Although Li Zhi called for help, Hao Jianren really didn't know what to do with a broken bamboo pole, so he couldn't let himself jump into the water to pick up the fish, right?

Hao Jianren, who was helpless, could only run away as he should, so angry that Li Zhi wanted to kick him into the water. Pen ~ fun ~ pavilion www.biquge.info

"I'll go, haven't you eaten pig brains for a long time?"

"What's the situation? My brother doesn't like to eat pig brains, although I heard that it tastes good, but it looks disgusting! Hao Jianren didn't react at once, looked at Li Zhi with some confusion and explained: "My buddy's favorite is monkey brain, but it's a pity that it's rare now." ”

"My day, you kid is not authentic! Damn, you are scolding in a different way! Your uncle, play by yourself! Hao Jianren only reacted after speaking, and then glared at Li Zhi with an angry face, eager to go up and bite this soul to death, the more he thought about it, the more angry he became, and finally slapped his ass directly.

Uncle, this face is a bit embarrassing!

"Damn, I'm still annoyed and angry! Hurry up and help, this fish has too much strength! ”

"Play by yourself, uncle won't wait!"

Hao Jianren finally failed to take out Li Zhi's palm, and finally ran over to help. The two of them took a lot of effort to pull the big black fish ashore, and Hao Jianren immediately rushed over happily with the bucket when he saw the fat big black fish.

The large black fish is estimated to be about 50 centimeters in size, with a large head and a wide body, and it looks like a lot of meat. Hao Jianren couldn't help but swallow his saliva and stretched out his hand to grab it, Li Zhi immediately yelled when he saw it: "You, you want to die?" ”

"Huh?"

"Your uncle, don't add water to the bucket first, the big black fish has sharp teeth, be careful that your fingers are bitten away!" Li Zhi has an urge to vomit blood, this guy really needs to eat more pig brains, this IQ is really anxious for him.

The big black fish is a carnivorous fish species, and its mouth is full of the kind of sharp teeth, and it is also the kind with barbs, and it is accidentally injured by the heat. Many people who understand catch big black fish first hold their heads, and then slowly deal with them.

"Hey, that's true! Ouch, why does this fish have so many teeth? Li Zhi was using a branch to open the fish's mouth and carefully take the hook, Hao Jianren really found that the mouth of the big black fish was densely packed with small sharp teeth, and he was scared......

"Hey, you know it's awesome now, right? The big black fish is a carnivorous fish, and likes to eat carrion and small fish, so how can it do without sharp teeth! Okay, wait a minute, I'll get another grass carp back to make fillet, the big black fish soup is not bad. ”

Li Zhi was a little speechless at Hao Jianren's words, how ignorant this was. Known for its ferocity among freshwater fish, the big black fish is not only fierce but also extremely vigorous, and can also jump on land, if there is too little food in a pond, they will migrate to the nearest water when it rains.

Next, Li Zhi opened the golden pupil again and chose a grass carp of almost ten catties, the meat of the grass carp is relatively coarse, which is most suitable for boiled fish fillets, and the bigger the grass carp, the better.

After looking at the time, it took nearly half an hour to finally get the big grass carp ashore, and the two carried the fish home. Along the way, Hao Jianren was asking about the dishes in the evening, which shows that the world of foodies is always so simple, either eating or on the way to eat.

"My son is back, your dad and they have finished threshing the grain, and the grasshoppers you want are also being loaded, and the children have also been delivered, and the money will be picked up later." Entering the door, Chen Cuiying was picking vegetables in the yard, and said with a smile: "Why are you still fishing?" Ouch, this big black fish is good, I stew it at night. ”

"Okay, I'll deal with the grasshoppers and spiders first. Let everyone have a good drink at night, by the way, does Mom know about viper wine? Li Zhi nodded, glanced at a few ticking plastic bags not far away, and knew that there must be grasshoppers and spiders inside, and suddenly thought of the poisonous snake wine that Hao Jianren said in the morning, and asked curiously.

"You know, who has rheumatic pain?" Chen Cuiying was stunned for a moment, then looked at Hao Jianren curiously and asked. In my heart, I wonder that this baby looks strong and strong, cough cough is actually relatively fat, and it doesn't look like a person with rheumatic pain.

"No, my friend said that the price of viper wine seems to be quite good outside, so I thought why don't we get some too." Li Zhi knew that she was different when he saw his mother's eyes, and immediately explained: "A small can of old-aged wine can be sold for thousands!" ”

"So many, what kind of poisonous snake or ingredient do you want? In recent years, there are not many medicinal herbs in the mountain, especially He Shou Wu and Cordyceps are almost gone. If this dispensing is not good, the effect is not very ideal, I remember that your grandfather seems to have a can, if you drink some it should be fine, but the estimated amount is not much. ”

"Huh? Auntie, do you soak viper wine and add cordyceps and He Shou Wu? Hao Jianren's eyes widened when he heard this, and he really couldn't believe it, how much does this Nima such a good medicinal material have to sell for a can.

"Isn't it? He Shou Wu has the effect of removing congestion and invigorating the blood, and Cordyceps can strengthen the body, this is not the recipe of poisonous snake wine? Chen Cuiying was also dumbfounded, to be honest, she really knew some simple medicinal materials in the mountains, such as simple mosquito repellent and anti-insect herbs, she could find a handful, but this poisonous snake wine had really not been studied.

"Ahem, my friend seems to have made some simple goji berries and ginseng. It's not as evil as you say, but the effect is still good! Hao Jianren was also a little confused, mainly because he just listened to it casually at the time, and he could remember that wolfberry and ginseng were still more famous for these two things, and almost everyone knew these things about Chinese herbal medicine.

"I don't know much about this, when will Ash go and ask your grandfather!" Chen Cuiying was stunned for a while and then directly shook her hands away, and started picking vegetables again, as for what poisonous snake wine she was not interested in, and it was also a little dangerous to catch poisonous snakes, she didn't have time to get it, no matter how valuable it was.

Li Zhi could only nod helplessly in the end, in the morning he also read on the Internet Although there is a formula, it seems that it is some panacea things, although it has a certain effect, but if it is really brewed, he really doesn't dare to sell it, so he can only find a chance to ask his grandfather, if someone understands it, he can buy it himself.

"Okay, you can help slaughter the big grass carp in a while, and I'll deal with the grasshoppers and spiders first." Li Zhi saw that the sun was about to set, and if he didn't deal with it faster, it was estimated that he wouldn't be able to eat dinner after dark, so he immediately ordered Hao Jianren to carry the grasshopper bag into the kitchen.

Grasshoppers and spiders are simple but a bit troublesome to deal with, you have to kill them with boiling water, then remove some defective products from the wings and heads, and then fry them in oil until they are golden brown and sprinkled with seasonings such as salt and chicken essence.

Li Zhi moves very quickly, and the firewood stove at home is also very convenient, and the cauldron can fry the processed grasshoppers and spiders in one pot at one time. The abdomen of grasshoppers and spiders was fried until the golden brown fragrance was permeated, and Hao Jianren, who was handling the large grass carp outside, couldn't help but want to rush in and try it several times.

Li Zhi looked at the grasshoppers and spiders out of the pot and nodded with satisfaction, put it on a plate and smelled good. Reaching out and grabbing a spider's belly, I looked at it, the oil was visible, the aroma was tangy, and it was crispy in one bite, and it was delicious with a little bit of Lozloz.

The same recipe, the same taste, one word, cool!