"The appetizer baked French snail is a rich sauce with different flavors and a smooth snail, which is easy to love, and the snail is a French Burgundy snail, fat and white, almost extinct, and now our estate is in captivity. Pen & Fun & Pavilion www.biquge.info"

"Pan-fried foie gras is a must-see French dish, the Romans first knew how to enjoy foie gras, and during the reign of King Louis XVI of France, Strasbourg foie gras was a tribute to the court, and it was widely praised among the upper class and became a royal delicacy for entertaining VIPs. Foie gras is lightly fried in olive oil on a casserole to achieve a crispy appearance, soft and tender inside, and melt-in-your-mouth feeling. The chef of our estate slices the black truffle into thin slices and puts it in foie gras, just a few slices, and its musk-like musk-like honey-like aroma makes the food fragrant. ”

"The main course is a precious French sea fish, cooked in caviar, followed by New Zealand venison, cooked in a special sauce. The two dishes are topped with fresh vegetables flown in from abroad, and the caviar is the "almas caviar" exported from Iran, which is made from albino fish.

"For dessert, I chose Chinese glutinous rice and sweet lychees, sandwiched them in the middle of the pancakes, and drizzled with juice. ”

"After-dinner coffee from Hawaii or Jamaica is accompanied by a LOUIS XIII cognac. The wine that accompanies the meal is Eagle 1992 and the dessert is a massandra. ”

After the introduction, the dish was served, and Bartosz took a small step back and said, "You use it slowly. ”

Su Han was stunned when he heard it, what the hell is going on, there is this and that. Also by air. In addition, Su Han looked at the knife and fork in front of him, and then looked at the butler who served him personally, and the row of maids standing in the restaurant, and suddenly regretted choosing Western food.

You must know that tasting French food requires a gentleman's demeanor everywhere, from the beginning of ordering to the end of the meal, from the sitting posture to the order of knives and forks, and Su Han, in his previous life and in this life, has never used knives and forks a few times.

Su Han couldn't help but prick a snail with a fork, and when the taste buds conveyed the taste to the brain, Su Han understood a sentence, rich is really good, too special delicious, Su Han is like a starving ghost reincarnated, eating everything he can see, delicious...

Holding half a bottle of Mingying 1992, Su Han staggered and went upstairs, although Bartosz was a dutiful housekeeper, but seeing his new master wasting wine so badly, a trace of distress appeared on his face, and there was a pain in the flesh, but there was no way, who let Su Han be the boss.

Today Su Han is really happy, only to understand how ridiculous his previous thoughts were, rich to be low-key, rich afraid of people knowing, money can't be enjoyed, money has to go to school, just rush a meal at night, Su Han is thinking in his heart, don't enjoy enough, never give up, every day is breaking Su Han's cognition, for a lifetime. Two lifetimes. Everything that has not been experienced at all, has been experienced, Su Han just wants to immerse himself in this time, enjoy his own luxurious life, drink wine, pinch his thighs, everything is telling Su Han that this is true.

Regardless of the sip of the red wine, he threw the bottle away, and lay on the bed with the big characters facing up, Su Han, why is it so comfortable to live this day.

In the early morning of the next day, the sunlight shone on the bed in the master bedroom upstairs through the gaps in the curtains that were not tightened, and there was a bare man lying on the bed, sleeping soundly, and he didn't even know that the silk sheet slipped to the ground, at this moment, Su Han, who was slippery, felt a little cool, reached out and scratched a few times, his limbs curled up, trying to find a warm place, but after looking for a long time, there was nothing, and he had to open his eyes, Su Han, who opened his eyes, looked at the ceiling above his head, and the memory of yesterday slowly emerged, and he couldn't help but chuckle in a low voice. Not a dream.

Su Han got up and wanted to put on the scattered clothes, but when he saw the folds on the clothes, he was a little speechless. It's a bit willful to go out this time, and it's really a helpless thing to not bring any luggage, no way, let's wear it first.

Walking to the window, opening the thick curtains, the dazzling light shone in at once, Su Han squinted his eyes, the servants in the manor outside the window were busy, and the dancing grass on the windowsill danced briskly in the sunlight.

Went downstairs, walked to the living room, saw the busy maid, Su Han smiled, life is fun like this, saw the rattle on the table, picked it up and shook it directly, about a minute or so, Bartosz walked to Su Han's side with elegant steps, bent down, and said to Su Han: "Master, what do you command?"

"Look at the clothes on my body, I can't wear them, so prepare a few sets of clothes for me first. Su Han said.

"I'm really sorry, sir, this is our negligence, we have already been informed, and the clothes should be delivered soon. Bartosz said apologetically.

"It'll be delivered in a while, it's okay, get me something to eat, by the way, we'll still play in the manor today." "After yesterday's first visit, Su Han was full of interest in the manor.

"Okay, so what would you like for breakfast?Chinese?French?Japanese?or something else?" Bartosz said a bunch of options waiting for Su Han to choose.

"Whatever, it's delicious, it's fast. After Su Han finished speaking, he turned around and went to the bathroom to solve the physiological problem.

When I came back, the table was just set up for breakfast, and Bartosz, who was waiting at the table, pulled out a chair for Su Han to sit down, and said thoughtfully, "Master, it is possible that when you visit the manor this morning, it will consume physical strength, I have prepared a special Alaskan breakfast for you, pancakes with reindeer meat and eggs, with a glass of pure milk, which not only ensures the deliciousness of the breakfast, but also ensures that it is nutritious, and you can use it slowly." ”

Su Han can listen to it with relish every time, and the food is so exquisite, and Alaska... Also reindeer. This thing is pulling Santa Claus, so it can be eaten.

After breakfast, all the clothes have been sent over, put in the cloakroom of the master bedroom, a dazzling array of clothes, shoes, watches, hats, bags...

Su Han was a little dumbfounded when he saw it, he just seemed to be saying that he was preparing a few sets of clothes, and as a result... How many sets are these?。。 However, Su Han doesn't know any of them, but it doesn't prevent Su Han from knowing the donkey card, just that lv, but it seems that the donkey card is the last in line, so what is in front of it... This is a luxury jewelry store.

Anyway, I don't know, but the one that can be sent over will definitely not be bad, it doesn't matter, Su Han casually chose a set of clothes, which is both fashionable and avant-garde, sure enough, people rely on clothes and horses to rely on saddles, and after all the clothes are put on, Su Han stood in front of the mirror and looked at the handsome guy inside for a long time, and then chose a pair of shoes that looked very comfortable, took a watch casually, put it on and left.

ps: I say spicy eyes every day, but who really understands that? In the last few days, I have been doing vision correction, because I stayed up late some time ago, looked at the computer, looked at the mobile phone, and the time was too long, so I could only do the recovery, but ...... Why didn't anyone tell me that it was so spicy, it was so exciting. (To be continued.) )