In the kitchen, everyone is crammed into this very small place. Pen ~ fun ~ pavilion www.biquge.info

Although the place is not large, it is more than enough to accommodate these people. The atmosphere in the kitchen is really lively, and many diners who are watching the excitement are talking about who will lose and who will win today's battle.

Of course, some old diners will stand on Lu Feng's side, and from the fish he makes, you can see that Master Lu's craftsmanship is almost unmatched in Futian City.

But some people have put forward different opinions, Master Lu's craftsmanship is good, but it is only limited to making fish, have you ever seen Master Lu cook other dishes?

The diners were talking about it, and Chef Han and his group had already begun to prepare the ingredients.

I saw Master Han with his sleeves rolled up, serious, standing in front of the kitchen counter, but his expression was extremely serious, as if he was experiencing a life-and-death battle.

His apprentices are very nimble with their hands and feet, some cut tofu into pieces, and some prepare ingredients. All of them are busy and orderly, and they are well organized.

Looking at Lu Feng again, I saw him holding his shoulders, slightly closing his eyes, standing in front of the kitchen counter, but he didn't make any movements.

But in Lu Feng's mind, the pot had already been boiled, and he was demonstrating over and over again the process of making mapo tofu when the master made it.

If he recklessly acted now, if there was even the slightest negligence, the consequences would be unbearable.

What's more, the opponent is still a senior chef, so you have to be cautious.

"Master, that kid is still standing there, maybe he doesn't even know how to make mapo tofu."

"Hahaha, you're right, he'll wait to close the store in a while."

"Don't take it lightly, he can open this restaurant, and there can be so many diners, he shouldn't be an ordinary person, are things ready?"

"Ready, master!"

I saw Master Han pick up a frying spoon and start a fire.

"Everyone is optimistic, my mapo tofu uses good beef bone broth to cook tofu, so that the taste of beef and tofu are fully integrated. It will make you eat like never before. Add soup! ”

An apprentice added beef bone broth to the pot, and after preheating the soup, Master Han skillfully poured tofu into the pot.

At this time, the bottom oil has been poured into another pot, the green onion, ginger and garlic are stir-fried, the minced beef is added, and after stir-frying a few times, the chili pepper and Sichuan pepper are added.

The ingredients are stir-fried up and down in the pot, and a series of movements are extremely skillful.

"Put in the tofu!"

One of the apprentices quickly took out the tofu, controlled the water, and poured it into the pot.

"To completely encapsulate the flavor of tofu, it takes extremely difficult heat control."

Looking at the tofu in Master Han's pot again, it turned from white to golden brown after stir-frying a few times.

"Put in the salt, then put in our secret sauce, and chicken essence, so it's good to get out of the pot!"

When this mapo tofu is served on the plate, the fragrance it exudes can be smelled by almost everyone around you.

"The smell of beef." Jin Kui said.

"Let's see, this mapo tofu can be said to be a perfect combination with beef, and with our secret sauce, it will add a lot of points to this dish. Let's try this beef brisket mapo tofu. Master Han said.

"Wow, fried ordinary mapo tofu is actually beef brisket?" Jin Kui looked at the dish in surprise and said.

Mu Qing picked up the chopsticks, took a mouthful of tofu and put it in his mouth.

"Well, it's delicious! The flavor of the beef fully enters the tofu, the spicy taste outside the tofu and the deliciousness of the beef inside the tofu, the fusion of the two flavors in the mouth, is simply too peculiar! ”

Jin Kui also tasted it, the taste is really not to say, it is really worthy of the chef of Wufeng Building, the level of making a big dish with a plate of home-cooked tofu, which is estimated to be only possible by Master Han.

But compared to the mapo tofu he ate just now, Jin Kui's heart has already risen to his throat, and the two tastes can be described as one heaven and one earth, and there is no possibility of comparison at all.

Lost, does Master Lu really want to close the store? Wouldn't you never be able to eat such a delicious braised carp in the future?

After tasting it, the diners present were all amazed, and the craftsmanship of Master Han was really superb to be able to make mapo tofu so delicious.

Everyone looked at Lu Feng again and found that Lu Feng was still standing still, his eyes closed and motionless, what was this for?

"Are you better than you! It's better than admitting defeat as soon as possible, we don't have time to be here with you! A young man shouted.

"Hurry up, hurry up, what are you stunned about, I didn't hear it, you're deaf!"

Tai Bai Xing walked over and said, "What are you shouting, there will be a time when you will cry!" ”

"What kind of thing are you, you kid, dare to teach us! Are you looking for a fight? ”

"I'm still afraid of you, I'm an old arm and legs, it's really time to move, if you don't accept it, let's practice!"

"Don't talk about it! I'm ready. Lu Feng's eyes slowly opened, his eyes were full of confidence, and this confident expression made Master Han shudder.

Is it because I think too much, it's impossible, it's impossible for this young man in his twenties to defeat himself.

But why is he so sure of his appearance? You can't lose.

Lu Feng took a deep breath, victory or defeat in one fell swoop.

"All I'm going to do today is Golden Mapo Tofu."

Golden mapo tofu? It's the first time Jin Kui has heard this name, Golden Mapo Tofu, and he doesn't have much appetite when he hears it, what is it, is it just that the color of the tofu has changed to golden yellow and it is called Golden Mapo Tofu? That's too pediatric.

Mu Qing thought about it for a long time and didn't come up with what the hell was golden mapo tofu, seeing that Lu Feng looked so confident, she was very confident that Lu Feng could make something delicious that people expected, that kind of look was like when Lu Feng recommended it to them when he first came to eat braised carp.

She was looking forward to the dish.

"My mapo tofu, the tofu is not boiled, but fried." Lu Feng directly poured a plate of tofu into the oil pot. After a while, a large amount of oil splashes poured up, making a strong crackling sound.

"Master, the golden mapo tofu that this kid is talking about is actually fried mapo tofu, which is also too funny, this is insulting our IQ."

"I said you can't do it, if you fool us with ordinary mapo tofu, don't say we will smash your shop."

Lu Feng took out the tofu in the oil pot and controlled the oil.

"I advise you to think about how to end up after losing, if the face of Wufenglou is ruined by you, I am afraid you will not be able to stay in Futian City." Lu Feng said.

This sentence is the key point of Master Han, the allusion of beating the master to death with a random punch, he knows, what hole cards this person has, he doesn't know, really don't have any ancestral recipes at home, and they are not passed on, so it is really planted here today.