After buying clothes, Wang Yu did not rush back to the restaurant, but sat in a café and watched the news, the news about the Tujia cuisine competition on his mobile phone was flying all over the sky, and someone must have deliberately spread it, but I believe that I love you, since I was asked for trouble, I will definitely find the field back, but he didn't expect the restaurant group to do this, which is completely in line with their development. （）

However, Lin Tingcheng said that now the catering group is eyeing a lot of domestic dishes, such as the Kong family restaurant, where I don't want to say it, I can't participate, there is no opportunity, and Tujia cuisine is different, they are not famous at all, mainly because Wang Yu caused a good publicity, what is good now, there is a lot of trouble, he thinks that there is no trouble, so it can also convince some people, otherwise it will be more troublesome in the future.

"This Tujia cuisine competition is with a Spanish chef! I heard that his business in Huhai is a very famous restaurant, and it is very hot. Li Ruoshi found the chef's information, and said that Spanish cuisine is really good, because there is a very good and famous chef in Spain who is a friend of Wang Yu, but I didn't expect that this competition would implicate many people, and I really didn't expect it at all.

"I know, because many Western restaurants in big cities have very rich publicity capabilities, which are inseparable from restaurant groups, I can't figure out what they want to do with Tujia cuisine? There is no need to do this at all, I'm confused. This is what he can't figure out the most, and Lin Tingcheng explained to him that it is normal, because the current dishes have been completely lost.

If there can be a dish like him, it will naturally be popular, this is not the most important, the important thing is that last night, those gourmets have tasted it, and then released the news that Tujia cuisine is very praised, naturally there is a very strong demand for dishes, not to become a boutique, but it must be the oldest and traditional dish, obviously Tujia cuisine meets the requirements of the catering group.

Or that all their wishes have been satisfied, these are just the beginning, and there will be a lot of trouble in the future, "This trouble must be solved, otherwise I will jump out one by one to find trouble, people will be annoyed, and they won't make such a big move, right?" His depressed appearance amused Lin Tingcheng's daughters, in fact, it was very good to make a big move, at least he had influence in publicity, so he didn't have to think about it.

If it is replaced by other people, it will not be so good luck, to be honest, they still have some drums in their hearts about the skills of Tujia cuisine, after all, the opponent this time is the Spanish chef, it is really surprising that the Spanish chef came here to compete, but it is good to think about the competition, see what experience the chef will have, Li Ruoshi found out at this time, the team of the Spanish chef can be said to have a strong lineup.

Seeing the information in his hand, Wang Yu put it on the table and didn't look at it, "Actually, in the final analysis, it's not the reason why your lineup is strong or not, but the reason for your craftsmanship, okay, the time is almost up, let's go back and see the situation, we can't miss this competition." Seeing that the time was ready, Wang Yu took Lin Tingcheng and them back, and the restaurant was ready, just waiting for the chefs to come forward directly to compete.

And there are a lot of gourmets who came here to watch, I have to say that their news is really well-informed, this is not Wang Yu sat in the back very low-key and did not come forward, as for the judges, they are all heavyweights, both domestic and foreign, it can be said that they are the most professional, Brother Ouyang is really hearted, and even called them, it seems that he has been prepared, "What kind of form do you say this competition will be." ”

Wang Yu, who shook his head and said that he didn't know, could only take a serious look, the chef's team really deserved to be the chef's team and came directly to the competition site, the kitchenware and utensils were prepared according to their standards, and the masters of Wujia Village also followed the stage, obviously they were more concerned about this competition than anyone else, after all, this is about the honor of Wujia Village and Tujia cuisine, and you can't lose.

It's just that the tools used by the masters make many people not understand the very ancient tools, which is really an eye-opener for many people, I didn't expect that there are such ancient tools, in fact, this is the extraordinary thing about Tujia cuisine, if you change to other people, you may not be able to have such a craft, this is not the competition soon began to take the mechanism to choose the ingredients, and then make it, and finally let the judges decide to win or lose.

This is really a fierce game, the mechanism is very uncertain, and the difficulty is very great, it can be said that as long as the dish is made, it can be served directly, it looks like there will be a dragon fight, and the fat man They also came to Wang Yu to sit down and talk about the competition, this time there are a lot of people who pay attention to it, and everyone who looks at the shooting knows the live broadcast, and many people are watching the live situation.

"It seems that a lot of people are paying attention to the competition of Tujia cuisine, do we have to make some moves?" Wang Yu's words made everyone laugh, there was no way, it was good to be low-key, but unfortunately he couldn't help it, after all, no one could stand this matter, and he couldn't imagine that anyone who wanted to do something to Tujia cuisine had to teach them a lesson, and in the end, Yang Zhenxia persuaded him.

"Don't get excited, we can see what this competition is all about, I always feel that things are not the way we think." Well, he is very open, but now it is the performance time, looking at the chefs working on the stove, he knows the intensity of the competition, first of all, the knife handling method of Chinese and Western food is completely different, and today they can see the art of kitchen knives.

Wang Yu's knife work is also very good, it is an artistic enjoyment, but although the knife work of the Tujia cuisine master is not so gorgeous, but the advantage is that they can let people see how to cut the vegetables, many gourmets have made a sound of surprise, not to mention the guests who came to the restaurant, for such knife work, they admire or admire, even the foreigner judges feel that it is amazing, but the competition finally depends on the taste.

Now many people are looking forward to what delicious food will come out, after all, the Spanish chef is very famous, as for the Tujia cuisine, I am very embarrassed, it has just begun, so not many people know, but those who have eaten it feel that there must be a different place today, what it is, they don't know, but want to wait to eat the food, now for them, there is nothing more important than eating.

Wang Yu looked at the two sides of the competition, the smell of gunpowder was very strong, and the Spanish chef's movements were very fast, and they had already served, this was an appetizer, it can be said that they had an advantage, but Tujia cuisine did not have such a statement, it seems that the exquisite aspect of Western food is beyond doubt, even he can't say anything, "Do you say that this is useful?" There is also a thick soup for the appetizer, and I really admire the Spanish chef's methods. ”

The fat man looked at the Spanish chef last time and said that he thought that the beginning of this competition had already been occupied by the other party, but Wang Yu had a different opinion, "This is not something that can be won just by relying on the appetizer, and there is still a good show to watch when the game has just begun." "He's right, there's a good show, but the taste of the appetizer made the judges very satisfied, and it seems that the taste is very good, and the reviews will say something.

Now let's take a look at the Tujia cuisine, I didn't expect it to be soup! This made Wang Yu smile, it seems that they know that before meals and a bowl of soup is to nourish the stomach, whether it is from any aspect or point of view, it is very good, a good point of view of healthy eating is the taste, I don't know if I can conquer the taste buds of the judges, Wang Yu is sitting a little far away, so I didn't smell the taste, but he knew that the soup must be delicious.

Looking at the color of the soup, I understood that this soup was not simple, "Tut-tut, my stomach is hungry." The fat man's words made everyone laugh, "Okay, you, if you're hungry, just endure it and see the situation first." Yang Zhenxia said speechlessly, but looking at the way the judges drank the soup, he knew that he was very happy, "It seems that the judges are very satisfied with the soup." Lin Tingcheng is also a gourmet, and his expression is very clear when he sees this.

But it's really surprising to think that the judges finished the soup, and the next thing is to wait, because they know that the next dish will be served for a long time, not immediately, and these times you have to comment on the previous dishes and soups, I didn't expect it to be so amazing, this is the first time it is served, it is very surprising, I didn't expect them to eat such delicious food and dishes.

This is simply the right one, I thought there would be no delicious food, I didn't expect them to be surprised today, and the stove is very busy, Wang Yu looked at the masters of Tujia cuisine, and they have already begun to act, as if they are making a very simple dish, but the process is very complicated, many of the processes are ancient methods, it can be said that this matter is incomprehensible to everyone here, Wang Yu understands, but he did not speak.

In fact, the reason why he didn't say that he saw the production of the ancient method, the Spanish chef must not have any news about this, it can be said that there is no preparation at all, and I have to watch this competition, many people are very surprised to see the production of the ancient method, it is simply a stunt, no one thought that it would be like this, because the ancient method is too amazing for many people, and they have never seen it at all.

Now I see the nature is very surprised and feel amazing, even the people who shoot on the scene feel magic, this is not the camera has begun to analyze, the ancient method of production can be said to be rarely seen, let alone tools, these are taken out of Wujia Village, only they know how to make it, it can be said that this thing has made them change their view of many things, that is, they finally saw the legendary ancient method.

Wang Yu saw everyone's expressions and laughed, he often did this, and did it many times, everyone is used to it, but now many people don't understand why there is such a situation, in fact, in the final analysis, I still think that the ancient method is too rare, it turns out that when he did it, he only did it at home and did not do it in public, to be honest, these ancient methods are really amazing, even he feels it.

The ancient method of Tujia cuisine is indeed different from many of what he has learned, which can be said to be very magical, but these things are completely surprising to him, and Lin Qingcheng and they didn't expect that the tools of the ancient method are really surprising, but they see that the masters of Tujia cuisine have already begun to act, and it can be seen that it is very surprising, and even they themselves are shocked, and it seems to be comparable.

After more than half an hour, the dishes have been served, and the judges are also very much looking forward to competing with the Spanish chefs, in fact, everyone is curious, who will taste better in the end? The ingredients are all the same, but everyone is looking forward to this competition, the judges first tasted Spanish food, which is really depressing, "These people are really speechless, they actually eat Spanish food first, okay, it's really ruthless." ”

Wang Yu complained that he could say that such an arrangement was too unfair, but what can be done, who made the Spanish chef so powerful, to be honest, I didn't expect it to be so intense at all, every time it was like this, but the number of competitions was too small, because cooking competitions rarely appeared, and today can be described as a heavyweight showdown, which naturally attracts many people, but the order makes people complain.

In addition to these, he didn't have anything to complain about, he just felt a little helpless, but the taste of Tujia cuisine was really impressive, and the judges' expressions were very interesting, "Hehe, it's really good." "Everyone saw the expressions of the judges laughing, it really made people cry and laugh, and being able to eat the food proves that the Tujia cuisine is really good, and it has moved them, and the score will be very good.

It's just that people don't know what the rating will be like now.