Sun-dried vegetables
"Will the big girl really have braised pork, I want to go back to eat now, I haven't eaten enough in the morning, I'm so hungry now, let's go back at noon," Qi Qi happily took my hand and said, I looked at Qi Qi and nodded, agreeing, Li Qi saw me and Wang He, there was really no anger, and his heart finally let go.
Thinking of the three big meat buns and two bowls of porridge that Qi Qi ate in the morning, and a big apple on the way over in the morning, he ate more than he ate, and now he actually said that he was not full, Li Qi felt that if this continued, Qi Qi would definitely become a little chubby, looking at Qi Qi now, with a round face, thinking about her chubby appearance, it must be very cute.
Li Qi is like this, without the knowledge of Qi Qi, Qi Qi finally raised Qi Qi, a little girl who has grown up and has baby fat, and because of this, Qi Qi is very cute, they are all married, and there are suitors around them, because of baby fat, Qi Qi has always looked like, a college student who has just graduated, so that Li Qi once regretted not being at the beginning.
As a result, the last class, before the end of the class, the teacher informed us, "The teacher of the school in the afternoon, I want to go to the meeting of the whole group, everyone in the afternoon, there is no need to come to class," the teacher left today's homework, and gave us a holiday, Qi Qi happily pulled me, walked home, all the way was very happy, I think Qi Qi is really a child, too easy to satisfy.
Li Qi and Wang He silently followed us, all the way was the laughter of relatives, sometimes Li Qi, interjecting a few sentences, Wang He and I were basically silent, and finally we arrived at the door of the house. As soon as Qi Qi arrived at the entrance of the village, he saw Grandma Zhang sitting at the door, and thought of the food at noon. Qi Qi let go of my hand and ran directly to Grandma Zhang.
Grandma Zhang watched us come back, and she was also very happy, "Why are you coming back so early today, and there is no dinner at home," my mother was in the kitchen. Hearing our voices, he came out and said to us, "Aunt Wu." What are you doing, it's so fragrant, we don't go to school in the afternoon, there is something going on at school. We came back early. "Qi Qi is now with my mother. I am more and more familiar, and I also treat my mother as a relative, I don't care so much, and I am even more relaxed in front of my mother than in front of the principal.
Mom looked at Qi Qi's small appearance, plus what happened today, Mom knew about it. The family owes the principal a favor, and others help you. It's my duty not to help you, so my mother is better for Qi Qi, "What Qi Qi wants to eat, Aunt Wu will make it for you, and Aunt Wu will make it delicious for you today" My mother hugged Qi Qi in her arms and said.
Qi Qi looked at his mother, thought about it for a long time, and had no answer, the most important thing is the food that his mother makes, and his relatives like to eat it, so Qi Qi has no way to choose it, and his mother naturally knows what Qi Qi means, and he didn't hold back his arms, so he kissed Qi Qi, this child is a cute little girl, the one at home, like the daughter who has been raised, is not cute at all, my mother thought in her heart.
I was originally a mother, a daughter who had been raised, if I was like when I was a child, so ignorant, it is estimated that my mother will beat me 800 times a day, where will I still think, I am not cute, it seems that the child is still, other people's family is good, and their own children are used to dislike, no matter when they grow up, or when they are young.
Mom hugged Qi Qi and went directly to the kitchen, Wang He and I sat at the door, on the small bench, began to help cut the beans, the family is now planted, are all dough beans, especially delicious, and there are many pick-ups, my mother cut the beans, directly in the dustpan at the door, just dry for a few days, dry vegetables, put up, when the weather is good, take it out to breathe, so as not to spoil, so that when you eat it in winter, it is particularly fragrant.
Wang He and I are responsible for making the beans short, Grandma Zhang holds it, Dad's razor, the blade inside, little by little, make long beans, long beans can't, completely separated, all have to keep a head, when the time comes, hang it directly, so that it will be in contact with the air more fully, and the vegetables are easy to dry.
When making braised pork, put a little dried beans, especially delicious, I couldn't eat it once in the previous year, it is estimated that I should be able to eat it this year, Li Qi didn't know what to do, looked at the eggplant in the vegetable basket, and didn't know what to do with it, Wang He saw it, took the eggplant and began to clean it up.
The eggplant is to be cut into slices, so when it is dried and eaten, it is particularly strong, but Li Qi is obvious, it is not good, just start with me, Wang He is responsible for cutting eggplants, there are many people who work quickly, and after a while, a basket of vegetables will be processed, Li Qi looked at the basket, there is a round thing, and I don't know it.
looked a little puzzled, "This is a gourd, there is a special gourd sharpening gourd at home, you can directly make it into strips, this job has to be done by grandma, we can't do it well," Wang He said, Li Qi explained, the family planted five gourd seedlings this year, and received a lot of gourds.
Grandma Zhang has already chosen, one is left, and when the time comes, it will be directly made into a gourd scoop, which can also be used to hold things, or hold water or the like, and the rest is eaten at home, and there are dried vegetables, I took out the gourd cutting things in the house and handed it to Grandma Zhang.
This thing is very easy to make, it is a semi-circular piece of iron, on top of a wooden stick, my father made this by himself, but I have always felt that the wisdom of people is really powerful, I can actually think of it, so deal with the gourd, hold a small stick, turn it down in a circle, the gourd will become a piece, and it is particularly easy to dry, in winter, it is also fragrant to eat.
Grandma Zhang does this, practice makes perfect, the gourd silk that is cut can be continuous all the time, from beginning to end, it can be made into one, and the thickness is particularly uniform, seeing the gourd silk cut by Grandma Zhang, it is especially like a work of art, sure enough, the source of art and life, Li Qi also feels that this is particularly magical.
"Grandma Zhang, what are you doing, what is this, can you eat it," Qi Qi didn't know when, came out of the kitchen, and saw a few of us in a circle, so he hurried over to join in the fun, Qi Qi and Li Qi have never seen a gourd, Grandma Zhang looked at it, Qi Qi looked puzzled, and said with a smile.
"This is a gourd, it's delicious, your Aunt Wu, I made it at noon today, you can taste it later." After Grandma Zhang finished speaking, Qi Qi thought for a moment and suddenly asked, "Yaya." This kind of thing, is it delicious, but why is there no one in my vegetable garden?" Qi Qi looked at the long gourd silk in Grandma Zhang's hand, looked at me and asked. (To be continued.) )