Chapter 81: When the upgrade is in progress

Today's first update, continue to ask for recommended collections, Sunday afternoon on Sanjiang, I hope that the brothers will vote for a Sanjiang ticket at that time, not in vain, depending on the situation. Pen, fun, and www.biquge.info

Mo Ye looked at the bed curtain, which was very tightly covered, and at this time it was quiet in the dormitory, and he was the only one sleeping in the room, and he didn't know what Chen Xingwen and they were doing.

No one was in the dormitory, so it was more convenient for Mo Ye to do anything, and he casually took out a few bottles of wine from the space, these were the sweet wines that Zhang Yingshi gave him.

There is ice wine in it, there is noble rot wine, and there are also some air-dried sweet reds.

At that time, when Zhang Yingshi gave it away, Mo Ye did not refuse, because the super biological detector needed to collect more bacterial specimens.

And the flora in each bottle of wine is more or less different, so for each one, Mo Ye chose two bottles.

Mo Ye has already drunk the noble rot wine, and the microflora in it has been collected by the super biological detector, and now Mo Ye needs to open all the other wines and take a sip to collect some bacterial group specimens.

The super biological detector needs such beneficial bacteria, but it is obviously not advisable to supplement the beneficial bacteria with this precious red wine, and the price of 10,000 yuan per bottle, even if Mo Xie has money, it is not such a waste.

"Why don't you try to contaminate the ripe grapes by cultivating some of the bacteria yourself?" Thinking that such a flora is parasitic on grapes, if it is not a ripe grape, then a year's grape yield is wasted, but what about cultivating a flora with a ripe ordinary?

Will that get noble rot? Looking at the noble rot liquor in his hand, Mo Ye took out his mobile phone again and searched for relevant information about Bordeaux noble rot sweet liquor.

Mo Ye found that the production of noble rot wine does not only rely on beneficial bacteria, but also grapes, and the grape production area is different, resulting in the difference of grapes, and Bordeaux, France is a rare high-quality grape production area.

Therefore, the emergence of good things in general can only be formed by various coincidences, and it is because of the harsh conditions that the output will be precious.

Usually the yield of noble rot liqueur is less than 2,500 litres per hectare, which is half the yield of ordinary wines, and it needs to be harvested manually, which is extremely valuable.

It is now past the time of production, because the end of September is the best time to produce noble rot, when the grapes turn from green to golden yellow, and the grapes are quite sweet, containing more than 200 grams of sugar per liter.

When the grapes are infected with Emblem bacteria, they turn from golden yellow to reddish-brown, and the hyphae penetrate the grape skin to absorb the water and sugar inside the grapes, and the sugar content becomes more concentrated after this dehydration.

Raisins can be harvested when they are shrunk into so-called candied sugar, when the sweetness reaches 340 grams per liter or more.

Looking at the various colors of noble rot sweet wine in his hand, Mo Xie knew that he had too much to understand, such as the new wine was delicious, but not all noble rot wine would have problems if it was left for a long time.

Some particularly good noble rot sweet wines taste better after being left for a long time, such as this golden wine in his hand, which is very good.

The color of this noble rot dessert wine is golden, and the older it ages, it turns amber or orange-red.

In addition to its high sweetness, noble rot grapes also produce glycerin and special aromas such as dried fruits, honey, raisins and noble rot.

A good vintage Sauternes and Barsac can withstand decades or even more than a hundred years of ageing, and is more durable than the already durable Médoc, thanks to the high level of alcohol and sugar.

The aroma of the wine is complex and varied, often with notes such as honey, candied fruits, dried apricots, lemons, dried fruits and even spices, and the sweetness will turn to smooth and fatty but not sweet.

To drink such a good wine, it is best to pair it with foie gras, which is the most classic pairing, and if you have a strong taste, you can pair it with cheese, such as blue mold cheese.

Foie gras Mo Ye didn't have it in his hands, but when he bought roast sheep, he really bought a lot of cheese, although it was not blue mold cheese, but it was okay.

Therefore, Mo Ye was eating cheese and drinking red wine at the same time, and after drinking a bottle of wine, Mo Ye took out a leg of mutton and swallowed it.

At this time, the bacteria in several bottles of red wine, the super biological detector had all recorded them, as long as he found an opportunity, Mo Ye could experiment with his ideas.

After eating and drinking, Mo Xie didn't want to continue to nest in the dormitory, instead of wasting time here, it was better to go to the storage center to upgrade the super biodetector.

With enough money, there will naturally be enough resources, and at this time, the super biological detector should also be upgraded to the second level.

Now, after four years of training, the super biological detector has devoured more than 1,100 tons of corn, and the growth rate has exceeded 11%.

Now only 9,000 tons of corn are needed to upgrade the Super Biodetector to Level 2.

picked out a suit of clothes and went into the bathroom to take a shower, and Mo Xie walked out of the dormitory refreshed.

After a trot, ten minutes later, Mo Xie came to the storage center, found Li Dewen first, and asked him for the medicine spoon in the warehouse, and Mo Xie went directly into the warehouse.

After scanning the warehouse with a super biodetector and not finding any cameras or monitoring equipment, Mo Xie put bags of corn into the space.

While collecting and digesting, a hundred catties of corn were digested almost instantly, but when a hundred tons of corn cups were put away, the digestion speed of the super biological detector was not as fast as the speed at which Mo Ye collected.

"It seems that the beneficial bacteria are still very useful and can increase the speed of digestion!" At this time, Mo Ye found that the super biological detector was different at this time, and the digestion speed was indeed faster.

"When you absorb and play with these corns, I'll buy some grapes and see if I can grow more flora." Mo Xie thought that noble rot and yeast could multiply on ripe grapes, and immediately thought of cultivating beneficial flora with grapes.

The space was full of corn, Mo Xie stopped, there were more than four hundred stewed corn in it, these needed to be digested for several hours, at this time, Mo Ye could not stay in the warehouse.

One cubic meter can hold almost 700 kilograms of corn, and Mo Ye's super biological detector has an internal space of 1,000 cubic meters, all of which can hold 70,000 kilograms, that is, 700 tons.

There are 1,000 tons of corn in this warehouse, which obviously can't be filled at one time, and now the digestion capacity of the super biodetector is 100 tons in 40 minutes, and 1,000 tons take 400 minutes, which is almost seven hours.

If Mo Ye wants to stay in this warehouse for seven hours, he will definitely arouse the suspicion of others.

Now in the space of the super biological detector, Mo Xie is packed with a lot of things, so he has loaded more than 400 tons of corn is already the limit.

At this time, Mo Xie continued to stay in the warehouse would only arouse suspicion, so he locked the warehouse and came outside and began to work as a stevedore.

Waiting for the corn inside the space to be digested, Mo Ye came back and packed the rest, and went back to digest it slowly.

It is definitely not possible to buy a thousand tons of corn a day, so you can only buy a batch a few days apart, so that, at most, a month, the super biodetector can be upgraded.

Therefore, Mo Xie plans to come to the storage center every day in the next few days, and strive to digest a thousand tons of corn in three days, so that the super biological detector can be upgraded in twenty-seven days.

"Mo Xie, sixty tons of rice, do you want to do it?"

"Dry, dump the car into the warehouse, it won't take an hour to unload."

"Ten tons of peanut oil, do you want to do it?"

"Don't do it, it's too much trouble."

"Is fifty pounds of flour okay?"

"This one does."

"Take it easy and don't spill all the flour."

"The bag was already broken, and it's none of my business."

"Give you money, thirty tons of flour, nine hundred pieces."

"Ten tons of grapes, forty catties per box, does anyone do it?"

"I'll come." Hearing that there were grapes, Mo Ye immediately ran over.

"Imported grapes, very expensive, be careful!" Li Dewen said.

"Imported grapes?" Mo Ye walked over curiously and looked,

"Why do you want to eat a little bit of white grapes imported from the Philippines? If the outer packaging is broken, you can eat it as you like. Li Dewen said with a smile.

"White grapes? To sell or not to sell? I want to buy some. "Glancing at those white grapes, Mo Ye recognized them at a glance, this kind of grape is just right for making white wine, and of course it can also allow the nobles to multiply.

"How much?" Li Dewen's eyes lit up and said.

Mo Ye smiled and said, "Is it cheaper to buy a ton?" ”

"Selling fourteen yuan a pound outside, how about you pull ten yuan directly from here?" Li Dewen said.

Mo Xie said directly: "Okay, I just want to be good." ”

"It's all good, you unload it yourself, and pick out the bad ones." Li Dewen said with a smile.

A box of twenty kilograms, a ton of fifty boxes, soon Mo Ye picked it out, and all the others were sent to the warehouse.

This ton of grapes is 20,000 pieces, and I don't know how much red wine can be produced, and with these grapes, Mo Xie didn't want to continue to work as a stevedore, so he found a time when there was no one, put away fifty boxes of grapes, and prepared to go back to winemaking.

"Chen Erlei, this generation of flour is for you." After getting the money and changing his clothes, Mo Xie didn't plan to do it.

"Quitting the afternoon?" Chen Erlei walked over and said.

"Don't do it, I haven't been in class these days, I always have to show it, or the class leader will be angry." Mo Xie said with a smile.

Chen Erlei walked over and saw a bag of broken flour in the corner of the wall, although some were spilled, there were still more than forty catties.

"Give you thirty dollars, count me as taking advantage of you, your things can't always be given to me for nothing." Chen Erlei lifted the flour with one hand and stuffed it with thirty yuan.

"It's useless for me to bring it back." Mo Xie didn't want money, and after staying in the storage center for a few months, he made such a real friend.

"I'm going out to buy flour and I'm going to spend a hundred dollars, so I'll take care of it." Chen Erlei threw the money over directly.

There was no way, after the next thirty yuan, Mo Ye said helplessly: "You are too polite, it is useless for one of my students to take it back." ”