The work of the fifth chef was also tasted by the three judges, and it was finally Gan Feipeng's turn to play. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

Gan Feipeng carefully brought his braised abalone to the three judges.

He arranged a few small pieces of abalone into a beautiful flower shape, and there were carved vegetables next to it, which is worthy of the level of a national first-class chef.

Seeing this shape, Zhi Xingrong nodded with satisfaction.

Sure enough, he is worthy of being his most proud disciple, and there is nothing to say about this craft.

Just don't know what the taste will be?

If the braised abalone made by Gan Feipeng is played at a super level this time, the distance between the taste and Liu Suan's orchid beans is not too big, maybe Gan Feipeng has a chance.

Gan Feipeng was very happy when he saw his master nodding with satisfaction.

He thinks that the taste he makes will definitely satisfy the master.

As for the expression on his master's face when he tasted Liu Suan's orchid beans just now, he must have misunderstood.

Now his master's expression is the real appreciation!

Yes!

It must be like this!

Now he has regained his self-confidence and is just waiting for the judges to be satisfied!

Xia Bing saw that this braised abalone was so beautiful, and felt that the taste must not be bad.

So she picked up chopsticks and quickly picked up a small piece of abalone, and then chewed it slowly.

Belch......

This smell doesn't seem to be completely flavorful.

And the soup is so rich that it overshadows the original umami of the small abalone, which is the most terrible!

Liu Suan's orchid beans have a strong fragrance, which is the fragrance of the orchid beans themselves.

The aroma of this small abalone is very strong, but it is all because of the seasoning, not because of the taste of the small abalone itself.

Now, a comparison, a judgment!

Zeng Jiancheng looked at the small abalone and thought that it must taste very good, but after tasting it carefully, he felt that there was nothing special.

After all, he has tasted many chefs' dishes, and this braised abalone can only be said to be decent.

In his career as a foodie, this dish was only above average, not particularly delicious at all!

So it didn't bring him such an amazing feeling as Liu Su'an's orchid beans!

Zhi Xingrong tasted the braised abalone and knew that Gan Feipeng did not play extraordinarily, so Gan Feipeng would definitely lose.

"Now all the delicacies made by the contestants, the three judges have tasted it, and the next step will be the three judges' scores for each contestant, first of all, the first contestant Liu Suan!" Jiang Hua stood on the stage with the microphone, and then said loudly to the audience.

Without much thought, the three judges began to write the scores on cardboard.

"The judges below are starting to score, and please make comments!" Jiang Hua saw that the three judges had already scored well, and hurriedly announced again.

Xia Bing made a gesture and asked Zeng Jiancheng, the most professional gourmand on the field, to show his marks first, after all, she still had to respect the old man first.

Zeng Jian's score is 99 points.

This made the scene lively.

Gan Feipeng stared at the score above, feeling incredible!

I didn't expect this little orchid bean to be scored so high!

Now he's under a lot of pressure!

"Now please Teacher Zeng comment!" Jiang Hua saw Zeng Jiancheng's bright score, and then immediately stretched out his hand to signal Zeng Jiancheng to comment on Liu Suan's orchid beans.

"I'm a foodie, so for me, taste is the most important thing. Liu Su'an's orchid beans are the most delicious orchid beans I have ever tasted, and I am very satisfied with the food made by Liu Su'an, I feel impeccable! So I scored 99 because I think ...... There will be no perfect score in the world, maybe Liu Su'an's orchid beans will be even more delicious next time than this time!"

Zeng Jiancheng explained why he scored 99 points, his meaning was actually obvious, this 99 points and satisfaction are the same, he was afraid that Liu Suan would be too proud, so he only scored 99 points.

The audience all responded with thunderous applause.

"Next, I invite Teacher Zhi Xingrong to score and comment!" After Zeng Jiancheng finished speaking, Jiang Hua immediately continued to signal.

Zhi Xingrong gave Liu Suan's score 90 points.

Then he explained why he gave Liu Suan a score of 90.

"I think Liu Su'an's orchid beans are really good in taste, and I agree with Mr. Zeng's statement, but ...... The food made by our chef is not only the same taste, but we also have to take into account many aspects such as nutrition and beauty, for example, Liu Suan's orchid is fried, which is very lacking in nutrition, and the aesthetics are not enough, so I think Liu Suan is lacking in these aspects, and the reason for giving 90 points is because nutrition, modeling and materials are too ordinary. ”

Indeed, in his mind, this orchid bean can't be put on the table.

Who has ever seen Orchid Beans go to a banquet in a big hotel?

Not really!

At least in their five-star hotel, there can't be!

He gave 90 points to these snacks that can only exist in roadside stalls, all because the taste of Liu Su'an is really good!

Otherwise, Liu Suan's score will be very low!

Hearing what the master said, Gan Feipeng's eyes lit up!

Indeed!

Chefs aren't competing for deliciousness!

And the styling!

There is also nutrition, like his little abalone, there is no problem with nutrition!

Therefore, as long as Xia Bing doesn't give Liu Suan too high a score, then he still has a chance to win the first place!

The master is really a master, or his master is insightful!

He couldn't help but give the master a thumbs up in his heart.

"Okay, please Xia Bing ...... below" Jiang Hua nodded, and then stretched out his hand to signal Xia Bing.

After Xia Bing heard Zhi Xingrong's words, he couldn't hold back and wanted to speak.

So she raised the sign in her hand that scored 100 points, and then immediately picked up Zhi Xingrong's words without pausing.

"I have some differences with Mr. Zhi's ideas, I think that food is not expensive or cheap, lobster yellow croaker can be delicious, orchid beans and shredded potatoes can also be delicious, and the most important thing is to make the delicacy to the extreme. Besides, this is a home-cooked snack, there is no need for modeling at all, and the nutrition is not calculated with the chef, vegetables have the nutrition of vegetables, meat has the nutrition of meat, and seafood also has the nutrition of seafood, why do you say that the nutrition of vegetables is not as good as seafood. And there is no problem with the food made by Liu Su'an, so I think his work deserves a full score!"

Oh, yes!

Why should there be a distinction between high and low food?

Orchid beans, a delicacy that ordinary people can easily eat, why can't they win abalone that can only be eaten by rich people?

Xia Bing's eloquent speech convinced many people.

Especially many ordinary people in front of the TV who can't eat the delicacies of the mountains and seas, even agree with Xia Bing's words.

At this time, Gan Feipeng's face was a little ugly, he felt that Xia Bing and Zeng Jiancheng had given such high scores, so his situation would be very difficult.