Because she thought that they were all elders, Lin Ziqing made a few soups. Pen? Interesting? Pavilion wWw. ｂiquge。 ｉｎfo

The first one to be served was Lin Ziqing's improved Taiping Yan Soup, and the beige-white casserole was smoking.

In order not to disturb the diners' meals, they generally do not enter the private room after the food is served, and there is no rule that the general hotel waiter will stand in the box, just report the name of the dish and go out.

Ling Feng stood up and served soup to the aunts, the faint soup was not greasy.

Ling Chunyao took a few sips and felt that her stomach was very warm, which made her body a little cold, and it was much more comfortable, so she filled another bowl by herself.

Ling Feng said: "Auntie, drink more, this Taiping Yan soup is the hometown taste of the boss here, this Taiping Yan can also be eaten, crispy and tender." ”

The other aunts also competed for an extra bowl when they heard about it.

Later, she began to serve the main dishes, because she knew that they were all elders who were a little old, so Lin Ziqing prepared dishes that were not greasy and healthy.

"This stewed three silks, loin silk, sea cucumber silk, lettuce silk, this combination is quite special. The first two ingredients are matched with this lettuce shred, which is particularly refreshing. Aunt Zhuzhu said as she fluttered her chopsticks.

"Yes, this shellfish is not bad, I have never been used to eating foreigners, but this taste, I think it is good. What is it called? Aunt Ye pointed to the empty plate in front of her, because the quantity was limited, it was almost the first empty dish.

"French fried mussels." Ling Feng replied by looking at the empty plate with only some soup left.

The mussels were brought chilled from his restaurant, and they were extremely fresh, but unfortunately, he only ate one just now.

The two aunts looked graceful and temperamental, but they didn't expect to eat and their combat effectiveness was so amazing.

"What's the name of this dish, it's really good." Ling Chunyao suddenly became interested in commenting again.

"When I first started, I just cared about eating those meat dishes, and I really didn't take this dish seriously. I didn't expect the last time I tasted it, this dish turned out to be fresh, tender and crispy, it was simply ...... It's ...... There are no words for delicious food! Of course, the best thing to eat is the bowl of duck soup, which is really fragrant and unfinished. If you want to get some vermicelli to make it, it's a big choice for breakfast. ”

"Auntie, this is called four-colored early spring."

In fact, it is a spring roll, the lettuce, bracken, bean sprouts, and leeks in the four-colored early spring are very fresh, and the entrance really feels a spring in the mouth. The lettuce is crisp and tender, the bean sprouts are sweet, the leeks are refreshing, and the bracken is flexible.

"Yes, it's nice to be able to eat spring dishes in the fall."

"This steamed eggplant is also good." A local aunt said.

That's Lin Ziqing's improvement of the general eggplant oil-burning practice, not fried but not oily, steamed directly, poured on the secret soup, red, green and green peppers cut into small circles and stacked, very light, but the entrance is the dense taste of eggplant, dip in some soup, garlic and spicy are in the mouth.

The staple food Lin Ziqing specially boiled a pot of famous egg flower yam porridge in Fujian, which is very stomach-nourishing to drink porridge at night, and with the dishes on the table, it is nutritious and delicious.

Ling Chunyao boasted: "This porridge is good! Goji berries are bright, yams are spleen-invigorating, I like it very much, I feel that children are also very good to eat this, and there are fragrant egg flowers. ”

Aunt Zhuzhu on the side took the opportunity to praise Lingfeng again: "Xiaofeng, this place is so good, you just know how to arrange"!

The aunts in this city are also here for the first time, and their group of people usually go out to eat to some star-rated hotels or private dishes introduced by acquaintances, but such an appetizing dish is the first time to eat, there is no kind of additives that are particularly fragrant and tender in order to make the taste, the materials are very healthy, and the chef's craftsmanship will be known as soon as you taste it.

Later, the restaurant here in Lin Wenshan became the object of favor of government officials and official wives, and it should have started at this time.

Lin Ziqing is most worried that no one will dare to do something like poisoning in Rongcheng Restaurant.

The dishes were all ready, and after hearing the waiter's report that the guests were eating very fragrant, Lin Ziqing relaxed her nerves, untied her apron, and sat in the back kitchen rest area with a cup of green tea and took a sip.

The dinner table was very lively, Xiao Zhu would stir up the atmosphere again, and a group of aunts who coaxed were excited, I don't know who said casually: I want to marry such a husband who can cook in my next life.

Xiao Zhu immediately smiled and said, "Auntie, these dishes are all made by a little girl."

Everyone didn't believe it, saying that Xiao Zhu was talking nonsense, Ling Feng stood up and said lightly: "Auntie, I want you to see someone." ”

Ling Chunyao smiled and asked, "Where?" ”

Then Ling Feng walked out.

Ling Chunyao was shocked, could it be that she brought her girlfriend to see me? Is her expression okay now? Where's the little girl?

Xiao Zhu received Ling Chunyao's gaze, and smiled very honestly: "Auntie, she is a good girl, don't worry." ”

Xiao Zhu has a flexible brain, he often runs outside to do errands, and when he sees a lot of people, he says yes, and Ling Chunyao's heart is also slightly relaxed.

Lin Ziqing squirted out a sip of tea without swallowing it, and Ling Feng gently wiped her mouth, "Don't worry, just go in and sit with my aunt and them." ”

Only then did I know why Xiao Zhu asked her to change her clothes.

"Me, do I want to change my clothes? I just stir-fryed, will my face be oily? Does hair smell? What should I do if I'm suddenly so nervous? ”

Ling Feng bent his eyebrows and smiled, the little girl also had today, with a frightened expression on the face of the little white rabbit, her small mouth was talking with a small mouth, and her hand was still holding him and refused to let go.

He hugged her gently, "Don't be afraid, my aunt is very nice." ”

"But your family!" Lin Ziqing's heart was beating wildly, their family was different from the elders of Brother Fang's family, after all, she regarded Brother Fang's family as relatives, it was more natural, but this was Ling Feng's relative, she had no experience at all, she was very flustered.

"You don't know how good you are, the best." Ling Feng rubbed the little girl's face, "My aunt will like you, trust me." ”

Lin Ziqing took a deep breath, "Okay! Then I'll wash my face. ”

Now that it has been decided, Lin Ziqing can't let the elders wait too long, it's a matter of politeness! After she washed her face, she splashed in the water, patted her fear, and then wiped it dry, and walked majestically in front, Ling Feng looked at herself who was left behind, and also followed with long legs, holding Lin Ziqing's hand at the door of the private room, and said, "Xiaoqing baby, come on!" ”

The door opened, the private room was quiet, the aunts were very happy to have such an opportunity to witness this moment, ready to go back and educate their own ghosts, see, Xiaofeng has a girlfriend, you all give me a serious relationship!

Ling Chunyao also stood up, looking at the tall girl in front of her, sure enough, as she received the information, her skin was white and clean, her hair was caught by hairpins and hidden in the chef's hat, although she was very beautiful, the white clothes and jeans on her body showed that she was not the kind of bewitching woman, and she could also see a person's character from the feeling of wearing clothes.

Lin Ziqing worked hard to make what she thought was the sweetest smile, and this experience came from the elders who had seen the Fang family before. Lin Ziqing thought that they were all official families, and they were always the same.

Ling Chunyao looked at Lin Ziqing with satisfaction, and Ling Feng hurriedly introduced: "Auntie, these dishes are all prepared by Xiaoqing, she is my girlfriend." ”

Lin Ziqing called sweetly: "Hello, Auntie." ”

Ling Chunyao felt that the little girl was very sensible, she was so good at cooking at a young age, and she must be very thoughtful in taking care of his nephew in the future, so she pulled Lin Ziqing to sit down beside her, and let Lin Ziqing also eat together.

Lin Ziqing is also very generous, distributing vegetables to the elders, serving soup, pouring tea, talking about the secret of this dish, and what different things are put in that dish, the atmosphere is very harmonious.

She quickly found the feeling of those times in the Fang family, they were all a group of elders, just do it.

Everyone present could see that the little girl was a child of a serious family, dressed elegantly, her skin was bright and shiny, there was no deep eyeliner and long false eyelashes on her eyelids, her hands were also clean, her nails were cut very short, and she was naturally pink, unlike today's young people who change patterns on their nails all day long, and her height is also very suitable for Ling Feng.

The aunts all felt that Ling Feng had grown up, was sensible, and stable, and was no longer the little demon king of the mixed world.

After Ling Chunyao looked at it carefully, she was even more satisfied, standing with her nephew was really a good match for a talented man and a woman.

Xiao Zhu was secretly envious, and felt that he should also find a girlfriend immediately.

After eating, Ling Chunyao pulled Lin Ziqing and asked her if she wanted to go to Jing'an Temple with everyone to make incense.

Ling Feng quickly replied to her, "Auntie, it's good for you to go, Xiaoqing still has to go to school." ”

"Look at me, I haven't even asked you where you studied?"

Lin Ziqing replied obediently at Jiaotong University.

Waiting for Lin Ziqing to send the elders to the door, Xiao Zhu and Ling Feng drove the elders back to the hotel.

After being clear for a while, Lin Ziqing took a big gulp of water with a water cup, and just laughed too much, and her face hurt a little! It should be regarded as passing, fortunately it's not Ling Feng's mother or something, otherwise I wouldn't be more nervous!

My aunt and they had to live in the city at night, and when Xiao Zhu and they drove back, it was more than an hour, all because of traffic jams.

When Ling Feng returned to Lin Wenshan's restaurant, Lin Ziqing was already about to get off work. He picked her up and was going to take her to the school dormitory, where class was going to be held tomorrow.

Sit in the passenger seat. Ling Feng suddenly handed over a white box to Lin Ziqing.

"What's that?" Lin Ziqing looked down and saw that it was the latest mobile phone, and it was a brand that she had only seen in other classmates before, but she had never thought of buying.

"Replace it in a while, don't use the phone I gave you two years ago, that phone should be outdated."

"Good!"

In fact, he was thinking about why Lin Ziqing didn't change his mobile phone, but this little money fan didn't seem to be generous to him at all.

Ling Feng was depressed, and hurriedly instructed Xiao Zhu to buy the latest mobile phone and come back, if people saw it, they didn't think he was treating his wife harshly!

Lin Ziqing touched the new phone and couldn't put it down, "Thank you, Feng." Lin Ziqing said sincerely, "You are too good to me." ”

Ling Feng didn't speak, but the corners of his lips showed a slight arc, and the little girl finally called him without his name or surname.

In order to show this, Ling Feng was pulled by Lin Ziqing to buy a cart of food. Flying in the sky and running on the ground, almost all of them in the supermarket were thrown into the car by Lin Ziqing.

These are at Ling Feng's house, and when I don't have to go to my father's restaurant tomorrow night, I will go to his place to make dinner.

The next night, when Lin Ziqing came over to cook dinner for Ling Feng, she found that there was one more person.

The person in front of him, with neat short hair, big eyelids and facial features, is a very handsome man.

"This is my former college classmate, and it just so happens that his home is in the magic capital, so he came to see me."

"Hello, my name is Jiang Yihan!"

"Hello, Lin Ziqing!"

After introducing each other, Lin Ziqing walked into the kitchen first.

After a while, a sea bass was steamed, a small chop was made into tempeh pork ribs, a braised pork, a three-cup chicken wing, and fresh vegetables were stir-fried in two dishes and six dishes were brought to the table.

"It's time to eat." Jiang Yihan was not polite, he liked to eat meat, so he sandwiched a piece of braised pork and threw it in his mouth.

"It's delicious!" The fat taste made Jiang Yihan feel a sense of satisfaction all over his body.

"Eat more if it's delicious, this one is even better with rice!" Lin Ziqing smiled, it seems that this Jiang Yihan should usually be a more hearty person.

The fragrant rice is steaming hot and sweet.

The steamed sea bass is delicate and soft, simply sprinkled with some steamed fish soy sauce, sprinkled with tender green onion white shreds, and poured with a spoonful of hot oil, the fragrance is elegant and attractive.

For sea bass, because it is delicious, it is already delicious with simple seasoning.

Jiang Yihan is not very interested in fish, not to mention that this fish is not too clever.

His favorite is the plate of braised pork. A bite of braised pork, a mouthful of fragrant rice, fat but not greasy, soft and glutinous and smooth. Bite by bite, braised pork decreases at a rapid rate.

In the blink of an eye, there was a piece left on a plate of braised pork, and Ling Feng silently picked it up with chopsticks, and threw it into Lin Ziqing's bowl with a slight dissipation.

Lin Ziqing glanced at Ling Feng, smiled and ate.

Jiang Yihan took a look, the chicken wings were also fat and delicious, the skin of the chicken wings was brown and red and attractive, and the chicken skin was a little sticky and tough when bitten, full of taste. The chicken inside is white and delicate, full of juice, and the faint smell of wine mixed with the aroma of chicken fills the mouth. Even if the meat is clean, the bones still have a taste, and people are reluctant to spit it out.

After eating the braised pork, Jiang Yihan ate the chicken wings very energetically, but he didn't see Ling Feng coming over to clip them.

Looking at the obvious few chili peppers on the tempeh pork ribs, he doesn't eat spicy dishes, Jiang Yihan hesitated, but decided to try it.

After this taste, Jiang Yihan immediately became excited. No wonder Ling Feng doesn't eat chicken wings, it turns out that these ribs are more delicious.

The tempeh pork ribs are all small chops, which are originally the most tender parts, and they are fried first and then steamed, and the aroma of the tempeh melts into the meat. The fragrant and soft pork ribs not only have the chic flavor of tempeh, but also have a slightly spicy taste. It's just that this kind of spiciness is just enough to stimulate the appetite, but it doesn't take away the meat flavor at all, making people feel dry and spicy.

In fact, Ling Feng didn't want to gnaw on chicken wings.

The three of them ate very much, and the bottle of red wine that was originally prepared, but because the three of them were immersed in eating, Jiang Yihan didn't care about drinking it at all.

Lin Ziqing felt very good in the past two days, it seems that to make Ling Feng's family and friends happy, it is to make good food! (To be continued.) )