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In order to entertain the employees of Xinxin Logistics Company who came from afar, and to celebrate the scale of Jinghu Ranch to a higher level, Xiao Feng made the decision to hold a large flow banquet when the team set off from Yangcheng.

In the past few days, Xiao Jinhao has even handed over the affairs of the private restaurant to a few apprentices, and personally handled the various ingredients and specific arrangements needed for the flowing water table.

For Xiao Jinhao, who has been the chief shop master for most of his life, the most rewarding thing is to operate a large-scale flowing water seat, and cooking in the small kitchen of a private restaurant is not atmospheric at all. Therefore, don't look at the private restaurant every day the table is booked, but Xiao Jinhao wants to do more in his heart to make a flowing water seat, although he does not make money.

500 tables of flowing water seats is also the largest scale of Xiao Jinhao's career, and if you want to buy so many flowing water seats, it is a great test for the ability of the chief shop master and the chef team.

Not to mention anything else, just the huge amount of ingredients is quite exquisite to prepare, and it is also Xiao Jinhao and his team with rich experience that can handle it in an orderly manner. Of course, the rich product line of Xiaojia Farm also helped a lot, otherwise Xiao Jinhao would have to work harder.

…………

After Liu Yongjun ate the delicious braised pork ribs rice noodles in the Xiao family's old house, he refused to be accompanied by Xiao Feng, and planned to wander around the village by himself.

The sun is shining in Ginkgo Village in March, and the warm light pours down from the blue sky and white clouds. Gilding the entire village with a golden glow. After a winter of recuperation, the ginkgo trees in the village have begun to rejuvenate, and the tender green leaves are emerging from the branches, and a breath of spring is blowing in the face.

Walking around the village aimlessly, listening to the tinkling of spring water, the crowing of chickens and the barking of dogs, Liu Yongjun felt relaxed and comfortable. Usually every day is an endless meeting, endless entertainment, or being a trapeze, Liu Yongjun has forgotten how long he has not been so quietly alone.

It seems that at this time, Liu Yongjun can feel the deep emotion in his heart, and has more and deeper understanding of life and career.

No wonder. The village saw some old people from other places who were clearly not local farmers. They leaned against the corner of the wall and set up a dragon gate formation with the local old farmers, basking in the sun, calmly and calmly.

It seems that after sending the old mother over for recuperation in the future, I can often come and stay for a few days. Relax for a moment or two!

I have to say. Liu Yongjun was deeply impressed by the comfort and leisure of Ginkgo Village. In particular, the quaint buildings and decorations full of ethnic characteristics in the village made him feel like he had traveled back to the past.

Ginkgo Village left a very good impression on Liu Yongjun.

…………

When Liu Yongjun slipped to Ginkgo Square. I was immediately stunned by the pomp and circumstance in front of me, because the large stoves lined up here were steaming to cook the dishes of this afternoon's flowing water table.

In the morning, I heard Xiao Feng say that the village was going to hold a flowing water banquet to entertain the driver of the transport team, Liu Yongjun didn't take it to heart, in his opinion, the so-called rural flowing water seat is probably a big pot of dishes, and that's it.

But now it seems that the battle put forward by Ginkgo Village is not as simple as an ordinary cauldron dish!

When he was a child, Liu Yongjun followed Liu Lao, who was sent to southern Gansu, also spent time on rural farms, but in that era, there were naturally no abundant materials to buy flowing water seats; After returning to Beiping and becoming a soldier, Liu Yongjun gradually broke away from rural life.

This time, he suddenly became interested!

Just when Liu Yongjun watched the process of making flowing water mats with great interest, there were also many tourists around taking pictures with cameras, and everyone was full of interest.

For the tourists who came to Ginkgo Village yesterday and today, they got an unexpected surprise as soon as they got off the bus.

Jinghu Company and Ginkgo Village announced that all guests staying at Ginkgo Village Inn and Ginkgo Lake Hotel can participate in today's flowing water seat for free. As soon as this news was revealed, the tourists immediately cheered and were in a good mood!

However, all the tourists who come to Ginkgo Village for tourism have also understood some customs and habits of Ginkgo Village before this, and know that the flowing water banquet of Ginkgo Village is a major feature of the village. Prior to this, Ginkgo Village had organized several large banquets for the whole village and tourists, which were reported in detail on the official website of Jinghu Company and the Tianya Forum.

Visitors who have attended the Flowing Water Feast are full of praise for this rough and delicious feast, which makes tourists who come to Ginkgo Village want to taste it. It's just that because the flowing water banquet is too time-consuming and troublesome, it is rarely held in Ginkgo Village, and it has only been held a few times in the past year or so.

Last year, the first batch of breeding cattle in Jinghu Ranch settled in, Xiao Dapeng Shun was admitted to Beiping University in the middle of the year, and the two brothers Xiao Qiang and Xiao Feng got engaged, and held three village-wide flowing water banquets, and the ingredients used were also the top goods, and they were also the most impressive.

As for the flowing water banquet held by the villagers, due to financial resources, the choice of ingredients is only average, and the scale is not large, and few tourists can participate.

As for the Jinghu Hotel and the rural flowing water seats specially launched by the Ginkgo Village Village Committee for tourists, they are still a little less authentic and naturally not favored. There is no way, it is quite difficult to find a flowing water seat in the ginkgo area that can surpass Xiao Jinhao.

Nowadays, Ginkgo Village wants to hold such a huge scale of flowing water banquets, and invite tourists to participate for free, how can we not make everyone happy?

No, early in the morning, many tourists don't go to the mountains to visit, and come to Ginkgo Square with their cameras, wanting to see under what conditions the banquet of more than 5,000 people was made?

People living in the city have become accustomed to eating and dining in small families, and more than 500 tables of banquets are laid out in a row, which makes people feel excited to think about it.

…………

"Uncle Yongjun, you're here too!" Xiao Feng saw Liu Yongjun's voice in the crowd and greeted him with a smile.

For Liu Yongjun, Xiao Feng's impression is quite good, perhaps because he was born in a military family and has been a soldier himself, Liu Yongjun's personality is quite straightforward, and he has a very good appetite for Xiao Feng.

If he didn't know his details, no one would have seen that this middle-aged uncle dressed in ordinary clothes was a billionaire who looked quite low-key and calm.

"I've never seen a running water banquet in the countryside, and it feels very fresh!" Liu Yongjun smiled, pointed to the big stoves lined up, and said: "This reminds me of the scene of burying pots and cooking when the troops were training in the field!" ”

Today, due to the number of tables purchased, the scene of the large stove lined up in a row is indeed spectacular, and it is no wonder that Liu Yongjun thinks of the life of the army. In addition, the mountains of various ingredients are also very eye-catching, and this kind of scene is not usually seen.

"This is the largest flowing water banquet in the history of our village, and Uncle San has spent a lot of effort to get all the ingredients in the past few days!" Xiao Feng nodded and said, "Fortunately, the pillar industry of our Ginkgo Village is green ingredients, otherwise it would be even more difficult!" ”

Xiao Feng is not an exaggeration, this time to operate 500 tables of flowing water seats, it is indeed a great test of Xiao Jinhao and his team's various abilities.

30 big fat pigs, 500 chickens, 500 roast ducks, 500 big carp, 500 rabbits and all kinds of other ingredients can be piled up into a small mountain. If it weren't for the Xiao Family Farm, which produces all kinds of ingredients, the time and effort required to buy these high-quality ingredients in the market is self-evident.

Moreover, after these ingredients are brought back, they must be processed one by one this morning while they are fresh, and then they will be cooked and served in the afternoon, which requires the management team's overall planning ability and time control ability to be extremely strict.

Fortunately, Xiao Jinhao had also purchased two or three hundred tables of flowing water seats before, and he was quite experienced, even if the difficulty increased several times this time, he still arranged it in an orderly manner.

"Brother Jin Hao is indeed a good hand!" Liu Yongjun nodded and agreed with Xiao Feng's statement.

As the controller of a large enterprise, Liu Yongjun is well aware of the difficulty of scale management, 500 tables of flowing water seats are a bit inconspicuous, but if you want to buy them in a short time, it is a great test for the organizer's management ability.

Liu Yongjun can be regarded as having seen a lot of the world, and there are many capable people under him, but if they want to buy such a large scale of flowing water seats, they may not be able to compare with Xiao Jinhao. From this point of view, Xiao Jinhao, a junior high school student, has much stronger practical management ability in this regard than those MBAs.

Moreover, Liu Yongjun heard that Xiao Jinhao's private restaurant reservations have been scheduled for a month later, and Liu Yongjun has always been extremely respectful of those who have the ability.

Accompanied by Xiao Feng, Liu Yongjun took a close look at the process of making flowing water mats, especially the delicious dishes that are only available in Ginkgo Village, which opened Liu Yongjun's eyes. Rao is Liu Yongjun has also eaten delicacies from all over the world, and it is rare to be able to taste such delicious foods as Xiao's roast duck.

With the passage of time, the fragrance that permeated the sky above Ginkgo Square became more and more intense, which simply made Liu Yongjun intoxicated and unable to extricate himself.

At half past four in the afternoon, the villagers who were responsible for setting the tables began to set up large round tables in Ginkgo Square and Binhu Square, and the neatly arranged tables brought great shock.

Today's weather is quite good, the lakeside breeze is light, the sun is warm, and it is a rare experience for everyone to enjoy food in such a beautiful lake and mountains, and it is such a big scene.

Immediately afterwards, a hundred young people in charge of serving the dishes began to rush all the way with trays, bringing the dishes prepared in the back kitchen, and in the blink of an eye, all the five hundred tables of dishes were served.

At the same time, the greeting staff served by the management of Ginkgo Company and the cadres of the village committee also led the guests to their positions in an orderly manner, and today's flowing banquet is about to begin.

The tourists and villagers who participated in today's flowing water feast still remember this feast many years later, and it is rare to see the spectacular scene, delicious dishes and enthusiastic villagers! (To be continued......)