The next day, Chen Zhiping took a car back to his hometown. Pen ~ fun ~ pavilion www.biquge.info

His hometown is a relatively remote village in Fuyin County, Fuyin County was originally the hometown of famous talents, and Zhaohua Township, where Chen Zhiping's hometown is located, has produced many historical celebrities, such as one of the six gentlemen of Wuxu is from his hometown. However, due to its inland location, it is relatively poor and backward.

Chen Zhiping's family background is not good, his parents live by planting a little bit of production area, and they don't have much money in a year. In addition, Chen Zhiping and his younger brother Chen Zhiyuan are studying, which makes the family go into debt.

Therefore, Chen Zhiping in his previous life has always been very self-reliant, and it is by relying on hard work and particularly good luck that he has become a celebrity and billionaire in the business world of Yindu.

In his previous life, although Chen Zhiping was developed, his parents still lived in their hometown and were reluctant to move to the city, which shows how simple the two old people were.

Take the bus back from the Yindu bus station, and transfer the bus once at the Fuyin County bus station to get to Zhaohua Township, and then walk seven or eight miles to get home.

Therefore, when Chen Zhiping arrived home, it was already evening.

After returning to his hometown after being reborn, Chen Zhiping felt that his whole mood had changed! The long-lost smell of the earth comes from the fields, which is different from the city.

The only thing that worries people is that the houses of every family in the village are relatively dilapidated, and many of them are still mud houses.

At this time, every household is cooking, the smoke rises from the low house, and the smell of bacon wafts in the air.

When he met acquaintances, Chen Zhiping also greeted him warmly, and when everyone saw that the intellectuals were back, they also greeted each other, and Chen Zhiping felt that it was different at home.

Seeing that the eldest son is back, the old couple are very happy, when they heard Chen Zhiping said, the work has been implemented, and soon they will go to the Foreign Trade Bureau to report, the old couple is even happier than winning the lottery.

The two children of the Chen family are very good, and the eldest son Chen Zhiping now has a job and is still an iron rice bowl, what an enviable thing! The old couple also felt that their waists were straighter when they walked now.

Chen Zhiping's younger brother Chen Zhiyuan also pulled his eldest brother to ask long and short questions, because he was about to graduate from junior high school, and it was a difficult matter whether to choose to take the technical secondary school or high school entrance examination.

Chen Zhiping still remembers that in his previous life, his younger brother also took into account the difficulties of his family, and also chose to take the technical secondary school examination like himself, giving up the opportunity to go to college.

Chen Zhiping thought to himself, since he was reborn, he could no longer let his younger brother take the secondary school examination, he would have the ability to make the family rich, and his younger brother should cherish this precious opportunity, strive to be admitted to a prestigious university, receive a better education, and help him manage the company in the future.

Mother Liu Sufen and father Chen Jianjun happily went to Zhang Luo for dinner, Chen Zhiping chatted with his younger brother for a while, and saw that his mother and father were busy cooking, so he went to the kitchen to help them.

It is said to be a kitchen, but in fact, the kitchen of the Chen family is a small room made of wood, which is woven with bamboo chips all around, and then pasted with mud, which shows the difficulties of the Chen family.

Of course, in the countryside, firewood, dried bamboo, and corn stalks in the field are used for cooking, which not only chokes people with smoke, but also sheds a lot of ash. However, the firewood cooking does not look very clean, but it is very fragrant.

Although the countryside in the 90s was very poor, most families would kill a pig during the Chinese New Year, make sausage and bacon, and eat it for a whole year.

At this time, the pork was much more fragrant than the pork in later generations, and Chen Zhiping smelled a burst of bacon and sausages in his nose, and knew that his parents were ready to celebrate tonight.

It is true that the pork is very fragrant, because it is raised by home, without feed, all of it is grain and beaten pigweed to fatten, generally speaking, it is raised to about 250 catties, and it must be raised for at least seven or eight months, so this meat is naturally fragrant.

Even the so-called pure natural green local pork in later generations is actually not comparable to this time, Chen Zhiping's saliva is about to flow out.

He knew that the family was usually reluctant to take it out to eat, and only when there were guests, or when he and his younger brother were at home, his parents would take out the bacon sausages to eat.

Chen Zhiping has liked to eat bacon sausages since he was a child, not only because his family usually eats less meat, but also because of the aroma of meat. Chen Zhiping still remembers that when he was very young, he would help his parents cook. It's just that at that time, he was helping to light the fire or something, but when it came to stir-frying, he couldn't.

However, after being reborn, Chen Zhiping wanted to cook a hearty dinner with his own hands. You must know that after Chen Zhiping became a successful businessman, he also liked to study food, he studied a lot of Sichuan cuisine, and he would cook a lot of good dishes.

Therefore, Chen Zhiping snatched the kitchen knife and spatula from his father, and this time what he wanted to cook was actually an ordinary home-cooked dish, including the traditional Sichuan dish of stir-fried bacon with garlic sprouts, and the sausage was cut directly into slices. In addition, Chen Zhiping also made fried bacon with corn kernels and corn soup with cured pork ribs, two new Sichuan dishes, the corn grown by the farmers themselves is full of sugar and starch, and the taste is crisp and sweet. This is the time when the young corn is growing, just right.

Fried bacon with corn kernels is also quite interesting, of course, you still have to choose more tender corn grains, otherwise it is not easy to fry. Cut the bacon into small strips and add some shredded green peppers. This dish should not be overfried, and the corn kernels will lose their crispiness if they are overfried.

A cured pork rib corn soup, which is very simple, is a pot of corn pork ribs stewed, the essence of corn and pork ribs are boiled, sprinkle a few green onions, and don't put anything else. In this way, the taste of this soup is very pure, it is delicious and refreshing, and it is really delicious.

When a table of dishes was fried, the old couple were surprised, where had they seen these special dishes, and so did Chen Zhiyuan, they didn't expect that Chen Zhiping would actually cook, and it was very good, and it smelled unusually fragrant, of course, it looked better than the old couple, and the real color and flavor were complete.

Chen Zhiping took off the girdle on his body, and said with a smile: "Dad, Mom, brother, let's eat!" It's been a long time since I've eaten such authentic bacon sausages, and I'm going to have enough tonight! ”

Liu Sufen's eyes were full of tears, and she nodded and said, "Okay, okay, Zhiping, you have grown up, and my mother is happy to look at it!" Today, Mom and your dad will also have a good taste of your cooking! ”

Chen Zhiping saw that his parents' bodies were a little rickety, and there were a lot of gray hairs in his hairline, in professional terms, it was premature and decrepit, which was caused by heavy physical labor, thinking of this, Chen Zhiping couldn't help but wet his eyes, choked and said: "Dad, Mom, you sit down, this is the first time my son cooks for you, and I will often come back to continue to do it in the future." Also, don't worry, my son will definitely let our family live a prosperous life, and you don't have to work too hard, everything has me! ”

Chen Jianjun couldn't help but cry, in order to raise his two sons, he and his wife tried their best to find money, but they were still in debt, how could he not be moved when he heard his eldest son's words! The eldest son has a job, which means that the family will have more sources of income in the future, and although the salary will not be too high, it will improve a lot.

However, the old couple didn't notice that the eldest son had changed! Their family's life will also be greatly changed because of Chen Zhiping's rebirth.