Chapter 110: Fighting

The difference between a large seafood restaurant and an ordinary store is that the environment is good, the service is good, and the food is served quickly. www.biquge.info Ding Wenli had just ordered the dishes here, and within a few minutes, the cold dishes, brine platter, and roast goose came up.

As soon as the cold dishes were served, Lin Xiangliang also came to the box, and after arranging for him to sit down, the waiter brought a box of Changyu Master Cabernet, with a price of 598 yuan per bottle, and a box of six bottles. I heard that a bottle of wine is 598 yuan, Guo Jia and the others are a little embarrassed, and their monthly training salary is six or seven hundred yuan, which is only enough to buy one bottle.

Looking at Guo Jia's expressions, Zhou Yujing looked disdainful again, this group is really an old hat!

"Does the wine need to be opened?" The waiter asked.

"Open it!"

"Do you want to add ice cubes or other drinks?"

"Let's get Sprite!" Deng Weiping said.

"A good dry red is best a pure drink, the waiter brings a decanter, and the ice cubes are placed on the table, we will do it ourselves." Xiao Bowen didn't wait for Zhou Yujing to speak, he didn't want Zhou Yujing to look down on everyone.

"Yes sir!"

After a while, the waiter brought a glass decanter, Xiao Bowen took the initiative to take out the bottle opener and skillfully opened the red wine, and first put a whole bottle of red wine into the decanter.

Zhou Yujing picked up the wine decanter and was about to pour wine for Ding Wenli and said: "It's really rude, why don't you pour wine for the boss?" ”

"Huh! Good red wine should be rebottled after 20 to 30 minutes, and then after about 2 hours of decanting, by speeding up the flow speed of red wine, so that it is fully mixed with air, so that the internal pressure of the molecular structure of red wine is quickly released, and the tannins in long-term high-pressure storage are rapidly oxidized, and finally the smooth and aromatic mellow taste of the wine can be retained, which improves the original value of red wine.

We don't have that much time to decant in the restaurant now, so I'll pour it into the decanter and decant it for 20 minutes! Xiao Bowen said eloquently.

"You! How do you know? Zhou Yujing said unconvinced.

"You can ask Chairman Ding!"

"Okay, okay, you guys are really enemies, Yujing is going to sober up, Bowen is right!" Ding Wenli looked at the two people and said helplessly.

"Humph! You know a lot! ”

After a while, the lobster sashimi was also served, and seeing that the Australian flower lobster, which weighed three or four pounds, had already been sashimi, and the beard and legs were still moving, several people didn't know how to put their mouths.

"You guys eat together! Try this lobster sashimi very fresh! ”

"The waiter brought us each a plate of horseradish!" Xiao Bowen was afraid that his brothers would lose face and said loudly.

"Hello sir, what is horseradish?"

"Horseradish is mustard!"

"Okay, Fluttershy on your table has wasabi hoisin soy sauce right in it!" The waiter said carefully.

"Okay, thank you!" Saying that, Xiao Bowen unceremoniously picked up a large piece of lobster sashimi and ate it with mustard.

Guo Jia and Deng Weiping also did the same, but they didn't expect to be choked with mustard to tears. caused Ding Wenli and Zhou Yujing to laugh.

"Eat mustard with a small breath, look at me!" Xiao Bowen began to teach his brother to eat sashimi.

"I didn't expect this kid to be a little knowledgeable!" Zhou Yujing thought secretly.

The seafood was served one after another, and the four or five pounds of king crabs shocked the friends here again, and it can be said that they are the largest crabs they have ever seen. Then steamed eastern star grouper and steamed scallops with garlic vermicelli...... All kinds of seafood were served on the table one after another, Xiao Bowen and his brothers were feasting, and they didn't care about the women next to them watching it.

Xiao Bowen had eaten these things in his previous life, and he was a little sven in front of his godmother, and the brothers had already eaten with their mouths full of oil.

"Sister Jing, I toast you, thank you for coming to be our agent assistant!" Saying that, Xiao Bowen arrived at half a glass of red wine and drank it all in one go.

"Okay, let's help each other in the future!" Zhou Yujing also didn't let her eyebrows go, and drank the wine in the cup in one go.

Then Xiao Bowen began to salute Ding Wenli again, salute a few brothers, and after a while, a bottle of red wine bottomed out, Xiao Bowen asked the waiter to take the two bottles of red wine that had just been opened and poured them into the decanter. Taking advantage of Zhou Yujing's lack of attention, he gave Wang Xianquan and Guo Jia a look.

Although these little brothers have never seen much of the world, they are all smart, and they have been with Xiao Bowen for many years, and everyone's tacit understanding is also very good, and everyone is playing wheel battles with Zhou Yujing one after another. Aren't you able to drink it? See if you've ever drunk a bunch of us?

At the beginning, Zhou Yujing was still not afraid, but after drinking a circle, she found that Xiao Bowen was looking at herself proudly, knowing that she had been fooled, Zhou Yujing directly took the remaining red wine that had just been opened and came to Xiao Bowen's side: "We also deepened our impression when we met for the first time, do you dare to blow a bottle with me?" ”

"What don't you dare? It's a pity that this is a good red wine! Xiao Bowen did not show weakness, picked up the red wine next to him and opened another bottle.

"Yujing, you still have this temper! It's all your own people, drink less! Ding Wenli glared at Xiao Bowen as she spoke.

"Sister Li, I'm fine, I don't believe in drinking this kid. Come on! "Women are even harder than men.

"Just do it! Don't say I'm bullying girls, I'll do it first! Saying that, Xiao Bowen picked up the red wine on the table and began to blow on the bottle.

Xiao Bowen was also a figure in the alcohol killing field in his previous life, some people say that people in the service industry don't make much money a year and drink hundreds of thousands, which is not an exaggeration at all. If you add up the wine that Xiao Bowen drank in his previous life, he can circle the earth seven times......

Red wine was originally gasless, and it was much easier to drink than beer and white wine, and Xiao Bowen blew a whole bottle dry after a while. After drinking the red wine, Xiao Bowen turned the bottle upside down defiantly, and not a drop came out.

Zhou Yujing also picked up the red wine next to her and blew on the bottle, and there was a hint of blush on her originally fair face, which made her even more beautiful.

"Well, I'm done too!" Zhou Yujing said with a slightly dizzy feeling.

"Okay, even if you're powerful, do you still drink?" Xiao Bowen continued.

"Bowen has drunk a lot, forget it today!" Ding Wenli was a little worried about them.

"I'm fine, drink and drink, see if I don't drink you! The waiter opens the drink! Zhou Yujing was still hard-mouthed.

The waiter glanced at Ding Wenli, and after getting permission, opened the remaining two bottles of red wine.

"This time, you drink slowly, don't blow the bottle, otherwise no one will be able to drink!" Ding Wenli said with concern.

"Okay, then let's have a drink!"

The other brothers looked at Xiao Bowen and Zhou Yujing, and they were dumbfounded, you have a glass of wine and I have a cup of wine, this girl can really drink! Didn't you see Guo Jia a little dizzy?

After a while, the two bottles of red wine were drunk by two people again, and Zhou Yujing shouted loudly: "The waiter will bring me another case of red wine!" ”