Xin'er's eyes flashed and shining, and it seemed that food had occupied all her thoughts. Pen, fun, pavilion www. biquge。 info Xin'er said, do you eat it, such a big fish, I can't eat it alone! I said, you can eat it all, I'll catch it for you, I'm a little white rabbit, I'm a vegetarian, after saying that, I picked up a few pieces of soycotyledon, put it in my mouth and chewed it with relish, Xin'er looked at me in surprise, grinned, and a big piece of fish fell to the ground.

Hey, there's something delicious!? A voice of surprise came. I saw Yue Lao walking from the side of the bamboo forest covered in dust, holding a pheasant in his left hand, of course, his right hand was not empty, and a shiny gourd was in his hand, making a swishing sound.

I hurriedly beckoned him to sit down, took the gourd, and only heard him say, hahaha, I said that there is a strange fragrance floating in this radius of 100 meters, it turns out that there is delicious! Looks like I've come at the right time! If I don't eat you for nothing, I'll exchange it for wine。。。。。。

Xin'er said, don't change! I don't drink!!

Yue Lao touched his nose embarrassedly and said, that, that, then I changed the pheasant, this is easy for me to catch, and I fell several times, it seems that it is not good to be dissatisfied. I smiled and said, you're welcome, the fish have, what can not be changed, I am not anti-guest when you just said. I didn't have enough to eat, so I made the pheasant too.

Yue Lao gave me a thumbs up and said to Xin'er, I know that the fish can't be made by you, I accept this kid's love! With that, he dragged the flask over and munched on a mouthful of wine and fish. When Xin'er saw it, she hurriedly flew up and down with her two little hands, ignoring him, and picking on the thick one. I shook my head, it seems that at this time, talking is superfluous, and the delicious food is really unstoppable. Xin'er saw that I didn't know how to get started, so she snatched the fish head from Yue Lao's mouth and handed it to me. Yue Lao smiled bitterly, but how do I remember that our tradition here is that the elderly eat fish heads?

I smiled and tore open the fish head and handed it to Yue Lao's hand, comforted him, and followed the local customs, half of one person is fine. Yue Lao nodded and replied, you little girl, you don't know how to respect the old man at all. Come on, boy, if it's a man, just take a sip, there is no food and no wine, and there is no banquet!

I took the flask and took a careful sip, the wine was mellow and slightly spicy, and my throat felt hot. I praised, the wine tastes very good, although I don't know how to drink, but when the wine enters my throat, my body immediately warms up. When Yue Lao heard this, the wrinkles on his face were layered and he smiled, "Aha, this is my special medicinal wine, the valley is windy, cold and humid, I use safflower, wolfberry, Tianqi and fragrant rice to brew with the unique mountain spring of the bamboo forest, and I can produce such a gourd in a year." Usually I don't want to drink it. As soon as he caught a pheasant and wanted to fight the tooth sacrifice, he took out the wine. Medicinal wine, you can't drink too much. Xin'er listened, scratched her little face with her fingers and said, stingy ghost. The cute little face was crossed by the hand, and immediately a few oil marks shone brightly.

Yue Lao, does this wine have a name? I asked. Yue Lao pondered for a moment and replied, I just make wine and drink, and I have never named it. Since you are talking about the name, why don't you help me think of one? Xin'er patted her stomach and said, "I'm so full, I see, your wine is made from a mountain spring, so it's called Qingxi Liuquan." Yue Lao listened, nodded and said, It's really good, it's a very poetic name. However, this wine is hot in the throat, and if you drink it for a while, your whole body will be warm, which is not quite in line with the word Qingxi. Moreover, this wine has the unique effect of rational qi and blood activation, not I blow it, it is unique in the world, and the secret recipe for dispensing medicine is what I have tried little by little for decades. Xin'er said angrily, don't pull it down, do you still want to say below, this secret recipe is not passed on to the daughter!? I couldn't hold back a smile, thought for a moment, the warmth was warm, the throat was hot, the safflower wolfberries were all red, it might as well be called the red sun fire!

Xin'er and Yue Lao listened, nodded at the same time, and said in unison, what a name! Yue Lao exclaimed again and again, it was too appropriate. Let's call it Red Sunfire!

I was also happy for Yue Lao, took the wine jug, pressed it with the palm of my hand, quietly heated the wine gourd in an instant, put it under my nose and sniffed it gently, and then took a small sip, and it was as I thought. I smiled and handed the wine gourd to Elder Yue and said, "You can taste the current red sun fire again." What is the difference from just now, Senior General Yue replied suspiciously, what difference can it be? It's not the original taste, the smell of wine, what can it change? Yue Lao took a big sip as he spoke, closed his eyes and tasted, hey, ah, oh! Is this still the wine I made? Yue Lao grabbed my hand and asked eagerly, how did you do it, where was the trace of spicy taste just now? I've been thinking about the removal of this spiciness for several years, but I can't help it, why does the spiciness disappear as soon as you pass through your hands!!???

I didn't rush to tell him the reason, I just asked him again, what else did you drink? In addition to the spiciness disappears. Yue Lao frowned, and suddenly, he suddenly shouted, I know! The wine is a little hot! You're a genius, right. It wasn't so spicy when it was first brewed, but it got cooler and hotter later, and I thought it was caused by an unreasonable combination of medicines. It turns out that once heated, the taste is different, and it seems that I will develop the habit of drinking hot wine in the future. But I have a question, how did you manage to heat the gourd to such a temperature? I've been seeing that you didn't roast the gourd on the fire, huh? Xin'er smiled on the side, the big brother will do magic!

Yue Lao was even more puzzled, and took my hand and touched it, wanting to study it. I hurriedly withdrew my hand, I didn't have a habit of breaking my sleeves, I was touched by an old man, and my hair was straight and tight. Xin'er was amused when she saw my embarrassment.

I nodded lightly to Xin'er, and said to Yue Lao, I don't know how to do magic, and I don't know why I know why the heat will remove the spicy taste of the wine, that is just my subconscious reaction, at first I just wanted to warm the wine, but I didn't expect it to have such a miraculous effect. It's just a coincidence. As for the heating method, it is also simple, I just use internal force to promote heat, maybe my luck is more special.

Yue Lao exclaimed, there are so many strange places about your kid, I won't ask, it's enough to have good wine!