The camera and lighting dutifully continued to shoot and did not sit down. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 info Sinan was very discerning and asked Steward Wang loudly: "Can you set aside lunch for the two of you alone?" Si Shenmo said that you don't see the outside, take my family's things as favors, but you still give Steward Wang a little invisible glance, Steward Wang's family is fine, I don't understand, I immediately smiled and said: "Don't worry, some have." ”

Sinan looked at the table, in the middle was the world's first pot with cloisonne as a container, steaming white smoke, the pot was golden egg dumplings, snow-white tofu, jet-black sea cucumber slices, turquoise spinach, golden-brown croquettes, neatly arranged according to the color difference, looking at it was appetizing. The next person came to distribute a bowl to each person, and Sinan only took a bite and felt that there was a lot of good in it: the chicken soup was the base, and the oysters and crab roe were put to improve the freshness, and there was a little Northeast sauerkraut and soup, and the faint sour aroma not only prevented the soup from being too mellow, but also opened people's appetites.

Green onion fried mutton, the meat is the sheep outside the gate only take the tenderloin part, but also has to be fresh can not be frozen, or with the old roast with the accumulation of years of fried and roasted made, the new roasted word does not have the accumulated aroma of burnt, and the use of pine, with hot hollow sesame fire, a bite down, sesame sauce, mutton, the aroma of Zhangqiu green onions all exploded, how much to eat is not enough.

Chicken shaved old tofu, has been cooked in the chicken soup, not only to remove the beany gas and excess water, but also to increase the meat aroma, then start the oil pot first under the tofu mashed with a shovel, then pour in the egg liquid and green onions, even the shovel with pounding to get dry, before the pot to put the other half of the green onion, it looks golden and green, eat a bite of green onion overflowing.

Honey lotus seeds, with soft glutinous and crispy Hunan lotus, all short and fat short and thick white, like a waist bulge in general, poured hot honey juice, but also sprinkled with some pickled kumquat crushed, a spoonful down, the lotus seeds gently cracked, the entrance of a fragrance refreshing people's spleen and stomach.

Black pepper garlic beef, garlic is more delicious than beef, the spicy smell of black pepper is particularly appetizing, the beef is cut as big as garlic, and it is marinated with no tender meat powder.

There are also green vegetables, one is fried anchovy, and the other is loofah walnut kernels. The former is to use the freshest leaves of the head of lettuce to connect a little lettuce, only put oil and salt, and eat the green and crisp and the unique bitter fragrance of lettuce; Although the latter loofah is scraped off the skin, it appropriately retains the thin skin inside, with half a complete snow-white walnut kernel, the loofah is soft and smooth, the walnut kernel is crisp and fragrant, and there is no seasoning except oil and salt.

Sinan sighed, looking at all ordinary dishes, none of them are ordinary...... The people in the program group feasted happily, and the joy of eating blossomed, and they also discussed, I have also seen these restaurants, why does the taste be so different from here? The host also interviewed Si Shenmo at the dinner table: "Mr. Si, do you have a restaurant outside?" Oh, no, it's a pity. Are you considering opening one? So that everyone can enjoy such a delicious meal. ”

Si Shen's heart congestion is about to have a heart attack in minutes, and this show is going to be broadcast, what will Jiang Shan think, saying that he eats inside and out? Said that he was in cahoots with Si Nan? The grandson behind Sinan's back is too bad...... Turning his head, his unknown old wife was still talking to Sinan sincerely, and she was probably the only person in the whole table who sincerely entertained her brother's orphans. Steward Wang stood not far away with an uncertain expression...... The eyebrows are also heavy.