Peak Naru is an extinct volcano that erupted 600,000 years ago, and the movement of the earth's crust has allowed it to go straight to the underground freshwater layer, and more than 1,000 tons of fresh water gush out of the volcano every day and flow into Naru Island from the crater Tianchi. Pen "Fun" Pavilion www.biquge.info

If there is anything that is the most precious thing in the entire Naru Island, it is naturally this volcano that can continuously gush out fresh water, which is also the main cost of Xiao Feng's purchase of the island.

It is precisely because of this fresh water, coupled with the fact that Naru Island receives no less than 800 mm of precipitation every year, that Xiao Feng has the confidence to build the world's best farms and pastures on Naru Island.

At the foot of Naru Peak, hundreds of construction machinery are running back and forth, and a large amount of earth and rock is being transported by large trucks to the docks and other construction sites, where they are filled and leveled.

Here, an artificial lake with a total area of more than 3 square kilometers will be built to store water, raise freshwater aquatic products and grow aquatic plants, and it will become an artificial landscape on Naru Island.

With an average water depth of up to 5 meters, Nalu Lake can store 15 million cubic meters of fresh water, which is enough to meet the future production and living needs of Nalu Island, and is an important part of the Nalu Island project.

For this artificial lake, Xiao Feng has invested a lot of money, and the amount of money spent is incalculable!

The construction team in China can send 300 machines and trucks, working no less than 10 hours a day, and even need an oil tanker on standby to provide fuel for these construction machinery!

With the storage of water from this artificial lake, coupled with the continuous supply of fresh water resources from the Nalu Peak Tianchi, the whole Naru Island does not have to worry, and even the Naru Lake can become a good tourist attraction.

In addition to the Western-style seaview villas near the seaside, the Huaxia garden-style resort near the lake is also a top priority in the construction plan of Nalu Island, so this vast artificial lake will play a vital role.

99 villas with a strong Chinese Gusu garden style will be hidden in the greenery, bringing the highest enjoyment and unique style to visitors.

Seeing that everything on Naru Island was moving towards the idea in his mind, Xiao Feng's motivation was even stronger, and he returned to the state of the original 'Mirror Lake Group'.

Compared with the situation when it was a little difficult to see the direction, Xiao Feng now has a clear positioning for Nalu Island, and the rapid development of the 'Jinghu Group' can also provide sufficient support for Nalu Island.

Therefore, Xiao Feng only needs to make his own requests to the designer and keep signing checks, and Naru Island will move in the direction of his heart day by day!

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Construction on Naru Island is in full swing, and the waters around Naru Island have quietly changed.

After buying Nalu Island, Xiao Feng naturally took ownership of the 20 nautical miles around Naru Island, which became the Xiao family's private marine ranch.

However, Xiao Feng did not think about fishing for seafood in the fishing grounds, he just thought about cultivating the fishing grounds well, so that tourists can have a pleasant journey in the future.

During this time, Xiao Feng would put a large number of 'spatial spiritual springs' into Nalu Tianchi every day, and these spiritual springs were diluted and washed into the Pacific Ocean, which also gradually affected the ecological environment of the surrounding seas.

After years of testing, the 'Space Spirit Spring' has a good effect on the growth and development of animals and plants, especially the attraction to animals is amazing.

A large number of 'spatial spiritual springs' rush into the Pacific Ocean with the fresh water of Naru Island, which immediately allows phytoplankton and seaweed to grow in the sea, attracting more marine life.

And those sea creatures with higher IQs also smell the fascinating smell of the seawater, and continue to pour into the waters of Naru Island from other places.

The Spirit Gathering Array built by Xiao Feng covered the sea area of Nalu Island with an area of nearly sixty square meters, and the free spiritual energy in the air gradually condensed nearby. Although the aura is a little thin, it is long-lasting, and it has a greater effect on the transformation of the sea area.

For three weeks, the waters of Naru Island have been transformed into a paradise for marine life, with construction crews spotting dolphins jumping on the surface and huge whales emerging to breathe.

These dolphins and whales seem to have made the waters of Naru Island their range, and they appear at a fixed time almost every day, which is also amazing!

Some people who have been familiar with marine tourism know that once dolphins, whales and other ornamental animals appear in the waters around an island, it will inevitably welcome a large number of tourists in the future.

For this alone, Xiao Feng's investment in Naru Island has already made a steady profit, and now the only question is whether these cute sea elves will live for a long time?

Regarding this issue, only Xiao Feng knows it in his heart!

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The construction of Nalu Island is on the right track, Xiao Feng and Ma Xiaotian, Han Jun, the head of Huaxia Construction on Nalu Island, and Zhu Qianshan, the deputy general manager of Haizhou Port Construction, went out to sea to fish together, which is also the best way to relax on Nalu Island at present.

Although the planning and construction of Naru Island is quite perfect, there is still more than a year before the blueprint time, and now the island is full of noisy construction sites, and the only way to clean it up is to go to the sea.

The 30-foot-long, ultra-luxury three-story yacht from Sunseeker Yachts cost Xiao Feng $10 million, which is still the preferential price of the 'Qianxin Group'.

After all, the 'Ping'an' is so huge that it is a bit of a waste to use it once in a while in Jinghai, and it feels like a knife is used to kill chickens.

For this reason, at the same time as the purchase of Nalu Island, Xiao Feng ordered a yacht from Shengxi Company, and with the relationship between Xiao Feng and the 'Qianxin Group', it is not difficult to get the yacht in advance.

If it was replaced by Xiao Feng more than ten years ago, such a yacht might be able to make him all kinds of excitement, but now he signed the check and got the boat, but there were not too many special emotions.

10 million US dollars, for Xiao Feng today, is just a drop in the bucket, and it feels like going to the street to buy vegetables.

Zhu Qianshan and Han Jun are both gold-collar elites in the Chinese business community, and their annual salary, bonuses and gray income add up to no less than 10 million RMB, which can be regarded as a high-income group in Huaxia.

But even so, they usually rent a yacht club of 10 or 20 million RMB in China to go to sea, how can they ever take such a top yacht?

Therefore, after boarding the ship, the two of them felt that Grandma Liu had entered the Grand View Garden, and they couldn't help but look at the facilities and luxurious decorations on the ship.

Prior to this, they had already seen various reports of the 'Ping An' from the media, and the 'Naaru' was so luxurious at only 10 million US dollars, and they could no longer imagine what the 'Ping An', which cost hundreds of millions of dollars, looked like.

"Try the wine produced by our 'Dream Manor'!" After the 'Nalu' entered the stable cruising phase, Xiao Feng poured two glasses of 'Dream Wine' and handed them to the two of them, and said with a smile.

These two are a little older than Xiao Feng, but they are both post-80s, and they still have a lot of common topics with each other, and Xiao Feng has also formed a good friendship with them during this time.

Zhu Qianshan and Han Jun were able to climb to such a high position at an age of less than 40, although they were supported by various relationships behind them, but they were also inseparable from their outstanding personal abilities.

In Xiao Feng's concept, these two are people who can be friends!

"I've heard the name of 'Dream Wine' for a long time, I want to taste it this time!" Han Jun took the goblet and nodded in thanks.

The annual output of 'Dream Wine' does not exceed 40,000 bottles, and less than 10,000 bottles flow out of the market, even if it is sold for more than 10,000 US dollars, they are all coaxed out by high-ranking officials and dignitaries from various countries.

"There are still a lot of them at home, and when the project is over, I'll send you a few bottles!" Xiao Feng waved his hand and responded with a smile.

For Xiao Feng, sending a few bottles of 'Dream Wine' to these two is not a big deal, after all, the construction of Naru Island still depends on them.

At this point of view, it is thanks to the excellent work and responsible attitude of these two men that the Nalu project is progressing smoothly, which is not something that a few bottles of wine can be thankful for.

"Sure enough, the reputation is well deserved!" Zhu Qianshan can be regarded as having drunk a lot of good red wines, but in front of this kind of top wine, which is known as the 'world's first', all the previous experience is useless.

"Thank you!" Xiao Feng and the two clinked glasses, a reserved smile on their faces.

The three of them sat on a wicker chair on the back deck while drinking wine and chatting, and the waves splashing from the stern of the boat made small rainbows appear on the sea, and seagulls could be seen flying in the sky from time to time, which was very pleasant.

As if because of the propellers stirring up the water, mischievous dolphins appeared near the yacht, jumping after the yacht and the sun shining on their smooth skin.

Xiao Feng recognized that this was a common bottlenose dolphin in the Pacific Ocean, and the number of dolphins gathered in the waters of Nalu Island has increased during this time, from a small group of seven or eight at the beginning to hundreds today, which has become a beautiful scenery in the waters of Nalu Island.

Xiao Feng has already excavated earth and rocks along the coastline of Naru Island, preparing to build a huge harbor where dolphins and whales can get close to the shore, and then tourists can have a close encounter with these sea spirits on the shore, which will also become a killer attraction for tourists on Naru Island.

After all, there is nowhere in the world other than aquariums where visitors can get up close and personal with dolphins, whales, and even more so the wild dolphins on Naru Island.

It is foreseeable that when the construction of the harbor is completed and Xiao Feng puts a large number of 'Space Spirit Springs' in it, this idea will become a reality!

After Naru Island sailed 5 nautical miles from the coastline, the crew stopped the boat and lowered the iron anchor, which was the sea fishing area they had selected for Xiao Feng and the others.

There are a large number of coral reefs growing around Naru Island, coupled with the abundant nutrients brought by the convergence of ocean currents, rich fishery resources, and of course, the presence of coral reefs can also make Naru Island a snorkeling paradise, which can attract more tourists at that time.

For Xiao Feng and the others, whether there is a catch or not is not the point, and the three of them sit in the fishing position at the stern of the boat while fishing and chatting, which is quite comfortable.

Xiao Feng didn't use cheating methods such as throwing the 'Space Spirit Spring' into the bait, but even ordinary bait allowed him to quickly harvest a grouper of more than 20 pounds, which was a good start.

Perhaps for foreigners, grouper is not as popular as cod, but in the eyes of Chinese people, this is the top ingredient.

Whether the grouper is steamed or braised is incomparably delicious, coupled with Xiao Feng, a top chef, Han Jun and Zhu Qianshan suddenly felt that their saliva couldn't help but flow down.

They had long heard that Xiao Feng was one of the best chefs in the world, not only proficient in Chinese food, but also highly accomplished in Western food.

Before going to sea today, Xiao Feng said that he would make seafood on the boat and let them taste it.

The abundant fishery resources in the waters of Nalu Island really surprised Xiao Feng and others, and the fishing rods that were constantly lifted quickly filled the stocking pond on the boat with all kinds of top seafood, which can be said to be full of seafood.

Although Xiao Feng and the crew couldn't eat much at noon, it was good to bring some back to the middle and senior management and technical backbones of various companies.

Therefore, when Xiao Feng entered the kitchen to make lunch, Ma Xiaotian was still in high spirits and quite happy.

During this time, because he was busy with various work on the island, Xiao Feng followed the construction workers to eat a big pot of rice in the canteen, although the variety is very rich, but no matter how good the big pot rice is, there are some deficiencies.

Just taking this opportunity to make some delicious food to reward himself, Xiao Feng quickly returned to his state in the kitchen, and his movements were quite quick.

Today's main ingredient is the seafood that has just been caught, a grouper, an eel and a large lobster, Xiao Feng thought about it for a while and started to do it.

The eel is cut off and fried in a pan, and finally made into a Japanese-style teriyaki, which is also a common method of eel, but under Xiao Feng's superb cooking skills, the taste is not bad.

Lobster Xiao Feng uses the practice of Western food, lobster cheese is roasted, and there are quite high requirements for the configuration of heat and sauce, but this does not stump Xiao Feng.

As for the grouper, Xiao Feng simply processed it and put it in the steamer for steaming, which is the best way to maintain the umami of the grouper.

As for the soup, Xiao Feng also fished a lot of clams and a few abalone from the bottom of the sea just now for snorkeling, which will definitely be able to restore the strong umami taste of the ocean.

Xiao Feng's hands and feet were quite fast, and after a while, the air began to fill with a rich fragrance, and a few guys fishing in the stern of the boat couldn't sit still, so they put away their fishing rods, washed their hands and waited for dinner.

There is not much concept of dignity and inferiority in the Xiao family or the 'Jinghu Group', and Xiao Feng also invited the crew to sit down and share lunch, which is also a reward for them.

After all, these crew members are old employees transferred from the 'Ping'an', they have made a lot of contributions to the Xiao family over the years, and Xiao Feng will not treat them as outsiders.

The sea breeze is blowing, the waves are swaying, 'Naru Island' stops in the Pacific Ocean where the sea and sky are the same, the table on the ship is full of delicious food, good wine is fragrant, Xiao Feng and everyone toast together, wishing a better future! )