Linda had been paying attention to that lunch box for days.

The round lunch box is made of metal, and the whole is a chick shape, and the chick's mouth is twisted, and the lid of the lunch box can automatically pop open.

Because of the average thermal insulation performance, it is a relatively affordable student lunch box in the supermarket.

The reason why Linda paid attention to this lunch box was that her classmate from the East had not appeared in the restaurant for half a month, and every day at lunchtime, she would leave alone with this lunch box......

Linda, who thinks she is very receptive to bizarre oriental cuisine, has a curiosity that is difficult for ordinary people to achieve in the daily diet of Chinese people, and this curiosity is tormenting her now, on the one hand, she knows that she shouldn't explore other people's **, on the other hand, she really wants to know what is inside.

Tangled, tangled.

Is there such a strange and attractive fish head? I heard that the Chinese people do not even spare the tail and internal organs of the fish. Oh, could it be the head of the legendary duck, or the claws of a goose? And the blood, the Chinese people would make the blood into small pieces like cheese and eat it! It is said to taste very good!

The contents of that little lunch box must be much more exciting than those in a Chinese restaurant!

Linda's heart was like a hundred folded ears cats from her hometown were scratching and scratching.

When it was time for the lunch break, Shen Hexi went to the cabinet to take off his coat and put it on, picked up the tender yellow lunch box again, and walked out of the reading room slowly.

Linda grabbed the two sandwiches she had asked the servant to make in the morning and followed.

It doesn't matter if she's a duck's head or a goose's paw, even if it's blood, I won't let it go today!

"Did you bring your own stuff today?"

Shen Hexi turned his head and saw Linda holding the sandwich in her hand with a smile on her face - the action was a bit deliberate.

"yes, I'm not used to the bread in the restaurant, so I got some to eat myself. Shen Hexi shook the lunch box in his hand.

Linda's eyes shook as well.

"Would you like to try my tuna sandwich?" Linda continued to hold her sandwich and offer the treasure, the tuna, it tasted good.

Shen Hexi saw the two sandwiches and probably understood what this girl wanted.

Sharing food is always reciprocal, Linda got up, I can't say no, I'm not interested in sandwiches.

Although really not interested at all...... Alas, since I came to the rotten country, I always feel that my surroundings are full of foodies and pit goods.

Shen Hexi nodded and replied with a smile, "Okay." "Forget it, I'm used to it.

There was no one in the classroom at the end of the corridor, so Shen Hexi and Linda walked in and sat down by the window.

The expectant light in Linda's big eyes was almost blinding Shen Hexi's dog eyes.

Open the lunch box, the first layer inside is fish-flavored shredded pork, and the second layer is fried rice with green onion and egg.

It has only been a few hours since nine o'clock in the morning, and the food is still in the 40s, and as soon as the lid is opened, the spicy and slightly sweet aroma runs out.

Linda was instantly drunk.

Chopped pepper and fungus were given to Shen Hexi by Su Qian, a small bag of compressed fungus, and a small bottle of chopped pepper sauce, which looked ordinary, but it was not something that could be found casually in the rotten country.

Chopped pepper is to chop fresh red pepper and then mix it with salt and ginger and garlic to get it, it can be eaten directly as a side dish, it is also an indispensable condiment in Hunan cuisine, the taste is spicy, and some have a sour feeling, and the reputation starts in Hunan and smells in China.

Although he doesn't like spicy food, Shen Hexi still cherishes this rare little ingredient, and made a chopped pepper version of fish-flavored shredded pork this morning.

The pork elbow meat with three points of fat and seven points of lean meat was cut into shredded meat of equal length and thickness by Shen Hexi, and the stranded pork was cut horizontally, and the shredded pork wanted to ensure that the taste was soft and not loose and not stuffed with teeth, and the best state was that every shredded meat was an oblique texture.

Grab the shredded meat with cooking wine and salt, then starch it with egg whites and starch, and let it stand for more than ten minutes.

Pour oil into the pot, first fry the meat silkily and raw, then fry the pot with green onion and ginger, add chopped pepper and stir-fry the aroma, pour in the shredded meat and wait until it is fried evenly and colored, and then put in the carrots, shredded potatoes, shredded fungus, and shredded green peppers.

Finally, pour in a sauce made with sugar, soy sauce, oil, vinegar and water starch.

As she got up, she heard a familiar voice wailing upstairs.

Without magnolia slices and bean paste, Shen Hexi just had a little regret, there was no bamboo shoots, Shen Hexi could only admit that this dish was really an inauthentic fish-flavored shredded pork "adapted to local conditions".

In China, people can argue for years because of the different treatment of one food, such as sweet bean curd and salted bean curd, such as tomato scrambled eggs with sugar or not, and salted and sweet zongzi.

Not to mention far away, the fish-flavored shredded pork in front of them is also divided into "no bamboo shoots, no eating party", "no sauce and no fragrant party" and "no pickled pepper and no right party" in their own circle.

When I arrived at Shen Hexi, there were no bamboo shoots, no sauce, and no pickled peppers, and the heaviness of the flavor of the fish-flavored shredded meat decreased slightly, but the most essential thing did not change - the mixed fish flavor was enough for rice, and the rich color matching was attractive enough.

The rice was left over from the store the day before, and several people shared a bowl and took it away, according to Su Qian's words, no one expected to make a fortune by picking a bowl of rice.

Shen Hexi beat an egg in that bowl of rice and flipped it casually with chopped green onions, and in order to match the fish-flavored shredded pork, she only put a little salt.

The green onion is fried a little burnt, the eggs are stirred into wisps, a simple egg fried rice, enough for the stomach, cooking skills or something, not at all.

But this unsatisfactory match in Shen Hexi's eyes has almost stunned Linda.

The ruddy and bright color, the colorful and wonderful combination of ingredients, and the aroma that seems to be mixed with sour, hot and sweet.

What is black? Is the red minced pepper a chili pepper? The red and white ones should be radishes and potatoes, right? Why does it look so good?

I've eaten fried rice in a Chinese restaurant, why do you think these two are so tempting and delicious when put together?

Ding~!The combination of fish-flavored shredded pork and egg fried rice caused a blow to Linda.

Linda had been paying attention to that lunch box for days.

The round lunch box is made of metal, and the whole is a chick shape, and the chick's mouth is twisted, and the lid of the lunch box can automatically pop open.

Because of the average thermal insulation performance, it is a relatively affordable student lunch box in the supermarket.

The reason why Linda paid attention to this lunch box was that her classmate from the East had not appeared in the restaurant for half a month, and every day at lunchtime, she would leave alone with this lunch box......

Linda, who thinks she is very receptive to bizarre oriental cuisine, has a curiosity that is difficult for ordinary people to achieve in the daily diet of Chinese people, and this curiosity is tormenting her now, on the one hand, she knows that she shouldn't explore other people's **, on the other hand, she really wants to know what is inside.

Tangled, tangled.

Is there such a strange and attractive fish head? I heard that the Chinese people do not even spare the tail and internal organs of the fish. Oh, could it be the head of the legendary duck, or the claws of a goose? And the blood, the Chinese people would make the blood into small pieces like cheese and eat it! It is said to taste very good!

The contents of that little lunch box must be much more exciting than those in a Chinese restaurant!

Linda's heart was like a hundred folded ears cats from her hometown were scratching and scratching.

When it was time for the lunch break, Shen Hexi went to the cabinet to take off his coat and put it on, picked up the tender yellow lunch box again, and walked out of the reading room slowly.

Linda grabbed the two sandwiches she had asked the servant to make in the morning and followed.

It doesn't matter if she's a duck's head or a goose's paw, even if it's blood, I won't let it go today!

"Did you bring your own stuff today?"

Shen Hexi turned his head and saw Linda holding the sandwich in her hand with a smile on her face - the action was a bit deliberate.

"yes, I'm not used to the bread in the restaurant, so I got some to eat myself. Shen Hexi shook the lunch box in his hand.

Linda's eyes shook as well.

"Would you like to try my tuna sandwich?" Linda continued to hold her sandwich and offer the treasure, the tuna, it tasted good.

Shen Hexi saw the two sandwiches and probably understood what this girl wanted.

Sharing food is always reciprocal, Linda got up, I can't say no, I'm not interested in sandwiches.

Although really not interested at all...... Alas, since I came to the rotten country, I always feel that my surroundings are full of foodies and pit goods.

Shen Hexi nodded and replied with a smile, "Okay." "Forget it, I'm used to it.

There was no one in the classroom at the end of the corridor, so Shen Hexi and Linda walked in and sat down by the window.

The expectant light in Linda's big eyes was almost blinding Shen Hexi's dog eyes.

Open the lunch box, the first layer inside is fish-flavored shredded pork, and the second layer is fried rice with green onion and egg.

It has only been a few hours since nine o'clock in the morning, and the food is still in the 40s, and as soon as the lid is opened, the spicy and slightly sweet aroma runs out.

Linda was instantly drunk.

Chopped pepper and fungus were given to Shen Hexi by Su Qian, a small bag of compressed fungus, and a small bottle of chopped pepper sauce, which looked ordinary, but it was not something that could be found casually in the rotten country.

Chopped pepper is to chop fresh red pepper and then mix it with salt and ginger and garlic to get it, it can be eaten directly as a side dish, it is also an indispensable condiment in Hunan cuisine, the taste is spicy, and some have a sour feeling, and the reputation starts in Hunan and smells in China.

Although he doesn't like spicy food, Shen Hexi still cherishes this rare little ingredient, and made a chopped pepper version of fish-flavored shredded pork this morning.

The pork elbow meat with three points of fat and seven points of lean meat was cut into shredded meat of equal length and thickness by Shen Hexi, and the stranded pork was cut horizontally, and the shredded pork wanted to ensure that the taste was soft and not loose and not stuffed with teeth, and the best state was that every shredded meat was an oblique texture.

Grab the shredded meat with cooking wine and salt, then starch it with egg whites and starch, and let it stand for more than ten minutes.

Pour oil into the pot, first fry the meat silkily and raw, then fry the pot with green onion and ginger, add chopped pepper and stir-fry the aroma, pour in the shredded meat and wait until it is fried evenly and colored, and then put in the carrots, shredded potatoes, shredded fungus, and shredded green peppers.

Finally, pour in a sauce made with sugar, soy sauce, oil, vinegar and water starch.

As she got up, she heard a familiar voice wailing upstairs.

Without magnolia slices and bean paste, Shen Hexi just had a little regret, there was no bamboo shoots, Shen Hexi could only admit that this dish was really an inauthentic fish-flavored shredded pork "adapted to local conditions".

In China, people can argue for years because of the different treatment of one food, such as sweet bean curd and salted bean curd, such as tomato scrambled eggs with sugar or not, and salted and sweet zongzi.

Not to mention far away, the fish-flavored shredded pork in front of them is also divided into "no bamboo shoots, no eating party", "no sauce and no fragrant party" and "no pickled pepper and no right party" in their own circle.

When I arrived at Shen Hexi, there were no bamboo shoots, no sauce, and no pickled peppers, and the heaviness of the flavor of the fish-flavored shredded meat decreased slightly, but the most essential thing did not change - the mixed fish flavor was enough for rice, and the rich color matching was attractive enough.

The rice was left over from the store the day before, and several people shared a bowl and took it away, according to Su Qian's words, no one expected to make a fortune by picking a bowl of rice.

Shen Hexi beat an egg in that bowl of rice and flipped it casually with chopped green onions, and in order to match the fish-flavored shredded pork, she only put a little salt.

The green onion is fried a little burnt, the eggs are stirred into wisps, a simple egg fried rice, enough for the stomach, cooking skills or something, not at all.

But this unsatisfactory match in Shen Hexi's eyes has almost stunned Linda.

The ruddy and bright color, the colorful and wonderful combination of ingredients, and the aroma that seems to be mixed with sour, hot and sweet.

What is black? Is the red minced pepper a chili pepper? The red and white ones should be radishes and potatoes, right? Why does it look so good?

I've eaten fried rice in a Chinese restaurant, why do you think these two are so tempting and delicious when put together?

Ding~!The combination of fish-flavored shredded pork and egg fried rice caused a blow to Linda.

Linda had been paying attention to that lunch box for days.

The round lunch box is made of metal, and the whole is a chick shape, and the chick's mouth is twisted, and the lid of the lunch box can automatically pop open.

Because of the average thermal insulation performance, it is a relatively affordable student lunch box in the supermarket.

The reason why Linda paid attention to this lunch box was that her classmate from the East had not appeared in the restaurant for half a month, and every day at lunchtime, she would leave alone with this lunch box......

Linda, who thinks she is very receptive to bizarre oriental cuisine, has a curiosity that is difficult for ordinary people to achieve in the daily diet of Chinese people, and this curiosity is tormenting her now, on the one hand, she knows that she shouldn't explore other people's **, on the other hand, she really wants to know what is inside.

Tangled, tangled.

Is there such a strange and attractive fish head? I heard that the Chinese people do not even spare the tail and internal organs of the fish. Oh, could it be the head of the legendary duck, or the claws of a goose? And the blood, the Chinese people would make the blood into small pieces like cheese and eat it! It is said to taste very good!

The contents of that little lunch box must be much more exciting than those in a Chinese restaurant!

Linda's heart was like a hundred folded ears cats from her hometown were scratching and scratching.

When it was time for the lunch break, Shen Hexi went to the cabinet to take off his coat and put it on, picked up the tender yellow lunch box again, and walked out of the reading room slowly.

Linda grabbed the two sandwiches she had asked the servant to make in the morning and followed.

It doesn't matter if she's a duck's head or a goose's paw, even if it's blood, I won't let it go today!

"Did you bring your own stuff today?"

Shen Hexi turned his head and saw Linda holding the sandwich in her hand with a smile on her face - the action was a bit deliberate.

"yes, I'm not used to the bread in the restaurant, so I got some to eat myself. Shen Hexi shook the lunch box in his hand.

Linda's eyes shook as well.

"Would you like to try my tuna sandwich?" Linda continued to hold her sandwich and offer the treasure, the tuna, it tasted good.

Shen Hexi saw the two sandwiches and probably understood what this girl wanted.

Sharing food is always reciprocal, Linda got up, I can't say no, I'm not interested in sandwiches.

Although really not interested at all...... Alas, since I came to the rotten country, I always feel that my surroundings are full of foodies and pit goods.

Shen Hexi nodded and replied with a smile, "Okay." "Forget it, I'm used to it.

There was no one in the classroom at the end of the corridor, so Shen Hexi and Linda walked in and sat down by the window.

The expectant light in Linda's big eyes was almost blinding Shen Hexi's dog eyes.

Open the lunch box, the first layer inside is fish-flavored shredded pork, and the second layer is fried rice with green onion and egg.

It has only been a few hours since nine o'clock in the morning, and the food is still in the 40s, and as soon as the lid is opened, the spicy and slightly sweet aroma runs out.

Linda was instantly drunk.

Chopped pepper and fungus were given to Shen Hexi by Su Qian, a small bag of compressed fungus, and a small bottle of chopped pepper sauce, which looked ordinary, but it was not something that could be found casually in the rotten country.

Chopped pepper is to chop fresh red pepper and then mix it with salt and ginger and garlic to get it, it can be eaten directly as a side dish, it is also an indispensable condiment in Hunan cuisine, the taste is spicy, and some have a sour feeling, and the reputation starts in Hunan and smells in China.

Although he doesn't like spicy food, Shen Hexi still cherishes this rare little ingredient, and made a chopped pepper version of fish-flavored shredded pork this morning.

The pork elbow meat with three points of fat and seven points of lean meat was cut into shredded meat of equal length and thickness by Shen Hexi, and the stranded pork was cut horizontally, and the shredded pork wanted to ensure that the taste was soft and not loose and not stuffed with teeth, and the best state was that every shredded meat was an oblique texture.

Grab the shredded meat with cooking wine and salt, then starch it with egg whites and starch, and let it stand for more than ten minutes.

Pour oil into the pot, first fry the meat silkily and raw, then fry the pot with green onion and ginger, add chopped pepper and stir-fry the aroma, pour in the shredded meat and wait until it is fried evenly and colored, and then put in the carrots, shredded potatoes, shredded fungus, and shredded green peppers.

Finally, pour in a sauce made with sugar, soy sauce, oil, vinegar and water starch.

As she got up, she heard a familiar voice wailing upstairs.

Without magnolia slices and bean paste, Shen Hexi just had a little regret, there was no bamboo shoots, Shen Hexi could only admit that this dish was really an inauthentic fish-flavored shredded pork "adapted to local conditions".

In China, people can argue for years because of the different treatment of one food, such as sweet bean curd and salted bean curd, such as tomato scrambled eggs with sugar or not, and salted and sweet zongzi.

Not to mention far away, the fish-flavored shredded pork in front of them is also divided into "no bamboo shoots, no eating party", "no sauce and no fragrant party" and "no pickled pepper and no right party" in their own circle.

When I arrived at Shen Hexi, there were no bamboo shoots, no sauce, and no pickled peppers, and the heaviness of the flavor of the fish-flavored shredded meat decreased slightly, but the most essential thing did not change - the mixed fish flavor was enough for rice, and the rich color matching was attractive enough.

The rice was left over from the store the day before, and several people shared a bowl and took it away, according to Su Qian's words, no one expected to make a fortune by picking a bowl of rice.

Shen Hexi beat an egg in that bowl of rice and flipped it casually with chopped green onions, and in order to match the fish-flavored shredded pork, she only put a little salt.

The green onion is fried a little burnt, the eggs are stirred into wisps, a simple egg fried rice, enough for the stomach, cooking skills or something, not at all.

But this unsatisfactory match in Shen Hexi's eyes has almost stunned Linda.

The ruddy and bright color, the colorful and wonderful combination of ingredients, and the aroma that seems to be mixed with sour, hot and sweet.

What is black? Is the red minced pepper a chili pepper? The red and white ones should be radishes and potatoes, right? Why does it look so good?

I've eaten fried rice in a Chinese restaurant, why do you think these two are so tempting and delicious when put together?

Ding~!The combination of fish-flavored shredded pork and egg fried rice caused a blow to Linda.

Linda had been paying attention to that lunch box for days.

The round lunch box is made of metal, and the whole is a chick shape, and the chick's mouth is twisted, and the lid of the lunch box can automatically pop open.

Because of the average thermal insulation performance, it is a relatively affordable student lunch box in the supermarket.

The reason why Linda paid attention to this lunch box was that her classmate from the East had not appeared in the restaurant for half a month, and every day at lunchtime, she would leave alone with this lunch box......

Linda, who thinks she is very receptive to bizarre oriental cuisine, has a curiosity that is difficult for ordinary people to achieve in the daily diet of Chinese people, and this curiosity is tormenting her now, on the one hand, she knows that she shouldn't explore other people's **, on the other hand, she really wants to know what is inside.

Tangled, tangled.

Is there such a strange and attractive fish head? I heard that the Chinese people do not even spare the tail and internal organs of the fish. Oh, could it be the head of the legendary duck, or the claws of a goose? And the blood, the Chinese people would make the blood into small pieces like cheese and eat it! It is said to taste very good!

The contents of that little lunch box must be much more exciting than those in a Chinese restaurant!

Linda's heart was like a hundred folded ears cats from her hometown were scratching and scratching.

When it was time for the lunch break, Shen Hexi went to the cabinet to take off his coat and put it on, picked up the tender yellow lunch box again, and walked out of the reading room slowly.