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"Mr. Xiaoqiang, where are we going next?" Seeing Xiao Qiang and Xiao Tao walking towards the village with him, Fang Tianpu was a little curious and asked, "Aren't we going to Jinghu Ranch?"

I just met Xiao Qiang, and it is not appropriate to call him Xiaoqiang, and Xiao Xiao is full of people surnamed Xiao in the entire Ginkgo Village, so Fang Tianpu calls Xiao Qiang and Xiao Tao, which is also cordial. In fact, Fang Tianpu was also a little surprised, Xiao Tao was only in his early thirties, and Xiao Qiang was just over twenty years old, and he was in charge of an enterprise with an output value of tens of millions, it seems that the elders of the Xiao family are still very courageous.

However, Fang Tianpu would not know that the core soul of the entire Xiao family's industry was only 23 years old.

Before coming to Ginkgo Village, Fang Tian learned that there was a large-scale pasture in Ginkgo Village, and he spent 200 million yuan to buy more than 10,000 breeding cattle some time ago. Fang Tianpu originally thought that Xiao Tao would take them to Jinghu Ranch to visit, but this posture didn't seem like it.

In Fang Tianpu's plan, Jinghu Ranch is a very important place to visit, and he hopes to be able to enter a large ranch that is rare in China.

"There is nothing to see on the ranch side now, those Angus cattle will not be slaughtered until at least next year, and the cows will not produce milk until the end of the year, which is basically a bottomless pit that devours funds!" Xiao Qiang smiled and said: "Now let's take everyone to a magical place to see, everyone has eaten ham, sausage and other meat products sold by 'Jinghu Agriculture', right?

Here, Xiao Qiang sold a pass. Pretend to be mysterious.

In fact, in the sales catalogue of 'Jinghu Agriculture', all kinds of pickled and air-dried meat products are quite important categories, especially when all kinds of fresh poultry, aquatic products and meat are not available, these smoked products support the façade of 'Jinghu Agriculture'!

Since the beginning of spring this year, in order to prepare for the supply of 'Jinghu Agricultural Products', the Xiao family has spent a lot of effort to produce a large number of various bacon, sausages, air-dried pheasants and hares, Xiao family ham, etc.

Since Fang Tianpu came to explore the production details of various delicacies of 'Jinghu Agricultural Products', Xiao Qiang naturally would not leave out the smoked products!

From Xiao Tao's mouth, Xiao Qiang learned about Fang Tianpu's status in the Haizhou food industry. It can be used to further enhance the status of 'Jinghu Agriculture'. Increase the income of the Xiao family's farm.

"That's a good dare!" As soon as he heard Xiao Qiang say that he wanted to take them to visit the production and storage environment of meat products, Fang Tianpu naturally would not refuse.

Fang Tianpu, who has eaten all kinds of meat products from Jinghu Agriculture, has a good impression of these pure natural handmade products, and believes that these 'conscience meat' are not only full of taste, but also extremely responsible for people's health.

Especially 'Xiao Family Ham'. In Fang Tianpu's opinion. It tastes a little better than Wuzhou ham. It's just that the reputation is not obvious. After this trip to Ginkgo Village, Fang Tianpu prepared to make a special feature for 'Xiaojia Ham', specifically introducing this delicacy to the people of Haizhou.

Among the Haizhou cuisine. The use of ham is quite extensive, and the emergence of 'Xiaojia ham' can provide more changing elements for Haizhou's catering market.

When Xiao Tao and his entourage returned to the old house, the Xiao family was filling sausages in the shade of the courtyard, and the hot labor scene made Fang Tianpu and others quite curious.

"The sausages, pork ribs, etc. sold by 'Jinghu Agriculture' are all made by hand in this way, and these sausages were originally just self-sufficient for us, but after the opening of 'Jinghu Agriculture', we have increased the scale of production!"

Watching Xiao Qiang and Xiao Tao walk into the courtyard with three people, the eldest sister, second sister and others were not surprised, just a little glance and then buried themselves in their own things again.

The hot sales of 'Ginkgo Biloba Specialties' products and the opening of 'Jinghu Agricultural Products' have made the Xiao family's sausages in short supply, so after the Spring Festival, in addition to doing a good job in the 'Ginkgo Specialty' online store, most of the Xiao family's spare time is used to make Zuò sausages, bacon, bacon ribs, air-dried pheasants and hares and other meat products.

Now, the men of the Xiao family have put all their minds on the exhibition of the Xiao family farm, except for Xiao Tao's supervisors, the rest of the men also have their own tasks, and they are busy every day. The vigorous exhibition of the farm also gave them more confidence, and everyone was full of energy!

As for the women's army, they are not far behind, they actively maintain the 'Ginkgo Biloba Specialty' online store, and hand-make a large number of zuò meat products to supplement the supply, quite a woman does not let the eyebrows go.

"How much can these meat products produce in a day?" Gao Yanan is quite sensitive to numbers, which is also a professional habit of being a journalist.

Based on Gao Yanan's understanding of 'Jinghu Agriculture', its daily sales of various meat products will not be less than 100 kilograms, plus the consumption of major high-end restaurants in Haizhou, the need is not small.

Gao Yanan just hopes to understand whether the product supply of 'Jinghu Agricultural Products' is as Xiao Qiang said, all handmade?

If the meat products produced by the Xiao family are far lower than the sales of 'Jinghu Agricultural Products', I am afraid that some of them will be tired!

Gao Yanan, who runs social news, is very familiar with the tricks of some food companies now, don't look at many companies are flaunting the 'pure handmade, pure natural' style of making products, but secretly adding food additives and using machines to implement industrial-scale production, while reducing costs, deceiving consumers.

"I don't know this question very well, I'll let the eldest sister answer it, she is the director of the meat products project!" When it came to the specific number, Xiao Qiang immediately turned off the fire, turned his head to Xiao Yueji and said, "Eldest sister, come over and introduce the production of sausages to Teacher Fang and Gao Reporter!"

Next, the task introduced was handed over to Xiao Yueji, and Xiao Qiang and the others took the opportunity to go to the house to prepare tea and fruits to entertain Fang Tianpu and others.

"Teacher Fang, Reporter Gao, Miss Wei, welcome to Ginkgo Village!" Xiao Yueji made a gesture, led the way in front, and said: "Now the number of people involved in the production of meat products in our Xiao family is about 2o, and we can make an average of 100 kilograms of sausages, 200 kilograms of cured pork ribs and 200 kilograms of bacon every day!

Although Xiao Yueji's Mandarin is not very standard, it can still be heard clearly by Fang Tianpu and others, and her introduction is also clearly organized. The eldest sister has also been trained during this period of time, and she does not see a trace of the restraint of rural women in the countryside, but is full of successful workplace femininity.

In fact, the biggest bottleneck of the Xiao family's zuò meat products is not manpower, after all, the Xiao family's women's army has 1o people, plus some helpers invited from the village, it is not difficult to get together twenty or thirty people. The key is that the raw materials of the Xiao family's meat products must be made of local black pigs native to the surrounding areas of Ginkgo, which is a huge trouble.

The Xiao family needs to make 5oo kilograms of meat products every day, consume at least six local black pigs, and also need to buy some pork ribs, small intestines and other materials from the market to complete the scheduled production tasks. Recently, Xiao Yueji has obviously noticed that the difficulty of buying black pigs is gradually increasing, and the hot sales of 'Jinghu Agricultural Products' and 'Ginkgo Biloba Specialties' have consumed too many local black pigs.

Now, Xiao Yueji can only grit his teeth and insist, and he will be able to improve after the Xiao family's pig farm has pigs slaughtered!

"Sister Xiao, why did you say that raw materials are hard to find?" At this time, Wei Tingting's curiosity rose.

In Wei Tingting's view, these meat products are just pork, there are many of them on the market, where can you buy them with money?

"We only make bacon, sausages and pork ribs and even Xiaojia ham, all of which must be grown in a semi-natural free-range state for more than 15 months, so as to maintain the quality of meat products!" Xiao Yueji paused and said: "The birth length of these local black pigs is not fast, and they can grow to about 2oo catties in 15 months, which is a huge difference from the high-quality pigs fed by pig farms. But these local black pigs have one characteristic, that is, the meat is delicate and delicious, and the taste is better when made into meat products!"

In Xiao Yueji's introduction, Fang Tianpu and others finally understood that the reason why the meat products of 'Jinghu Agriculture' are full of flavor is that in addition to the hand-made zuò, the selection of raw materials is also an important key.

"It turns out that the pig farm on the other side of the valley is prepared for this?" Fang Tianpu reacted at this time and asked.

This morning, under the leadership of Xiao Tao, Fang Tianpu visited the 10,000-head pig farm located in the valley on the north side of the farm, which can not only provide fresh meat for 'Jinghu Agriculture', but also provide safe raw materials for the Xiao family's meat products.

"That is, when the pig farm is put into production, whether it is meat products or fresh meat, it can be guaranteed!" Xiao Tao, who had already brewed the tea, came over with a tea tray and said: "Teacher Fang, you sit down and rest for a while, and after eating, let's go and see the follow-up process of these meat products, and you will be able to understand that their deliciousness is not only because of the raw materials, but also because of the special process and unique storage environment, which is fundamental!"

The tea used at home is naturally a grade higher than that of Xiao's restaurant, Fang Tianpu and others were soon immersed in the faint fragrance of tea, and they were also very curious in their hearts, what is the 'special process and storage environment' that Xiao Tao said?

In fact, since arriving at Ginkgo Village yesterday evening, Fang Tianpu and the others have been surrounded by a succession of surprises and accidents. Before they came out of Haizhou, they never thought that there were so many eye-catching things in this small mountain village.

Not to mention anything else, it is not simple for this Xiao family, this carved house is a valuable ancient building wherever it is placed, but it is only where the Xiao family lives in their daily life.

Now, Fang Tianpu and the others are looking forward to seeing and hearing for a while! (To be continued......)

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