Mai Xiang looked at her as usual, her dark eyes were as clear as the clear river under her feet, "I don't want them to see jokes." Pen, fun, and pavilion can't write two Chinese characters with one stroke www.biquge.info and let alone eat people's mouths are short. "Yesterday I also brought monkey wine to the old man, what does the old man look like.

People can't pick up a bowl to eat, put down chopsticks and curse. Mai Xiang then said with a straight face, "I still don't like you, you stupid girl." A good life has made you live like this. ”

"Hehe......" Hua Junyao laughed, the eldest lady is really a knife mouth and a tofu heart.

"What are you smirking at? Don't hurry up and do the laundry. The workers are still waiting to come back for dinner! Mai Xiang took out the identity of an elder and preached.

"It's almost done." Hua Junyao squatted down, because there is less oil and water in her clothes now, there are no oil stains, they are basically soil, and they are stained on her trouser legs when she comes back from the field.

The laundry is again hammered with a mallet, so it's easy.

Mai Xiang watched her eldest niece wash her clothes and turned to leave.

There was no disturbing sound of chirping in her ears, looking at the clear mirror-like river, gently beating her clothes with a wooden stick, the weather suddenly became warmer, Hua Junyao, who was not afraid of the cold, soaked her feet in the water and let the fish kiss, humming in her mouth:

The green mountains are closely connected, the white clouds surround the mountains, the terraced fields are green layer by layer, and the bursts of singing are carried by the wind......

What a day for the gods, the realm of heaven!

After washing the clothes, he got up with a big basin and shouted to Mai Xiang, who was washing clothes, "Auntie, you wash slowly, I'll go first." The words fell, and he turned to leave.

"This kid is very good at work." Mai Xiang turned her head to look at her, remembered her business, shook her head again, picked up the mallet and knocked on the clothes.

& *&

Hua Junyao doesn't care what people think or say? She is very busy every day, and she lives a quiet and fulfilling life.

When you get home, shake off your laundry and put it on the clothesline.

After looking at the sky, I thought about what to eat? Take out the pancake from home and make pancakes.

Locals, corn is the staple food of the day, and there are two kinds of wowotou and pancakes, which can be eaten in exchange.

Pancakes are easy to preserve, anti-hunger, easy to carry, and also suitable for local tastes. Locally, three-legged toads are hard to find, and three-legged pancakes are indispensable.

Pancakes, for the locals, is definitely the most important "female worker" of the local woman, important to the local people say that the daughter-in-law, first to inquire whether the girl will make pancakes, needlework and food as a necessary skill for housewives, pancakes are the first important, as long as you hear that the girl is as thin as paper pancakes in one hand. I can basically be sure that she is a clever, diligent and capable girl, and it will definitely not be bad to marry her home as a daughter-in-law.

No matter what kind of grain, add water, dried sweet potatoes should be soaked in water and chopped with a knife, ground into paste with a stone, and they can be baked into pancakes like thick paper on the pan, and they can be eaten for several days at a time. Jingmai pancakes are delicious, but before the reform and opening up, farmers could not afford to eat them, and they could only eat them once during the New Year's holidays. What I usually eat is multigrain pancakes, mainly dried sweet potatoes, mixed with some corn, sorghum, and a few beans, which is a good pancake, and of course it is better to mix with wheat.

Pancakes are not like pinching nests and rolling noodles, just look at what you learn, and the method of pancakes is generally the same as that of Shandong pancakes. It looks simple, but it is not easy to do, a spoonful of corn and sweet potato grinding into a paste, on a large iron pan with a diameter of more than 80 centimeters, with a simplest bamboo slice polished smooth fifty or sixty centimeters long and three or four centimeters wide bamboo split, evenly pushed away, baked into a large pancake with uniform thickness and round shape, and at the same time to control the heat, the three legs of the pan, the length is not more than ten centimeters, the pan is placed on the ground, the narrow space under the pan, the fire should be even, not big, not small, and can not be burned off, If the fire is slightly larger, the pancakes will be mushy, and if the fire is too small, the pancakes will not be cooked.

Hua Junyao hasn't baked pancakes for a long time, her hands are a little raw, and after three sheets, both the size and the heat have improved dramatically. Practice makes perfect, and you can't go wrong with a pancake when it's baked.

I burned another pot of corn porridge, took out the black pickles and bean paste from the jars and jars in the kitchen, picked up some green onions from the space, washed them, and cut them into sections and put them in the steamed bread basket.

I've been here for so many days, and I haven't fried a single dish after eating.

Although her mother pickles pickles is a skillful hand, she can't stand eating them every day, and she is tired of eating them.

It was when she didn't pick up the dishes, and she couldn't take out the dishes in her space.

In winter and spring, pickles are the mainstay, and the main pickles here are black pickles, spicy cabbage, dried radish, leek flowers, and spicy pimple silk.

The most distinctive is the black pickles, the preparation method is to put the spoon head vegetables, spicy gnocchi, pickled in the early winter, and put them in a large pot to cook until they turn black during the New Year. After it comes out of the pot, it is put in the pickle jar, and the mouth of the jar is covered with a saucer, which can be eaten for a year.

Most of the greens are grown in their own plots, peppers, eggplants, cucumbers, beans, and bok choy in summer and autumn, cabbage, radish, rape, celery in winter and spring, and leeks are four seasons. Usually eating, it's good to be able to stir-fry a dish. Many families eat pancakes and pickles and green onions all year round.

Garlic cloves, raw chili. Fish, meat, poultry and eggs are not New Year's festivals or visitors, and are rarely eaten by ordinary families.

Tofu and bean sprouts are commercial dishes, and you don't want to buy them without a ticket. There is no land to buy in the countryside? I make bean sprouts and tofu by myself, so it should be no problem! The premise is that there must be soybeans and mung beans.

After quitting the organization, Hua Junyao, who had no worries about food and clothing, pondered about eating healthily and ate at ease. The original garden of the family has been turned into a small green farm and self-sufficient.

Fortunately, although there are not many mung beans and soybeans at home, there are these raw materials, and the taste should be changed, otherwise the mouth will be full of pickles and green onions.

Everything was ready, and people came back one after another.

"You get down on my knees." Hua Laoshi, who walked in, looked at Hua Junyao with a gloomy face.

Nian Juying glanced at the envoy of Hua He, he understood it and took his daughter-in-law and child away.

There were only three of them left in the middle hall.

"Daddy, did I do something wrong?" Hua Junyao, who was kneeling on the ground, was confused.

"Let me ask you, what is the matter between you and Sophora Flower?" Hua honestly patted the Eight Immortals table and said.

"What's going on?" Hua Junyao was puzzled, but told what happened by the river, "I'm killing chickens and monkeys, and no one will dare to chew the root of my tongue in the future." ”

"You still kill chickens and monkeys, do you know that trouble comes from your mouth." Hua honestly stood up and said, "What about the broomsticks!" Glaring at Nian Juying, he said, "What about the broomsticks!" ”

"Dad, what are you doing here?" Nian Juying was also stunned, and she didn't understand why the old man wanted to beat his daughter.