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After Lai Xingbang and his entourage visited the first liquid milk production line of Xianyuan Dairy, the time had passed twelve o'clock, and it was time for lunch.

Zeng Cheng hurriedly asked Ling Yun, Liang Wenyin and other senior executives of the dairy company to arrange the guests and media reporters who came to participate in the commissioning ceremony to the Yuemei Hotel in the city for dinner and rest.

In order to arrange more than 100 guests, the Moon Rose Hotel can refuse the reservation request of many tourists, and at least after noon on the 2nd, all rooms can be opened to tourists.

Yun Lao, Zeng Cheng's parents and children returned to Qinglong Village for dinner after taking pictures at the end of the commissioning ceremony, after all, they were old and young, and Zeng Cheng didn't want to let them toss too much.

As for Lai Xingbang, Fan Yanhong, and Fu Zhenbang, secretary general of the Yudu Municipal Party Committee, Wang Hongyu, mayor of Shicheng District, Zeng Chuihang, secretary general, and other important figures who accompanied them, they went to Jiuli Township. Because according to Lai Xingbang's intention, he will inspect the Xianyuan Farm and Xianyuan Ranch in Jiuli Township in the afternoon.

Toyota Kosda is driving on the secondary road to Jiuli Township, and the traffic on the road is rolling, and it is a busy scene.

Lai Xingbang suddenly asked: "Xiao Zeng, now that Jiuli Township has developed, this road has some impact on transportation efficiency, right?"

Zeng Cheng said: "Uncle Lai, the road you see was only built last year, and the road to Jiuli Township was much worse before. After Secretary Fan arrived the year before last, under a lot of pressure, he decided to rebuild this road into a secondary road, which played a great role in the external transportation of farm products and the coming and going of tourists in Qinglong Scenic Area. It's just that with the development of various undertakings in Jiuli Township, this road seems to be a little unable to keep up with the speed of development in a short period of time. ”

In the winter of the year before last, Fan Yanhong had just arrived in Shicheng to take office, and at that time, he was not as comfortable as he is now. In that case, he insisted on using the small amount of money to build the road, but it caused him a lot of pressure. Fortunately, Zeng Cheng, the future son-in-law, was very powerful, and he didn't give Fan Yanhong a thin belt, and in a short period of time, Shicheng District made a lot of money. You know, this road only cost 100 million, but in the past two years, Xianyuan Group has brought more than 1 billion tax revenue to Shicheng.

"Now Xianyuan Farm, Xianyuan Ranch and Qinglong Scenic Area have higher requirements for the transportation of personnel and materials. We at Xianyuan Group intend to raise funds to expand this road into a four-lane first-class road!"

In front of Lai Xingbang, Zeng Cheng did not hide it, but confessed some of his relevant thoughts. If you can get the funds from the fingers of the top leader in Chongqing, won't there be funds for a first-class road?

Now, with the increasing production scale of Xianyuan Farm and Xianyuan Ranch, reducing the cost of logistics has become a new topic, which is placed in front of Zeng Cheng.

In this case, a first-class road with a higher traffic capacity will help Jiuli Township to take off.

Hearing this, Lai Xingbang nodded, and said to Fu Zhenbang, Fan Yanhong, Wang Hongyu and others around him: "Now, Jinghu Scenic Area has become an important part of Shicheng's tourism industry, and the district should take into account the immediate difficulties of villagers and enterprises and help them solve problems!"

Although Lai Xingbang didn't say much in the open, his subconscious meaning could still be quickly understood by Fan Yanhong, Wang Hongyu and others.

Subsequently, Lai Xingbang said to Fu Zhenbang: "Secretary-General, you can contact the Municipal Transportation Commission and ask them to increase their investment in Shicheng's transportation in the second half of the year to escort the local economy!"

I have to say that Lai Xingbang has a very good impression of Jiuli Township, and has made two instructions in a row.

When visiting Xianyuan Dairy, Lai Xingbang has learned that the output value of Xianyuan Dairy will likely exceed 10 billion yuan within five years, which is equivalent to rebuilding a stone city. At this time, Lai Xingbang not only thought about how to escort Xianyuan Dairy, but also expanded to how to take advantage of the rapid development of Xianyuan Dairy to drive the economy of Shicheng and even the entire southeast of Chongqing.

It seems that the construction of the expressway from Yudu to Shicheng should be accelerated, and even the expressway can be extended to Jiuli Township, so that the tourism resources of Jiuli Township can be better utilized and developed.

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After arriving in Jiuli Township, Toyota Kosda went straight to the Jiuli Township branch of Yuemei Hotel. They will have lunch here and then rest for a while before starting their visit.

Sitting on the platform that extends to Qinglong Lake, Zeng Cheng soaked Lai Xingbang and others with the best tea produced in the Baicao Space, and the faint fragrance of tea drifted around under the blowing of the lake breeze, making people seem to forget all the troubles in the world.

Sniffing deeply and sipping lightly, Lai Xingbang couldn't help but sigh: "Xiao Zeng, this tea is not inferior to the best Longjing on the eighteen imperial teas, and even surpasses!"

The Lai family is also a top political tycoon in China, and it is not even inferior to the Yun family at all, but because the old man of the Lai family died a few years ago, the influence of the Lai family has decreased a little. As the helmsman of the second generation of the Lai family, Lai Xingbang has not tasted the best tea that was sent to a certain South China Sea as tribute tea, and he thinks that it is already the top green tea. But he didn't expect that in Jiuli Township, he would be able to taste the best tea leaves that were better than the "Eighteen Imperial Teas", which made him look at Zeng Cheng with admiration.

In this regard, Zeng Cheng was not too modest, and said with a smile: "These tea leaves are all picked from the thousand-year-old tea trees in the depths of Qinglong Mountain, fried with ancient methods, and soaked in the mountain spring on Qinglong Mountain, the taste is naturally not ordinary!

Although he didn't want to get too close to Lai Xingbang, as the leader of Yudu, Zeng Cheng begged for a living on his territory, and it was naturally inevitable to deal with him.

Moreover, since Lai Xingbang promised to let the city pay for the construction of the road, it was also a great favor to Zeng Cheng. Zeng Cheng is a person who loves and hates clearly, and he can't say anything about it if he doesn't express his gratitude to the people who helped him.

If only in terms of the taste of space spirit tea, it is comparable to the top West Lake Longjing, and even surpasses it, and it can sell for hundreds of thousands per kilogram, but before it entered the market circulation, these tea leaves were just handmade products of Zeng Cheng's family, and they were real local specialties. Sending some souvenirs doesn't constitute any bribery or the like, even if someone settles accounts after the autumn in the future, it is impossible to talk about this matter.

After chatting for a while, the hotel began to serve food.

The first is the Qinglong vinegar fish made in imitation of the West Lake vinegar fish, which is made of large grass carp produced in Qinglong Lake and carefully prepared according to the cooking process of the West Lake vinegar fish.

Lai Xingbang's ancestral home is Xiqin, but he has worked in Jiangnan for many years, and Jiangnan has already become his second hometown.

Subsequently, Lingcha shrimp is also made after the traditional famous dish Longjing shrimp in the south of the Yangtze River, and the production process and techniques are not much different, but the ingredients are replaced with space spirit tea and large prawns produced by Xianyuan Farm.

Compared with the two famous dishes in the place of origin, the products of Xianyuan Farm, which are rich in fairy spirits, are used to eat these two dishes praised by Lai Xingbang.

At this time, Lai Xingbang finally understood why the products of Xianyuan Farm were so sought after in the market, even if the price was five or even ten times that of similar products, people still flocked to it, and it really had its original.

Of course, the dishes of Yuemei Hotel should naturally reflect some characteristics of southeast Chongqing, such as red stewed muntjac meat made by wild Huangluo, stewed chanterelles in local chicken, cold bracken, Xianyuan roast duck, etc., plus traditional high-end ingredients such as Yangtze River saury and matsutake mushrooms, which are very delicious.

Although Lai Xingbang is a national leader, he doesn't know how many high-end banquets he has eaten, but in his impression, even if it is a state banquet in Diaoyutai, it may not be comparable to the food of Yuemei Hotel.

Although these high-end ingredients are unlikely to be popularized among the masses, these high-end ingredients of Xianyuan Farm can greatly enhance the competitiveness of Yudu's high-end catering market, attract more domestic and foreign tycoons to invest in Chongqing, and will also play a certain role in promoting the economic development of Chongqing.

Although Lai Xingbang is already a national leader, he still has some curiosity. Now, his interest in Xianyuan Farm is even stronger.

After lunch, Zeng Cheng left Li Xiaobo and others at the Yuemei Hotel for a lunch break, while he himself returned to the production line of the dairy company to check the situation.

The pure milk production line put into operation today is the first production line of Xianyuan Dairy, with a daily processing capacity of 100 tons of fresh milk, which is also the milk output that Xianyuan Ranch is gradually approaching.

After this production line, there will be fruit milk, peanut milk, walnut milk and other liquid milk production lines will continue to be built, further enriching the product structure of Xianyuan Dairy.

As for the milk powder production line, Zeng Cheng decided to only produce the most expensive and most efficient high-end infant milk powder, and the planning of the entire dairy company has been preliminarily completed.

Zeng Cheng walked around the workshop, then left the factory, and rushed back to his home in Qinglong Village again, and continued to accompany Lai Xingbang to inspect the farm and ranch.

Like the commissioning ceremony in the morning, Lai Xingbang's visit to Xianyuan Ranch and Xianyuan Ranch was not his own. He was followed by a huge team of media reporters, officials at all levels, and guests from all walks of life.

Fortunately, the farms and ranches were well prepared to receive more than 100 visitors at the same time.

Perhaps because of the stimulation of various delicacies at noon, or because Old Man Yun lived in Zeng's house, Lai Xingbang was quite interested in the situation of Xianyuan Farm and Xianyuan Ranch, and frequently asked questions about the various scenery that appeared along the way. (To be continued.) )