Zhang Yang took the microphone and said in front of everyone: "What about this dish I made, the name of the dish is Jingang keel." Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ”

"Golden steel keel, what kind of dish is this, haven't you heard of it?"

Many people are curious and have never heard of the name of this dish.

It's just that you can probably see that Zhang Yang is making fish.

Even the staff member was surprised, the name of the dish sounded very domineering.

The name of the dish is just the name of the dish, the key depends on the taste, and the domineering name of the dish with the same delicious taste is really domineering.

Zhang Yang introduced: "Well, let me introduce you to this dish next. ”

"First of all, let's talk about the name of the dish I chosen, which is also the name of the dish I came up with on the spot, and of course it goes well with the dishes I cooked."

"The dish I made used is a carp, a very ordinary carp, so what is special about this dish, this is worth talking about."

"To make this dish, the first thing is to separate the bone spurs of the carp from the flesh, and after separation, the meat is meat, and the bone is bone, well, it is completely separated, there is no connection, and the integrity of the fish cannot be destroyed."

As soon as he said this, everyone exclaimed, the flesh and bones are separated, the fish is also separated from the flesh and bones, and the integrity of the fish must be ensured.

The Secretary for Health was surprised and asked, "Are you sure you can do this?" ”

Normal people's thinking, obviously the flamboyant approach is impossible to complete, to separate the fish bones from the fish flesh one by one, but also to ensure the integrity of the fish, too exaggerated, the gods can not do it.

Zhang Yang nodded: "Judges, teachers, you can try it now, and by the way, let's see what tricks I have in the dishes." ”

For his own means, Zhang Yang is extremely confident.

The judges began to taste the food, and the crowd outside exploded.

"How is it possible, who can do it to separate flesh and bones?"

"Chef Zhang wouldn't use chemicals, wouldn't it be impossible if he did?"

Zhang Yang explained: "No, there are no chemicals on site, except for vinegar and soy sauce, which are food flavorings, there can be no chemicals, and the live fish I slaughtered on the spot are recorded compared to the video." ”

After the staff was surprised, they asked, "Chef Zhang, can you tell everyone how you did it?" ”

Zhang Yang smiled mysteriously: "I'm sorry, this is our Zhang family's ancestral secret recipe, and it can't be passed on." "Definitely can't tell the truth, but won't, definitely.

At the same time, the video of Zhang Yang's side has been broadcast live and spread everywhere on the Internet.

One of them, a couple who like to cook food, stared at the flamboyant movements in the picture, from killing fish, carving, and ingredients.

It seemed that they had learned, but at the end, they were also stunned when they heard what Zhang Yang said and the staff's questioning, as if it was not what they saw.

So I hurriedly flipped the video to the front and watched it again.

This time they looked closely, and suddenly they saw that fish bones were breaking out of the carp's back, yes, as if fish bones had grown out of the flesh.

After all, fishbones are transparent, so you may ignore them if you don't look closely.

The woman pointed to the picture of fish bones growing out of the fish flesh and exclaimed, covering her small mouth: "Oh my God, how did he do it, how did the fish bones grow?" ”

The man was also surprised: "Yes, I didn't see what he did at all, how did the fish bones come out." ”

"Ah, look, the bones of the fish are all whole......."

"No, this ....... This chef is too rebellious, isn't he? A complete fish skeleton? ”

"That chef seems to be called Zhang Yang."

Not only them, but many netizens across the country and even around the world who watched the live video watched the video incredibly, the picture of fish bones growing out of the flesh.

Even chemicals can't do it.

The judges have already eaten up a fish.

Jin Long, the owner of the Golden Dragon Hotel, looked at the complete fish skeleton under the plate after eating, and the whole person felt incredible, and looked at the fish bones blankly.

Yes, when he picked up the fish meat with chopsticks, he found that the fish meat did not have fish bones, and the most important thing was that the fish bones were all underneath, and they were still complete fish skeletons.

A real separation of flesh and bone, and so perfectly separated.

Don't talk about the taste at all, just talk about this kind of craftsmanship, who can do it?

How many years have they been in the hotel, and no chef can do it, it is really impossible to make it.

After the flesh and bones are separated, the whole fish will fall apart completely, and the fish will be made like a mess of mud.

Even if you use chemicals, at most you can only melt the fish bones inside, and it tastes soft and does not hurt people.

However, it is a miracle to take out the fish skeleton intact and maintain the original integrity of the carp.

"This kid is too rebellious, the ancestors of the Zhang family have such great cooking skills?"

Jin Long didn't say a word, and quietly sent a text message to Han Qiang.

"Anyway, pull him to our hotel for me."

He gave a death order, this kind of chef is so rare that he has to be poached even if it costs a lot of money.

The director of the health department recalled the delicious carp and wanted to eat it, and in the same way, he was also stunned by the flamboyant means, the real golden steel keel, this dish, the name of the dish, the match is seamless.

What could be more amazing than this kind of scene.

Without saying a word, full marks will be sent.

After scoring, he patted Jin Long on the shoulder and said, "You found a good chef this time." ”

"Hey, hey." Jin Long smiled and admitted it, but he was not sure whether Zhang Yang would agree.

Crazy foodie Yang Yang, after eating, the whole person was excited, and hurriedly took a few photos on the plate, and then pulled Zhang Yang and said: "Chef Zhang, you are the most powerful chef I have ever seen, don't say anything, I am your die-hard fan, I want to take a photo with you." ”

Zhang Yang wanted to cry without tears, and was pulled by Yang Yang to take several photos.

After Yangyang took the photo, he immediately posted it on the Internet: "Haha, the once-in-a-lifetime chef in the world, Zhang Yang, has eaten for decades, and it is the first time I have seen this kind of chef who defy the sky, and since then, he is my idol." ”

Then I sent out the photos of the scene, as well as some dishes about the production of the golden steel keel.

Soon, the Internet went viral.

"No, there is such a thing, the separation of flesh and bones, and the integrity of the fish skeleton and fish meat must be maintained, fake, right?"

"Yangyang, are you mistaken, people got two kinds of fish together to lie to you?"

", when did Yangyang send fake news, I think this kind of thing is true, but this Chef Zhang is really powerful, if I have the opportunity, I will definitely try the golden steel keel he made."

"Yangyang, after you ate it, what did you taste, let me explain it to everyone?"

Someone even asked Yangyang: "Yangyang, help me ask, whether the patent for the dish of Jingang keel is sold, how much does it cost?" ”

So because of the flamboyant golden steel keel, the Internet was completely fired, and all kinds of exclamations, doubts, and curiosities came overwhelmingly.

Not only was the video forwarded one after another, but even Yangyang's comments and photos with Zhang Yang were also forwarded and liked everywhere.

Some female netizens even commented: "Wow, I found that Chef Zhang is quite handsome, he is still a chef, if you want to find a partner, you can find this kind of food, you can appreciate it, and you can make him eat well when you are hungry." ”