【Chapter 303】 No. 1 in China

Although it will take some time for the U.S. Department of Agriculture certification certificate to be issued, the results of Professor Lille and his team's inspection have brought the application of Mirror Lake Ranch to a successful conclusion.

After hearing the news, all the people in the Jinghu system couldn't help but cheer, which means that the Jinghu area has another well-known brand!

Prior to this, although Xiaojia Farm's top ingredients have been awarded the 'Green Ingredients' mark by domestic institutions, everyone knows that this is just a little useful in the domestic market, and it will not be recognized by consumers and customers when it goes abroad.

To the surprise of the villagers of Ginkgo Village, in addition to the recognition of the Xiao family's private restaurant by the Michelin organization, the U.S. Department of Agriculture gave a high evaluation to the beef cattle of Jinghu Ranch, which will play a positive role in the idea of establishing a high-end food supply base in the Jinghu area.

The two 'national firsts' of Ginkgo Village also mean that Ginkgo Village has a place in the national high-end food market.

Xiao Feng, who was excited, loudly announced that all employees of the Jinghu system would increase their bonuses by 500 yuan in April, which made everyone cheer!

Leaving aside the long-term benefits that the rating of top beef brings to the Mirror Lake area, the real prize of 500 yuan is enough to make everyone have a great impression of Professor Lille and his team.

No, after the testing operation, the American delegation operating in the village was warmly greeted by the villagers along the way, and it was like a home away from home. As for how the villagers recognized these people as members of the delegation, they wore the 'USDA' logo on their clothes. and betrayed them.

Professor Lille and his team did not leave Ginkgo Village immediately after the beef cattle assessment, but they tried to gather more information about the secrets of the high-quality beef and milk produced at the Mirror Lake Farm.

In this regard, Xiao Feng naturally will not object, he and his Jinghu system need more authoritative institutions and experts for theoretical support, if it were not for Lille's team to deal with the practice of not accepting the sponsorship of manufacturers, Xiao Feng even wanted to cover all their expenses in Ginkgo Village.

Now, it is only necessary to fully open the Jinghu Ranch and Xiaojia Farm to Professor Lille, so that they can get more theoretical support and recognition in the future. Why not?

Xiao Feng didn't bother with Professor Lille's team action anymore. Because for the next period of time, he can't be idle.

The news that Gus Black Cattle at Mirror Lake Ranch has received the highest rating from the U.S. Department of Agriculture will not be hidden for long, and Xiao Feng is not worried about the sale of beef cattle. It's about figuring out how to deal with the influx of customers from all directions!

To know. Due to historical, ideological, economic, and technological factors. The United States and even European and American countries have always had a discriminatory attitude towards whether Huaxia can produce high-quality beef, believing that Huaxia's ranches cannot produce the best steak like the top ranches in Europe and the United States.

In the past forty years, although the animal husbandry industry in China has made great progress. However, due to the abuse of chemical fertilizers, pesticides and various feed additives, the output of beef cattle in China has been rising while showing a trend of declining quality.

In recent years, the vast majority of steaks and various beef used in high-end Western restaurants in Beiping, Haizhou, Xiangjiang and other places are imported from the United States, Australia and New Zealand, and locally produced beef can only be used in some low-end restaurants.

According to Professor Lille, many domestic ranches have invited the U.S. Department of Agriculture's evaluation team to test their beef cattle, but the results are worrying, and the best ranch has only received a U.S. Standard rating.

Once the news spreads that the beef cattle at Jinghu Ranch have received an excellent (U.S. Prime) rating, it will definitely attract crazy chase from the top restaurants in China, and Xiao Feng will be busy at that time!

After all, frozen beef in European and American countries is no match for fresh beef transported in the domestic cold chain, and with the halo of a national brand, restaurants will naturally make their own choices.

No, Xiao Feng had just reported the results of the test to Fang Tian, who was far away in Haizhou, and he immediately decided to organize representatives of Haizhou's top restaurants to fly to Yaozhou!

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Before Professor Lille's team came to Ginkgo Village, Xiao Feng had revealed this matter to Fang Tianpu on the Internet, and Fang Tianpu asked Xiao Feng to tell him the result as soon as possible.

"Xiaofeng, how is the situation?" As soon as the phone was connected, Fang Tianpu asked eagerly.

As a veteran of Haizhou's food industry, Fang Tianpu has always been extremely disappointed with the current situation of domestic high-end beef production, and when he thinks that the beef in high-end restaurants is imported, he doesn't feel good in his heart. At a glance at Xiao Feng, Fang Tianpu also had a bit of a nationalist taste, and naturally hoped to produce top-notch ingredients that would amaze the gringos.

In the past year, the ingredients in the Jinghu area have brought too many surprises to Fang Tianpu, and it has also gained a firm foothold in Haizhou's high-end catering market.

Now that he heard that a delegation from the U.S. Department of Agriculture went to Jinghu Ranch to evaluate the beef grade, Fang Tianpu was naturally anxious, hoping that Jinghu Ranch could break through in one fell swoop!

So he's been holding the phone since this morning and gets straight to the point as soon as it's connected.

"It's over!" Xiao Feng's voice was also full of excitement, and he said, "Prime level, we succeeded!"

Before the evaluation results came out, although Xiao Feng was very confident in the beef from his own farm, he did not expect to get the highest rating, and he was quite excited.

Among the people he knows, only Fang Tianpu can most deeply understand the importance of Prime grade beef to a ranch, and also knows that this grade of beef is in demand in the domestic market. Therefore, the first call Xiao Feng made after getting the assessment results was to Fang Tianpu.

"Prime level?!" Hearing Xiao Feng's words, Fang Tianpu was also stunned, and he was speechless.

Fang Tianpu naturally didn't think that Xiao Feng's words were wrong, since Xiao Feng said that it was 'Prime level'. Naturally, there is nothing wrong with that. If Fang Tianpu's memory had not failed, this should be the first beef cattle ranch in mainland China to obtain the 'Prime level' certification from the U.S. Department of Agriculture!

Fang Tianpu did not expect that less than a month after the three-star Michelin Chinese restaurant certification came down, Jinghu Ranch once again won an award.

The combination of the two means that Ginkgo Village has become a holy place in the field of Chinese cuisine, and will become a place that many gourmets and gourmets yearn for.

Originally, Fang Tianpu wanted to wait for the reopening of the 'Xiao Family's Private Restaurant' after the renovation was completed, and then take colleagues from the Haizhou food and catering circles to Ginkgo Village to experience the style of a three-star Chinese restaurant, but now he decided to advance the trip.

"Professor Lille has already announced just now that the certification certificate from the United States will be sent by Guò International Air Express in a few days!" Xiao Feng suppressed his excitement a little and said, "From now on." The calves on our farm are about to start being sold. Mr. Fang, you have a customer who needs special care over there, let me know!"

The shortage of beef cattle in Jinghu Ranch was naturally expected by Xiao Feng, if Fang Tianpu proposed some lists, Xiao Feng would naturally consider it at his discretion, after all, Huaxia is a humane society.

In Xiao Feng's plan. Haizhou, Beiping, Xiangjiang and other first-tier cities will be the best sales markets for top beef. And Fang Tianpu is an authority in the Haizhou food circle. Naturally, we can recommend some powerful customers to cooperate with Jinghu Ranch.

"I'm going to organize people now, and strive to feel Yaozhou tomorrow and the day after tomorrow at the latest, and we have all the little bulls in your pasture in Haizhou!" Fang Tianpu immediately informed Xiao Feng of his decision.

Fang Tianpu, who is very familiar with Haizhou's high-end catering market, naturally knows how urgent the thirst for high-end beef in Haizhou's major restaurants is, and hundreds of millions of tons of frozen beef are sent from overseas every day. If you can get fresher high-end beef from Jinghu Ranch, the owners and chefs of various restaurants will be overjoyed, so Fang Tianpu is here to make decisions for everyone!

"Then I'm waiting for Teacher Fang to come at home!" Fang Tianpu's reaction was not unexpected by Xiao Feng, and the laughter was sincere!

After Fang Tianpu hung up the phone, he immediately notified the chefs of Haizhou's top restaurants, including Sima Liang, and invited them to Yaozhou tomorrow to taste the 'Prime grade' top beef!

Because Fang Tianpu had already reported the relevant situation before, and the top ingredients in the ginkgo area in the past year had also impressed the catering industry in Haizhou, they nodded and agreed without too much hesitation.

After a while, a food tasting and purchasing team composed of chefs and managers of Haizhou's top restaurants was successfully formed, and began to inform Haizhou Airlines to prepare tomorrow's air ticket to Yaozhou!

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Xiao Feng could naturally understand the enthusiastic response from Haizhou, but he couldn't favor one over the other, and he had to notify partners from all over southern Yunnan to send representatives to Ginkgo Village to participate in the bidding for top beef.

Although the economy of southern Yunnan is far less developed than that of Haizhou, some high-end western restaurants in Chuncheng and other places are not short of business, and there are still many local tyrants in southern Yunnan.

After a round of phone calls, Xiao Feng felt that the mobile phone had become hot, and secretly sighed that not everyone in this business person can do it, just dealing with all kinds of people is a big problem. Fortunately, I saw the opportunity early, and every enterprise in the Jinghu system was handed over to competent people, which reduced a lot of work burden.

Xiao Feng also showed up at this time, and the future affairs were handed over to Xiao Tao to deal with, and the rhythm of shaking off the shopkeeper was still very good.

The beef rating came to an end for the time being, and Xiao Feng's heart that had been tense relaxed, and he and Xu Mengyao went boating on Mirror Lake.

In Ginkgo Village in April, the spring flowers are blooming and the climate is pleasant, lying on the boat and looking at the clouds that seem to be within reach, Xiao Feng feels that his body and mind have been greatly relaxed, and with the people he loves by his side, it is needless to say that wonderful feeling!

If life is like this, what more can a husband ask for? (To be continued......

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