Huang Sanshi's cooking skills are well-known inside and outside the circle, needless to say, the taste is good, the most important thing is that he can give you an inexplicable sense of familiarity when cooking, many people didn't expect to understand at first, and then when they returned home, they saw that their parents were cooking when they understood, to put it mildly, there was a mother's taste or a taste of home. Pen, fun, pavilion www. biquge。 info

Huang Sanshi's cooking is mainly home-cooked, very down-to-earth, and he is an all-rounder, all kinds of cuisines, not only limited to Chinese food, but also many Western food.

He rarely has bells and whistles when cooking, and his appearance sometimes doesn't look so glamorous, but it can definitely arouse a lot of cravings.

In this regard, Hou Muyun, who has "pointed" his cooking skills to more than 20, is also very impressed.

There is another point that Hou Muyun thinks he can't compare, that is, Huang Sanshi's enthusiasm for cooking.

Hou Muyun has seen Huang Sanshi cook on many shows, and even now there is a food show, and he also heard that Huang Sanshi cooks every day when he goes home when he is not working, it can be said that he is often cooking, and it can almost be said that he is either cooking or preparing to cook.

At such a frequency, he can still maintain a very high level of enthusiasm every time, as far as Hou Muyun's eyesight is concerned, he is not perfunctory, it can be seen that he is very fond of cooking.

This is very rare, at least Hou Muyun does not have such great enthusiasm.

And this is also one reason why Hou Muyun is reluctant to cook, and the other reason is that it is rare to have a person who is so good at cooking on the side, how can he not enjoy it, eh, to put it bluntly, he is lazy!

Hou Muyun came over from the chicken circle, the stewed fish made by Huang Sanshi was already out of the pot, and he could smell the fragrance from a distance, and he could smell the sweetness in the fragrance. The fish stew is served, and there are a lot of vegetables picked from the field, and the most peculiar thing is that tomatoes are added to it, but the soup is still milky white.

After the stewed fish was served, Huang Sanshi continued to cook other dishes, and Hou Muyun's five foodies took chopsticks, spoons and bowls early to eat, first drinking fish soup, then eating auxiliary vegetables, and finally eating fish.

"It's so fragrant!"

"Delicious!"

"Enjoy!"

When the fish was eaten, the other two dishes were served, and finally the steak.

The steak provided by the program team is very good, the method of frying Huang Sanshi is very simple, and the original taste of the ingredients is retained to the greatest extent, and the sauce is the effort, and then it will be boiled in the afternoon.

After everything was done, Huang Sanshi also came over and sat down, watching everyone eat happily, he was happier than anyone else, and then asked Hou Muyun: "Monkey, I have seen you cook before, although I haven't tasted it, but just looking at the appearance is absolutely top-notch." How about it, give a review. ”

Hou Muyun grabbed a piece of Zhang Quan's steak, and said vaguely while eating: "I don't eat as delicious as yours when I eat my own food." ”

"If I say it, I don't say it, and I can't taste it when I eat what I make."

Huang Sanshi asked Erzhang again: "Haven't you two also eaten the dishes made by monkeys?" Let's talk about it. ”

Zhang Fan is afraid that the world will not be chaotic: "What is there to say!" Tomorrow you two will compete against each other, anyway, there is such a delicious thing, we will have no problem staying for a few more days. ”

Huang Sanshi said with a smile: "This guy monkey said at the beginning that he doesn't cook, I guess he is afraid that he will compare me to me and make me lose face." ”

Hou Muyun said with a smile: "Since Mr. Huang said so, then I can't do it, but I prefer to do some tricks, desserts and pastries or something, and you still have to make the main dishes." ”

"Okay, then it's decided."

…….

While eating and chatting, time passed quickly, although the night breeze was a little cool, but it couldn't stop everyone's enthusiasm, chatting and chatting and soon talking about music.

Of the six people here, five of them have released albums, Bai Xue sings very well, and has also participated in a cross-border singing program, and the songs she sings have been on many charts.

The two Zhang duo took out the musical instruments they brought, Zhang Quan was a Navajo flute, Zhang Fan took out the guitar, and Hou Muyun also brought a guitar and erhu when he came at the request of the program team, so he took out the erhu, and the three of them accompanied the six people to sing.

sang "Gardenia Blooming", sang "I Think I Am the Sea", sang "Do You Know I'm Waiting for You", sang "The Most Beautiful", sang "Sky", and there were singing and laughter floating in the courtyard.......

Huang Sanshi said: "In Monkey's new album, my favorite is "The Man in the Play", it seems that not only me, but many actors and insiders like this song very much. ”

Bai Xue nodded: "After his new album came out, I listened to this song on a loop at least ten times a day." ”

After singing "The Man in the Play", Mr. He proposed: "It's rare for you three music talents to be here today, can you create an original song for our program?" ”

Zhang Quan's eyes lit up: "Is the name of your show taken from Tao Yuanming's song "Returning to the Garden"?" When I came, Tao Yuanming's "Words of Return" kept coming to mind. Didn't the monkey make a song for a lot of words? Why don't we compose a song for "Words of Return" tonight? ”

Hou Muyun was interested when he heard it: "Okay." ”

Zhang Fan took out his mobile phone and found the full text of "Returning to the Words", and several people discussed it, and used the first two paragraphs of "Return to the Words" as the lyrics.

The three of them discussed and quickly set the tone and beat, and then the guitar and erhu quickly played the melody, and after adjusting it for about ten minutes, the tune was directly given.

"Let's get started!"

Teacher He sat in a row and waited to admire.

Hou Muyun put his hands together for Rouxun, blowing out a melodious and empty sound, and then, Zhang Quan played the Navajo flute, blowing out a desolate but happy natural timbre, and Hou Muyun's Rouxun sound together, lingering in the air.

Zhang Fan's guitar joined, and at the same time, his extremely high-pitched and fluttering voice appeared, like a roar, and it also floated, and the sound of meat Xun dissipated just in conjunction with Zhang Quan's flute.

Hou Muyun let go of the meat Xun and sang: "Go back, will the countryside not return?" Both self-conscious and self-serving, melancholy and sad? Realize that the past is not admonished, and the future can be traced. ”

The voice is unobstructed, as if he is talking to everyone, and he seems to be asking and answering himself.

Zhang Fan and Zhang Quan spoke at the same time, one high and one deep: "It's not far away, I feel that today is not yesterday." ”

“…….”

"When all things are good, I feel the rest of my life."

"Come back, come back."

"Return, come on!"

In the end, it was no longer a three-person chorus, but even the three of Teacher He were added together.

The program crew members standing on the side were all stupid.

Good!

There is a sense of meaning!

It's just wonderful!

The improvised song, without even rehearsal, presented such an effect!

Director Wang was speechless for a long time, originally "Returning to the Garden" was positioned as a rural food destination, but now it has become a rural food music program.

No, no, no, if you count what Hou Muyun did during the day, it is undoubtedly a country food outdoor hunting music show!