This Boss Wu is really worthy of his name, Wu Kuai, this is really fast. At about nine o'clock on www.biquge.info the second day, Boss Wu drove over with a man in his forties.

"Oh, Boss Wu is really early, we've just started."

"Hahaha, taking people's money and doing things for others always has to look like doing things.

This is Master Qiu, who is a good hand at making biogas digesters in the county. I brought people here according to your request, Boss Liu. ”

"Hello Master Qiu, it's been a hard journey all the way. I'm sorry for you today. ”

This Master Qiu is also a runner in the rivers and lakes, and his temperament is very hearty.

"Boss Liu is really young, don't worry, our craftsmen rely on craftsmanship to eat."

Hearing this, Liu Xiaoming nodded with satisfaction.

"Boss Wu told you about the salary, and I will give it according to the market you do. One day is one hundred and two. ”

"Okay, no problem, but Boss Liu needs to take care of me for a few meals."

"That's no problem, three meals a day and a place to sleep are arranged."

In fact, what is arranged is still in Liu Meiquan's house.

"Well, Lao Wu also told me that the biogas digester of Boss Liu's house should be ready in three days."

Hearing this, Liu Xiaoming was overjoyed.

"That's good, let's go over and have a look."

After speaking, Liu Xiaoming got into Boss Wu's pickup truck. Several people are people who do things, so naturally they don't procrastinate.

The biogas digester was solved because of the arrival of Master Qiu.

The construction of the pig farm is also on the right track at this time. In a month's time, the farm was almost finished.

At this moment, I saw that the neat two rows of pig farms were already standing in the Grand Canyon.

However, the next thing is the color steel tile.

This thing can only be done by asking a special person to do it. Fortunately, there are special people in the county to do it, as long as you give money, everything is easy to say.

Liu Xiaoming also thought about using clay kiln to burn tiles, but wood is a big problem.

Color steel tiles are made according to the square, a square is about forty-five yuan. Moreover, counting chrome steel, there are also artificial ones.

Fortunately, the area of the pig farm is only about 5,000 square meters, so the expenses are not very large.

Regarding the matter of color steel tiles, Liu Xiaoming naturally asked Boss Wu to help contact him.

In the end, the price negotiated with the other party was forty-one square meters.

The next point is the winery, which is not like a pig farm.

The distillery cannot use color steel tiles, but needs black tiles fired in an earthen kiln.

Moreover, the construction of a winery is much more troublesome than that of a pig farm.

Because, the distillery must ensure that the inside is warm in winter and cool in summer, so as to ensure the output.

Liu Xiaoming, the design of the distillery, was handed over to Xu Anguo, and the other party was a master after all.

A 2,000-kilogram Dazhuo jar can cook 2,000 kilograms of corn every day.

However, in the end, there was a problem.

Zhuo cylinder can be welded with aluminum skin, but there is no such a big pot.

The two-thousand-pound Dazhuo jar requires at least a cauldron with a diameter of three meters and five.

This thing, where can it be sold in ordinary hardware stores?

Therefore, in the end, Liu Xiaoming had no choice but to go to the iron factory to order.

Fortunately, although it is difficult to do, it is not impossible to do.

There are a few things that are the most troublesome in the winery.

The first is the leaven tank. This thing can't leak at all, otherwise the output will be greatly reduced.

Second, that is the stove.

To make wine, you must have a good stove, so that the brewmaster can control the time.

Otherwise, there will be problems in the process of steaming the grain. There is also a waste of time, and the water does not boil when cooking food, which is more troublesome.

Third, that's where the stills are placed. Because it's all ancient brewing, there are no automatic filters.

Therefore, when the wine steam comes out, it needs to be cooled down quickly.

At this point, a large pool of water is needed.

The cooler is placed inside and cold water is needed to turn into a liquid.

Also, the place should be big. A large enough place is needed to spread the cooked grain on the ground.

Therefore, the construction of a winery is much more troublesome and costly than that of a pig farm.

Fortunately, Liu Xiaoming's luck met Xu Anguo. As someone who has worked with wine all his life, he naturally knows how to build a winery better.

The perimeter of the winery, which is 40 meters long and 15 meters wide, was repaired under the guidance of Xu Anguo.

Subsequently, patience is required for what is inside.

The yeast tank was the most troublesome, first digging a large pit in the ground that was four by four.

Subsequently, it was repaired with red bricks. Finally, start the application with pure cement. In total, it is necessary to apply cement three times, and each time it must be done without mistakes.

It is worth mentioning that several bricklayer masters are not bad, and their craftsmanship is reliable.

The construction of a winery took more than ten days. By the time the last beam was topped, it was already November.

It's winter, and it's getting colder. The current upper beam roof is not like a house built by oneself, and there is not so much elaboration.

Dozens of purchased bowl-mouthed pine trees were sent to the roof, and the people on top of them fixed them.

Liu Xiaoming looked at the winery and pig farm that had been basically completed, and felt infinite emotion in his heart.

"Here, in the future, will be where I Liu Xiaoming struggled. I don't know how far I can go in the back road. I can only take one step at a time, and some of the information I remember in my mind is basically used up. In the future, you will have to rely on yourself. ”

At this moment, the Grand Canyon has changed a lot, and near the river is a small three-story building.

There are about a dozen rooms in total. Among them, Liu Xiaoming's room is at the top.

On the first floor are two large offices, which look very imposing.

Behind the small building is the warehouse, which occupies an area of 400 square meters.

Forty meters long and ten meters wide. This large warehouse, according to Boss Wu, can store all the grain of 2,000 pigs.

Next to the warehouse is the feed room. The feed room is not very large, and only a large automatic mixer needs to be placed in it.

Further back, there are two long rows of pigsties.

The width of ten meters and the length of more than two hundred meters look very shocking. At the top, there is the sow's pens. The sow pen is not very large. But it's only relatively speaking, and the comparison is still very large.

That's 500 sows.

At the bottom, there is the brewery. Inside the spacious brewery, on the far right is a cauldron for sake brewing, and on top of the cauldron is a burnt aluminium peel.

Zhuo is surrounded by a cement perimeter to prevent the craftsman from burning.

On either side are seven large yeast vats, squares of four by four by four.

On November 11th, the Distillery was officially completed.

In the afternoon, Liu Xiaoming went to the bank in the town to withdraw money.

Today, all the workers are going to settle the bill.

As for the color steel tile and cement, Boss Wu's salary has already been settled. After a calculation, Liu Xiaoming spent at least more than 700,000 yuan to go out.

Coupled with today's wages, the pig farm and winery cost a total of more than 800,000 yuan to build. This money has directly shrunk a large part of Liu Xiaoming's funds, but it doesn't matter, people are happy when the money goes.

In the evening, Liu Xiaoming sold a lot of wine and food, and the meal cooked at Liu Meiquan's house invited everyone to have a big meal. After eating, they all went home.

Liu Xiaoming slept drunk on the bed, smirking twice from time to time.

"Once the farm is built, the rest is to be done next year. This year, let's take a good break......"