Chapter 139: River Clam Stewed Chicken

Savannah is part of East Africa and gets dark earlier than the rest of Africa.

As time went by and the night was approaching, some of the lights near the place of residence of "Follow Brother Fang to Adventure" were also lit up, mainly to facilitate the live broadcast.

The multi-purpose pot has been put on the fire to boil, and it takes a few efforts after the pot is hot. Fang Xiaotian put some chicken fat that Liu Ruyan took out from the guinea fowl and added a little water to the pot and stir-fried it, also to let the chicken fat come out. After all, now they don't have any animal and plant cooking oils.

After a little bit of water in the pot became a layer of grease floating on it, Fang Xiaotian poured the two cleaned chicken gizzards and the cut chicken pieces into the pot.

Zizi...

As soon as the chicken was put into the pot, a pleasant sound was heard. While Fang Xiao put in the chicken, the tool knife in his hand also turned the meat pieces from time to time to prevent the chicken skin from burning or sticking to the pot.

"I can smell the aroma through the screen, I'm really hungry!"

"I'm really looking forward to what Brother Fang's pot of chicken pieces will look like!"

"What delicious can they make with such a simple device?"

"Are you a new troll or an old troll?"

"Oh my God, the chicken is still raw, why am I hungry? I'm afraid it's hopeless..."

There are a lot of barrages in the live broadcast room, and it is estimated that many people want to watch Fang Xiaotian cook and learn a few hands.

At the same time, Zhang Tianyou was not idle. I found two sharpened wooden sticks and skewered the whole guinea fowl. It was planted about 20 centimeters away from the fire. It can be seen from the point of controlling the heat that Zhang Tianyou still has two hands.

Roast chicken, it takes a lot of time, and after plugging it in, Zhang Tianyou also became a little idle. Sit there and talk and laugh with other people.

And Fang Xiaotian quickly fried the chicken to a lot whiter, and he tried to poke the piece of meat on a piece of chicken leg with a tool knife. Thinking in my heart, it is estimated that it is only four or five minutes ripe.

"Let's add some water first!" Fang Xiaotian smiled and poured water into the mineral water bottle filled with water, and at the same time put all the cleaned clams into it.

Looking at the movements of his hands, the others were a little puzzled. Because the combination of river clam and chicken is indeed a collision that they have never seen.

"Brother Fang, how does it feel weird to put the river clam and guinea fowl together?" Zhao Xiaoyu said strangely.

"I also feel this way, the cuisine where game and river fresh collide is really rare to see..."Liu Ruyan said with a smile.

Although the others didn't say anything, the curiosity in their eyes was self-evident.

Fang Xiaotian raised his head and glanced at them, "I still say that, as long as you believe me, I can make delicious things that will surprise you!"

Seeing him look so confident, the others didn't say anything. just looked at him blankly, and the meaning in his eyes was very strong. After all, the steamed bullfrog at noon has already feasted their mouths.

As soon as the clams are poured into the pot, the pot is lided. Fang Xiaotian cut the last citrus left at noon in half and kept it for later use. As for the meat of those river mussels, Fang Xiaotian planned to get another one later.

"It's good to wait a minute!" Fang Xiaotian said with a smile, "It may take about half an hour to wait!"

The others also showed a look of expectation, obviously looking forward to the taste of Fang Xiaotian's guinea fowl with river clams.

And Zhang Tianyou on the side also silently turned the plugged roast chicken, but the corner of his eye also looked at the river clams and chicken nuggets in the multi-functional pot from time to time.

The sharp-eyed sailors in the live broadcast room, of course, also discovered this scene...

"Tut-tut... Zhang Tianyou seems to be looking forward to Fang Xiaotian's cooking!"

"It is estimated that Zhang Tianyou also lost before the battle, which is very embarrassing..."

"River clam with guinea fowl, is this considered a dark dish?"

"Wild game with river freshness, I'm afraid this taste is going to heaven!"

"I suddenly had a bold idea..."

I'll be honest with the taste of clams and guinea fowl cooked together. Fang Xiaotian had never eaten it himself, but he believed that as long as he did it with his heart, the taste would definitely not be bad. That's what he's always believed in...

"Xiaotian, what do you think Liu Tao will send tomorrow?" Liu Feng said casually.

Fang Xiaotian frowned, "It's really hard to say, but if you want to increase the ratings of the show, I don't think the task will be particularly simple..."

"I hope they don't be too miserable and inhumane..."Liu Ruyan was also a little worried.

Others were a little helpless for a while, and it was okay not to mention this topic. When they mention it, they can't help but think a lot. Especially Yang Bingbing, she also heard that they said that when Fang Xiaotian went to ask for Huoxiang Zhengqi Water, Liu Tao put forward the conditions.

Although this is just a small thing to trigger tomorrow's mission, it is also triggered because of her. So for a while, she faintly blamed herself in her heart. If tomorrow's task is particularly difficult, can they refuse? But now they have taken the Huoxiang Zhengqi Water given by the program team, which means that they can't get it back if they say it!

Fang Xiaotian saw that they were a little silent, so he smiled and said, "Tomorrow's business will be talked about tomorrow, eat well tonight and get a good night's sleep, it's better to nourish your spirit than anything else!"

"Hmm..."

Everyone was silent for a while, and after about ten minutes.

Fang Xiaotian put all the last soy sauce and chili powder into the pot, wrung some citrus water into it, and stirred it in a few times with a tool knife before recovering the pot.

"I'll have to wait another 5-10 minutes!" Fang Xiaotian said with a smile.

At the same time, the aroma in the pot is already overflowing. This fresh aroma is very special, it makes people very appetizing, and it makes the gastric juice secretion faster.

After about seven or eight minutes, Fang Xiaotian opened the lid of the pot again. A more fragrant smell made everyone around reveal a sense of satisfaction on their faces.

"Wow!!It smells so good..."

"Incense, it's really fragrant!"

I saw most of the chicken and river clams in the pot, because of the color of soy sauce and the foil of chili powder, the color is very attractive. The clam's shells are all open, like butterflies in flight. Not to mention, the white is full of red soup, and there is a faint layer of chicken fat floating on it...

Fang Xiaotian poked a piece of chicken with a tool knife, and seeing that it was completely cooked, he smiled at the moment, "River clam stewed chicken, it's ready to eat now..."

While speaking, Fang Xiaotian used a tool knife to pick up a piece of chicken, "Which of you tastes it first?"

The others did not rush to eat, but looked at each other.

"Xiaotian, why don't you taste the taste first?" Liu Ruyan said with a smile.

"Yes, Brother Fang, hurry up and try it!"

"You've been working for so long, you're tired!

Seeing that they were so polite, Fang Xiaotian didn't hesitate at the moment, and put the chicken on the tip of the knife into his mouth...