You know, people still have fantasies about this "party scarf". Pen ~ fun ~ pavilion www.biquge.info

I heard that the higher the seat, the better the skin of the person sitting on it. Nu Chun Shi thought about it, the one who really sat on the 5 units, that skin color, can't he be the same as the little girl who is smart? Therefore, Xie Pei is really "looking forward to it" for this "party scarf" beauty.

Who knows, you really should look at your face...... Oh, absolutely devastating!

It sounds good, he is a high-ranking monk; It's not good, it's just a bad little old man, thin and dark, with eyes like rat peas, but the thief is bright.

Anyway, Nu Chun Shi is a master who has to do it if he has made up his mind: it is imperative to convince him.

But when it is really difficult, how can she, a "coarse cloth maid", approach the monks? Mmmm, Nu Chun is willing to work hard.

Jiase Xie Pei is a native of Hexi, and the people there love to eat a heavy dish "Gounao".

Speaking of this "ditch brain", not many people are used to eating, and when it is served, a bowl of rhubarb soup is mushy, which contains astragalus, simmered noodles, lotus root slices, mutton (usually three pieces of loin meat), yam (Hexi people call yam "long yam", in order to distinguish the potatoes that are called "yam eggs"). The name "long yam" makes the potatoes look like eggs laid by yams), rice wine, sake lees, and sheep's tail oil, and when eaten, they are served with pickled leeks, siu mai, "hat box" (a baked dough cake) or dumplings. Tsk, just look at this mixed ingredient sprinkle, enough to burn your mouth.

This thing was tasted by Nu Chun Shi and his uncle when he traveled to the west of the river to play in the mountains and rivers, it was difficult to swallow, neither tasteful nor tasteful, and the northerners ate it, it was a pot of mutton shabu that forgot to put salt and no seasoning; Southerners glance at it and smell it like a wine that has been forced to stop halfway through fermentation; Even the fat white mutton is fat and white, and it is out of the way. Fortunately, there are also small dishes of pickled leeks, which have become a lifesaver.

But it's a heavy thing that doesn't taste good, Nu Chun went home to study after work, and deliberately spent money to go to the small family in Hexi to learn authentic tastes, well, this is the rhythm of "holding your sleeves and being a chef" in person, you may wonder, Fei Na Kung Fu, since there are special craftsmen, if you want to "bribe" the little old man and monk, buy a bowl of it? Hehe, you don't understand Nu Chunshi's mind: it's not good to hook him up if you have mastered this "unique skill"? Let him be greedy, and always rely on himself to be a "ditch brain", which is the long-term way.

The little old man and the monk were really hooked by the unique taste of "ditch brain".

On this day, the monk walked slowly outside the meditation room, suddenly attracted by the fragrance, came to the firewood pile, and saw a little young woman wearing a white shirt and blue pants trouser legs still rolled up is stewing "ditch brain", "goo doo du" is really fragrant, the monk then sat cross-legged, the thief's bright little eyes stared at the pot, did not hide the greed.

The little young woman looked like she was old because she was wearing a scarf on her head, but her face turned around, yo, it was so tender.

The monk suddenly said, "You should have dimples." ”

Nu Chun Shi stopped the spatula in his hand, shocked and admired, and stammered, "Thin, thinner, it looks like there is." ”

This is really true, the little young woman eats and drinks well, and has been engaged in a little "baby fat", in fact, the younger the mother-in-law, the more clear and pleasant, and there are really dimples at that time.

The monk's eyes looked back into the pot again, "It's so fragrant." Nu Chun Shi hurriedly took a bowl to serve, "You taste it, I'll try to make ......"

The high monk's bright eyes focused on her again, "Don't say 'try to do it', you have done no less than a hundred ways to attract me here today, be honest, tell me your purpose." ”

Nu Chun Shi is really a stable child, she trembled and swished and handed him the "ditch brain" before kneeling and kowtowing, how pious, "Gao Sheng, I am dedicated to the Buddha, and I have been praying for the guidance of the real Buddha, you can accept me as a disciple and enlighten my ignorant person, even if you can't lead it into your door immediately, please see my sincerity and test my sincerity......"

"Huh" heard the sound of the monk happily eating the "ditch brain" and the slightly contrived "words of prayer" of Nu Chun Shi complemented each other, so it was not lively.

The action of the monk wiping his mouth is also very "Hexi", which is really not a Buddha, he wiped his sleeve and praised it very kindly, "The craftsmanship is very good." Nu Chun ten knelt at his feet, and didn't dare to get up, so he hooked his head and looked up at him, his movements were ghostly and silly,

The senior monk glanced at her, and at this time it was a real problem for her.

Putting down the dishes and chopsticks, the little old man lowered his body and seemed to be "warm and thoughtful", saying,

"Dimple baby, you can take you and light you, but you have to do a good deed."

"What's good?" Chun Shi's neck is sour, but you have to insist,

"Complete a good marriage, and I will take you as an apprentice when the newlyweds get married."

Angry Chun Shi finally stalled down, it's too funny, okay, it turns out that the bad little old man is Cupid's "lackey"? Make this bad move!