shown more vitality.
From the current point of view, Liu Su has initially gained a firm foothold!
Liu Su's arrival made the reporters of the mainstream media and financial media a little excited, and the shutter in his hand kept pressing, as for those entertainment media reporters who were staring at the stars, they were naturally not very interested.
Liu Su also knew that Xiao Feng and Xu Mengyao must be too busy today, so he didn't talk to them, and after saying hello, he entered the restaurant.
In the restaurant, the third and fourth generations of the Xiao family, including Xiao Qiang, Wei Tingting, Yang Hao, Ruan Lingling, Xiao Xiao, Xiao Dazhi, Yang Li, Xiao Tao and others, have become the second shopkeeper in charge of reception, responsible for bringing guests to the restaurant.
Compared with the simplicity of Western buffets, the seating arrangement of Chinese food is more cumbersome and complicated, which is also a big test for the host.
You must know that the total number of guests who came to the banquet today exceeded 300 people, plus the guests of the Xiao family, a total of 40 tables will be arranged.
Among the guests, there are entertainment stars, super-rich, artists, social activists, etc., complex identities and different age groups, which are destined to be impossible to get together casually, but can only be carefully arranged.
Fortunately, Xiao Feng and Xu Mengyao's huge memory played a huge role, these guests were their friends, they were familiar with each other's various situations, and the information collection of the group's public relations department was enough for Xiao Feng to formulate the best seat arrangement plan.
For example, Liu Su will sit with business giants such as Xiao Ma Ge, although they are business leaders in different fields, they have similar social status, they are familiar with each other, and they communicate smoothly.
At each table, Xiao Feng also arranged a person in charge of reception, who was either an important member of the Xiao family or a high-level member of the 'Jinghu Group', but they would not be rude.
All in all, for today's perfect banquet, Xiao Feng slept a lot less at night during this time, and racked his brains just to make the banquet go smoothly.
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After Liu Su, all the guests arrived one after another, and after greeting Xiao Feng and his wife, everyone went to the restaurant under the guidance of the reception staff, and gradually the whole restaurant became lively.
In order to do a good job in this reception, the restaurant sorted out the 40 small private rooms near the lake, and before the banquet began, the guests could chat and drink tea in the private rooms.
Among them, the two presidents from Brother Entertainment are like fish in water, and they bring their big-name artists to shuttle through the lobby, becoming the best lubricant at the banquet.
As for Xiao Feng's good friends who are sharp-tongued and have high emotional intelligence, Mr. Huang, Mr. He, etc. were also welcomed by many guests, and everywhere they went, it was extremely lively.
At about half past six in the afternoon, most of the guests arrived one after another, and Xiao Feng went through it in his mind, and there seemed to be no omission on the list.
He and Xu Mengyao turned around and entered the restaurant, leaving only a group of reporters with regretful expressions, although the relationship between the 'Jinghu Group' and the media was good, this kind of banquet would not be open to them.
The reporters also knew that it was impossible to break in and take more photos, and they could only wait in place.
It's close to seven o'clock now, and according to our Chinese banquet habits, this banquet will basically not end until half past nine, but when the guests leave the restaurant, it will be an excellent opportunity to shoot.
For example, news such as a certain celebrity getting drunk can still win the attention of netizens.
Xiao Feng also knew very well that these media reporters didn't see rabbits, didn't scatter eagles, and didn't care about them, and he had a lot of tasks tonight.
As the host, Xiao Feng has no way to sit in a certain box and feast with the guests, but to keep visiting the door to express his gratitude to these guests who have come from afar.
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With Xiao Feng's order, the kitchen immediately took action, all kinds of hot dishes were served on the table like flowing water, and Xiao Jinhao, who was in charge of the chef, took out the momentum of running a rural banquet at the beginning, and put 40 tables of food on the table within 10 minutes.
The 'Ginkgo Village' in summer is the season when all kinds of ingredients are the richest, so tonight's banquet is also full of various delicacies, and the guests are well-informed and dumbfounded.
For example, each table of Xiao Feng has a top Buddha jumping over the wall for 10 people, and when the porcelain urn is opened, the whole box is filled with a rich and refreshing fragrance.
In addition, the 'Jinghu Ma Duck' at the end of July is the fattest season, and the roast duck carefully cooked by the 'Xiao Family Private Restaurant' is naturally the best way to reflect the delicious quality of these Ma ducks.
Whenever a dish is served, Xiao Qiang, Yang Yuanhang and others, who are in charge of reception, also introduce the characteristics and production process and even the origin of these delicacies to the guests, which is also an eye-opener for the guests.
For example, 'Jing Hu Green Shrimp' is a new variety cultivated after the cross-breeding of Jing Lake local green shrimp and Thai Jiujie shrimp, and has won the National Science and Technology Progress Award, and this delicious freshwater shrimp is gradually moving from 'Jing Lake' to the whole country, and is expected to become an important freshwater aquaculture species.
For this banquet, Xiao Feng, the Xiao family, and even the high-level leaders of the 'Jinghu Group' have also done enough homework, after all, these guests are worthy of respect.
In terms of performance, the Xiao family established the 'Ginkgo Foundation', which needs to provide more than 3 billion RMB for charity every year, and also spends a lot of time and energy on the operation of the foundation.
But it is this foundation that has allowed the 'Xiao family' to establish a wide range of contacts across the country and have enough influence in society.
With these two points alone, the 'Xiao family' has a reason to continue to run the 'Ginkgo Foundation' and do it better.
These guests who contributed money and efforts to the 'Ginkgo Foundation', in a sense, the 'Xiao family' can become an important help for the first family in China in just a few years, and it is natural to receive them well.
After all kinds of dazzling delicacies were served, Xiao Feng also took out the aged golden wine of 'Xiao's Winery' and entertained it with fine wine and food
As night fell, the lights were lit up one by one, and a grand banquet quietly began. (To be continued.) )