Chapter 67: Zhang Junze
After eating, Ye Jianqiang took the snacks that Ye Xiaohua brought to him and gave him those card players to eat, and said speechlessly. Pen & Fun & Pavilion www.biquge.info say, of course Ye Jianqiang knows that Ye Xiaohua is just kind! But I don't know why Ye Jianqiang always has a kind of Ye Xiaohua is the same mother who sends children out to play with friends.
"Then I'm leaving!"
"Yes. Goodbye grandpa. Ye Xiaohua looked at Li Jianqiang and said.
After Ye Jianqiang left, Ye Xiaohua looked at the clock again, ah, I didn't expect it to be almost ten forty minutes! In the winter of the Northeast, the life of a farmer is really similar to eating lunch after breakfast!
Ye Xiaohua cleaned up the dishes and chopsticks on the table and walked to the kitchen, took out hot water from the pot, rinsed the dishes and chopsticks with cold water, and then washed them with hot water, and finally dried them with a clean white cloth.
The kitchen lantern will still be used, Ye Xiaohua didn't clean up much, brushed the pot, and Ye Xiaohua was thinking about the dishes to be made at noon while sealing the freshly made fried hemp leaves and Jiang rice noodles with waterproof and moisture-proof bags.
After Ye Xiaohua finished everything, she finally figured out what to make, so she made a potato roasted eggplant, hot and sour cabbage, and sauerkraut vermicelli. Ye Xiaohua thought that the three dishes would be about the same! Take out the potatoes, cabbage, and eggplant from the space, and then take out the sauerkraut that she had pickled with her grandfather earlier from the jar, Ye Xiaohua picked up the paring knife and was about to peel the eggplant when she heard the sound of the door outside the yard.
Why did you come so soon? Ye Xiaohua was a little strange, put down the knife in her hand and walked out of the stove room.
"Grandpa, why are you here? Ye Xiaohua couldn't help but wonder when she saw Ye Jianqiang. She originally thought it was Li Jianyuan, what about them?
"It's nothing? I thought about how to do without meat when the guests came, so I went to Pork Qiang's house to sell a little while, but it was relatively late, there was only lean meat, and there were big bones, Pork Qiang also gave me a pig to go into the water, you can see how you want to get it!" Ye Jianqiang said with the things in his hand.
"Grandpa, I said I didn't need to! Why did you buy it? It's okay to have green vegetables!Aren't all of them like this now!Our family's dishes are already good!" Ye Xiaohua couldn't help complaining, although she liked them to come to her house, but it would be a little unhappy to let Ye Jianqiang trouble Ye Xiaohua.
"How can it be the same? Other people's family affairs are other people's homes, our family is our family, since we can better entertain guests, we naturally have to do better!" Ye Jianqiang waved his hand and said, took the pork in his hand and walked into the stove room, "What?
"No, did you just start doing it and you came back?" Ye Xiaohua pouted.
"Luckily, I came back quickly. Okay, okay, then you can do it quickly! Your grandfather Li, they are still waiting for me? Then I'm leaving. Ye Jianqiang also ignored the dissatisfied expression on Ye Xiaohua's face, and said after putting the pork on the finishing table, if it was in the past, Ye Jianqiang would probably still offer to help, but in the past few months, Ye Xiaohua occasionally felt cold and didn't want to get up in winter, most of the work in the stove was done by her, and Ye Xiaohua refused to help if Ye Jianqiang wanted to help, so over time, Ye Jianqiang also got used to Xiaohua cooking if he didn't get up, and if Xiaohua got up, he basically wouldn't stay in the kitchen, and besides, Ye Jianqiang also felt that Ye Xiaohua's cooking was better than him。
"You go slowly. Seeing Ye Jianqiang hurriedly walking out again, Ye Xiaohua hurried to the door and shouted to Ye Jianqiang, this snow has just melted a little! Don't fall at that time, tell him not to buy anything, buy it again, this time it's in a hurry!
"Okay! I know! You hurry back and go about your business!" Ye Jianqiang didn't look back, waved his hand and continued to walk out of the door, and then closed the door.
Ye Xiaohua shook her head, I don't know if it's because of the feeling that she has grown up, grandpa is becoming more and more like a child.
Looking at the lean meat, two big bones and pig water on the table, Ye Xiaohua decided to reconsider the menu!
Ye Xiaohua plans to stew the bones first and then clean up the pig's water, as for the meat foam eggplant and sauerkraut stewed vermicelli later, it is better to make it later. Wash the tube bones, Ye Xiaohua added an appropriate amount of water to the pot, thinking that she would use the water to stew vermicelli later, added two bowls of it, split the bones with a large kitchen knife, put two pieces of ginger slices to remove the fish, and then poured a small cup of the wine that grandpa often drank, Ye Xiaohua began to add firewood to the stove and stew it over high heat.
Then he took a plate and went with the pig to water, vinegar and salt, and went to the well in the courtyard and scrubbed it. The pig water has been basically cleaned up, but because of the smell, the pig water at this time is basically no one wants, so the general pork seller either keeps it for himself to eat, or it is used as a weighing, and the name is given to others, which is basically not worth anything. Ye Xiaohua washed it with salt a few times, and then vinegar a few times before it was finished, and although it still tasted a little, it was basically relatively good! The Yu family never ate these things before, but Ye Xiaohua knew that Yu Wanxi liked to eat, and she liked it too, but Yu Wanxi basically never ordered it outside, she always asked someone to buy it back and make it for her to eat, Ye Xiaohua basically didn't have this privilege! However, she will not buy it outside to eat, because she feels that the cleaning outside is always not so clean, so she and the maid at home learned how to make this, probably because of Yu Wanxi, this dish is ten out of ten delicious made by the maid, naturally, Ye Xiaohua is not bad at learning!
Taking the cleaned pig water back to the stove, Ye Xiaohua drew hot water from the pot next to the stewed bones to melt the alkaline noodles before putting the pig water in and soaking it, and then rubbed it clean after a while.
After Ye Xiaohua soaked the pig in water, she began to make minced meat, eggplant and sauerkraut stewed vermicelli.
......
"What's so fragrant?" Ye Xiaohua had just scooped up the minced meat and eggplant, and after putting the sauerkraut in the pot, she suddenly heard Li Jianyuan's voice coming in from outside the stove.
Turning her head, Ye Xiaohua saw Li Jianyuan walking into the stove room with a boy and Li Jianyuan.
"Okay, since you're here, can you help me peel potatoes?" Ye Xiaohua said angrily.
"Sister. I can help you with that too. Li Jianyuan saw Ye Xiaohua calling his brother, and he didn't know why, he also wanted Ye Xiaohua to do this to him.
"He was following me, so I had no choice but to bring him. Li Jianyuan looked at Ye Xiaohua's raised eyebrows, as if asking why he brought him here, and then pointed to the boy in a blue cotton shirt and blue jeans standing next to him and said, "He is the person I told you yesterday, his name is Zhang Junze." ”