Chapter 34 Braised Loach

An Guodong and An Yingying have ploughed all five acres of land, An Yingying has already caught four or five loaches, all of which are big and fat, An Jiajia has been holding the bucket excitedly and not letting go, and even Dabai is wagging his tail excitedly. Pen × fun × Pavilion www. biquge。 info

"Hero, you lead the cow to graze, and I'll come over and return the cow later," An Guodong said to An Yingying, carrying a plow full of mud.

"Yes, Daddy," said Ann Hero, driving the buffalo to drink and eat the tender grass by the river.

An Guodong carried the plow to the river to wash it, and An Jiajia and An Yingyong also went over to wash their hands and feet. An Jiajia placed the keg on the shore and covered it with a dustpan.

"Dabai, keep a good guard, you know? If you run one, you won't eat at night! An Jiajia said to Dabai.

"Wow!" Da Bai sat next to the keg, wagging his tail and barking twice, An Guodong and An Yingyong felt funny when they saw this scene.

Compared to An Yingyong, An Jiajia is much better, because she has been on the edge of the sky, except for some dirt and grass clippings on her body, she has not soiled much at all.

But An Yingyong was miserable, although his trouser legs were raised, he still got a lot of mud, not to mention his hands and feet, which were all mud!

By the time everyone had washed the mud, the afternoon had basically passed, "Let's go, go home!" An Guodong waved his hand, and everyone went home.

He Xianglan picked peanuts at home in the afternoon, and the oil at home was almost finished, and the peanuts could be used to extract oil. He Xianglan and An Jia finally sorted out all the peanuts in one afternoon, and picked out some round and plump peanuts that had been peeled before.

As soon as they cleaned up their home, An Jiajia and the others came back. An Jiajia carried a small bucket, entered the courtyard door and began to shout: "We caught the loach, mother, braised loaches at night!" ”

"Okay," He Xianglan walked over with a smile and took the bucket in An Jiajia's hand and looked at it, "This loach is quite fat, who caught it?" ”

"Second brother!" An Jiajia shouted loudly, and An Yingcheng raised her chin arrogantly, looking triumphant.

"Okay, braised loaches at night!" He Xianglan was refreshed, and she was about to go into the kitchen to cook dinner with a small bucket.

"Mom, two braised and two steamed, I'll pluck the green onions for you!" An Jiajia hurriedly added, and then ran to the root of the courtyard wall to pluck onions.

An Guodong put the plow away, went to the place where An Yingying was grazing the cattle, led the ox, and walked to the house where the cow was borrowed.

An Jiajia rarely ate loaches before she came here, but when she was a child, her mother would also make steamed loaches, saying that they were caught by relatives in the countryside, which were pollution-free and very nutritious, and were suitable for children.

Although An Jiajia has not eaten it many times, she remembers the fresh and sweet taste. Usually there are fish and seafood to eat, An Jiajia will never choose a slippery loach, it is too difficult to clean up!

But here, Anjiajia can't wait to eat loaches every day. Chickens and ducks can only be eaten during the New Year's holidays, every day is a green vegetable, and a better thing is to add an egg, so An Jiajia wants to eat anything when she sees it now?

An Jiajia washed the green onion and handed it to He Xianglan, He Xianglan had already cleaned up the loach, An Jiajia didn't dare to look at the bloody picture.

There are two large pots in the kitchen, one pot has been cooked, and the other pot is steaming loaches. He Xianglan cut the two loaches into pieces and put them on a plate, put oil, salt, soy sauce, and sprinkled green onions and ginger paste on top.

An Jiajia saw that He Xianglan had been tinkering with firewood on the stove, and asked curiously, "Can this fire be controlled?" ”

"Jiajia has grown up, it's time to learn how to cook!" He Xianglan said with a smile.

An Jiajia was embarrassed, although she didn't like to cook, but she was really curious about how the people here controlled the heat. When there was a rice cooker, cooking rice was a very simple thing, but there were still many people who couldn't do it, let alone cook it with a stove.

He Xianglan saw that An Jiajia was really curious, so she told An Jiajia how to cook rice in a big pot, "Don't have too much water, just put your hand flat on top of the rice, and the water will flood to the middle of your index finger." When cooking, be sure to look at the firewood and listen carefully to your ears. ”

"Listen? What to listen to? An Jiajia didn't understand.

"When there is no water in the pot, the rice is half-cooked, and it is easy to cook into a pot without water, so you have to pay attention to it, and when you hear the sound inside, it is when the pot is about to form, you have to quickly put the firewood into the stove next door, and push the remaining carbon around, so that the rice at the bottom of the pot will not become a pot!"

"So that's the case," An Jiajia suddenly realized, if He Xianglan didn't say it, she would definitely not be able to cook it successfully for the rest of her life!

"That's it!" He Xianglan suddenly put the firewood on the stove next door, and used a shovel to push the charcoal fire in the stove around, "When the steamed loaches are cooked, we can braise the loaches!" ‘

"Yay!" Although cooking is troublesome, on the other hand, the satisfaction of eating is also great.

When the steamed loaches came out of the pot, He Xianglan also put the rice on a large plate, and then one pot was braised loach, and the other pot was cooking wolfberry soup.

When the two dishes and one soup came out of the pot, everyone had already smelled the fragrance and gathered around, and even Da Bai wagged his tail wildly, looking at the food on the table with an excited face.

"You can eat loaches tonight and Da Bai is the first to discover loaches, so I reward you with a loach tail!" An Jiajia said and picked up the loach's tail and put it on the ground.

Dabai immediately ate happily, everyone was very happy, and didn't say anything because An Jiajia gave the dog loaches, but An Jiahe couldn't see it.

"We don't eat meat every day, so why should a dog eat meat?" Although An Jiahe's voice was small, everyone still heard it.

"Jiahe, the first loach was indeed found by Dabai, and this is what it deserves!" An Yingyong is not like An Yingying, he has long found out that An Jiahe is a little aimed at An Jiajia, both of them are younger sisters, and he is also very embarrassed, but this time he really thinks that An Jiahe is too much.

"Second brother!" Anja pouted, glaring at him angrily.

"Jiahe, what's the trouble during dinner? Like words? Although An Guodong loves children, he doesn't want to cause children to be arrogant because of his tolerance, so he reprimanded them with a straight face.

An Jiahe pursed his mouth and didn't dare to say anything, everyone was scared when An Guodong was angry, so no one dared to say anything.

"Eat!" An Guodong didn't want everyone to be unhappy with a good meal, so he said in a slow tone.

An Jiajia hurried to eat, why waste time to get angry? Eating a few more bites is king.

Anjia and her eyes were red, and she kept holding the bowl and picking up the rice in her mouth, and she didn't clip the dishes once. He Xianglan sighed and sandwiched a piece of the best loach meat for An Jiahe to eat, and the tears in An Jiahe's eyes immediately rolled down, but she bit her lip and didn't make a sound.