The matter of the two has been reported on the plane. Pen ~ fun ~ pavilion www.biquge.info

"Who do you think will win?" said a gossipy flight attendant.

"I think it's Mr. Tang, he's so handsome!" said a student who also went to the American Academy of Cuisine.

"I don't think so! Teacher Nan will succeed, she is known as a genius of seafood. A flight attendant with some news said.

"Don't forget the next sentence," one student interjected.

"What's next?" someone asked.

"The genius of seafood, the genius of land. The student said dismissively.

At this time, the two walked in. Tang Huo looked at it and said with a smile, "There are so many people, I think they will like to see you laugh!"

"We'll see!" Nantian said without looking at Tang Huo. Walk to the prepared stove, take out your kitchen utensils box, and reach out for a simple style sashimi knife, the knife is 20cm long, the back of the knife is thick, nearly half an inch, and the tip is short.

"That's good! this knife has been around for some years!" Tang Huo nodded approvingly. Remove the saury from the multi-knife with a dry towel and place it on the cutting board. Then he said with a wicked smile. "You better give up! I said that the mackerel is an insult to him!"

"The fish is so likely to speak!, don't talk nonsense!" Nan Tiandu said unhappily.

"Then don't you see this fish is still alive?" Tang Huo said righteously. A saury on the soup board couldn't help but swing at this time, and quickly swam in the air.

"Your fish, take it quickly, take it away quickly!" Nan Tiandu said with some fear when he saw the saury of Tanghuo swimming towards him. The people watching from the sidelines moved to the side a little creepy.

"Such a coward!" Tang Huo laughed.

"Little fire, it's scary again. A 30-year-old middle-aged man walked out unhurriedly.

"Yes, it's Brother Huang Nan. Tang Huo hurriedly got the fish back on the board and walked respectfully in front of Huang Nan.

"Yes, I heard that you are going to compete with this little girl on the plane, I was not available last time when I was at school, so I don't know if I have the honor of big brother today!" Huang Nan said with some amusement.

"Brother Huang Nan, absolutely, absolutely. Tang Huo said with some flattery. Then he stared at Huang Nan.

Gourmet Chef Information

Name: Huang Nan

Gender: Male

Ranking: 200th in the world

Ability: 100 Knife Skills, 90 Cooking Skills, 200 Tongue, 300 Smell, 300 Eyes, 80 Hearing, 70 Strength

Talent: Imp in wine (bronze level), strong and fragrant wine

Currently defeated Chef: 500.

Title: Huang Nan

In China, there are four world chefs who have made their own achievements with wine, and they rely on wine to make their dishes. They are Tiantong, Di Lao, Xuannu, and Huang Nan. Among them, Huang Nan is Huang Nan at this time.

"It's so lively! I've heard that my little sister Tiandu is going to make sashimi!" A beautiful scenery has passed through the peach sun, the willow eyebrows are slightly upturned, a pair of big crystal eyes, and the small mouth is slightly pursed. The people in the audience were dumbfounded.

"Ah, Hu Mei, it's actually SFJ (the abbreviation of the English Supreme Beauty Food Judge) Hu Mei. Someone said stupidly.

"This appearance is really a disaster for the country and the people!" said a woman jealously.

"Sister Hu, I want you to help me judge, I don't think Teacher Tang Huo will be repaid!" Nan Tiandu said with an innocent face.

"Hehe, you think you're going to win!" Tang Huo couldn't help but get serious.

"I don't think you're going to win. Nan Tiandu walked to his stove and quickly cleaned his fish. Scrape off the scales and cut off the fins, pelvic fins, and pectoral fins

Nan Tiandu boiled and sterilized the knife, cut off the head and tail of the fish quickly and very gently, and used a sashimi knife to pierce the middle bone of the fish body at will and cut it from the ventral side, and the fish meat was quickly separated and neat as if it was white paper under the knife technique. When the blade of the knife cuts through the backbone and abdomen of the fish, it makes a crisp sound of the bones shattering. After the body of the fish was separated by hers, the bright flesh of the fish was spread out evenly. The left hand swept through the body of the fish rapidly, and the tweezers in the right hand were like a needle drawn by traditional Chinese medicine, and the fish bones were pulled out quickly.

The people next to him were dizzying. Huang Nan couldn't help but nodded, and smiled at Tang Huo, "If you don't go yet, this little girl is going to surpass you." ”

Tang Huo said with a sneer: "I don't think so. Walking briskly to the front of the board, he took out a slicing knife from the kitchenware box next to him, and placed a chopper aside.

Replace the multi-purpose knife in your hand with a chopping knife, hold the head of the saury in one hand, and cut off the head of the fish with one knife. In six consecutive strokes, the heads of six saury were cut off. At this time, the soup fire wiped the blade of the knife and put down the chopping knife.

Tang Huo smiled evilly, his fingers danced rapidly, and something magical happened. The severed saury spun around under the faucet, and when the six were cleaned, they came to the board. The crowd on the side already looked as if they had seen a UFO.

Tang Huo's face became serious, and he whispered: "Puppet knife technique, three knife flows." At this time, the chopping knife flew up strangely and flew towards the meat of the saury at a rapid speed, and the knife and slicing knife also hurriedly followed, only to see the body of the fish rising little by little under the chopping of the three kitchen knives. One, two, three. When the three fish flew up, the soup fire stopped, and the fish in the air fell into the shape of a peony on the plate prepared by the soup fire. The bones and skins were separated in the cups on the side of the board by the rapid twitching and swinging of the knives.

Then, Tang Huo's chopping knife fixed on the board, Tang Huo quickly picked up the multi-purpose knife, held down the chopping knife with his left hand, and used the knife with his right hand to quickly open the fish body to pick the fish meat to the top of the board, and the slicing knife in the air flashed, and the fish skin and fish meat fell lightly on the board. The fish is as thin as a piece of paper and is arranged on a plate.

The three fish were completed one after another in less than 30 seconds, Tang Huo looked at Nan Tiandu coldly and said, "Little girl still wants to play with me, let's play in the next life!" put down the knife, picked up a few eggs on the side with his right hand, and bumped the eggs on the wall of the cup on the board.

Beat the egg mixture and yolk into the cup and stretch out your hands for a while. The egg shell flew into the trash can and a pair of chopsticks were added to the cup, which spun and stirred the eggs quickly. With a wave of his right hand, he took out a spoon, shook up a little egg mixture, and spread it evenly on one side of the three saury.

At this time, Tang Huo took out a high-pressure flamethrower and quickly grilled the saury. The spoon in his right hand touched the butter lightly, and with a little force, he picked up the fish and quickly rotated it to arrange it on a plate, and the fish seemed to have changed. Three tulips appeared on the plate, and the yellow and white seemed to merge at this time, as if two teams of triplets were competing for beauty. The air is filled with the aroma of butter and eggs, and the sparkling flesh of the fish is stirring with the slight swing of the plane.

The people present couldn't help but look at Tang Huo stupidly, shocked by his strange and wonderful methods.

There is no trace of stay, there is no trace of waste, and people are attracted by the production of clouds and water.