Chapter 158: Passed

In the Guishi Food Selection Venue, Kong Xu picked up a kitchen knife and began to process various ingredients slowly. Pen @ fun @ pavilion wWw. biqUgE怂 infoIn addition to trying his cooking skills with Liu Xing, Kong Xu's cooking speed has always been slow, after all, it is easy to have problems if it is fast.

In particular, Ajinogen was the only restaurant that qualified for the second round of the competition through sponsorship. There must be countless people secretly staring at them now, hoping that they will make a fool of themselves, so that they can come up and step on them fiercely.

Kong Xu sprinkled the secret recipe on the dish, closed the lid and breathed a sigh of relief, and said to the second chef: "This round of competition is very important, and all our previous efforts can only be in vain if we are not careful." ā€

The second chef Song Ruide was specially dug by Kong Xu to a five-star hotel, and in terms of cooking skills, he is not much worse than Kong Xu. Especially when cooking seafood, even Kong Xu is ashamed of himself.

At this time, Song Ruide's face was covered with sweat, his eyes were firmly fixed on the small plate of dishes, he licked his lips and said, "Boss, do you think if the source of taste can enter your provincial hotel association, how many red envelopes will the boss give us." ā€

Kong Xu smiled and said, "You don't know Liu Xing's handwriting, this money is enough for you to use up in a year." ā€

Liu Xing has always been not very fond of money, and an ordinary welcome guest in the source of taste has an income of more than 5,000 soft girl coins every month. As for the second chef Song Ruide, his basic salary is more than 10,000 yuan per month, plus various red envelopes and bonuses, at least 20,000 soft girl coins.

While the two were talking, the middle-aged judge from yesterday walked over with a smile, glanced into the kitchen, rubbed his hands and asked, "Chef Kong, what are the dishes you are competing in today?" ā€

"A dish of braised pork, and a dish called flower chicken and steamed sea bass."

"Oh, I'm going to have a good taste in that moment." Yesterday's three home-cooked dishes had completely conquered him, and when he ate at night, he couldn't even arouse the slightest interest in the dishes of the major five-star hotels.

Although Kong Xu's cooking speed was slow, he had already made all the preparations before. So in less than half an hour, all three dishes were ready, he nodded to the second chef, and the two walked to the judges' table with the dishes.

"That is the chef who is the source of the taste, I didn't expect them to be so lucky, and they actually passed the first round of screening."

"What luck, it must be some kind of means used in the dark. Seven million can be taken out, and what is it to spend another 1.8 million to buy the judges. ā€

"Now that the second round has begun, I'm willing to bet that Origin of Taste will be screened right away."

Kong Xu didn't care what others said, put the dishes on the table with a flat face, and introduced to several judges: "Today, our source of taste is braised pork, called flower chicken, and steamed sea bass, please order from the judges." ā€

"Okay, I see, you go down and wait for the results." A young man waved his hand impatiently and said proudly.

Kong Xu glanced at the young man, and finally didn't say anything. Now these judges all think that the source of the taste has used any means, and there is no way to say much, as long as they wait until they have tasted the dishes, all misunderstandings will naturally be solved.

However, as soon as Kong Xu turned around, the young man said: "Pour these three dishes, what are the things, don't look in the mirror, you still want to join the hotel association of your province." ā€

Hearing this, the middle-aged judge yesterday hurriedly stood up, "Chi Shao, your judgment is too arbitrary, if the old man knows." ā€

The young man snorted lightly, and finally put down the hand that had been raised, and said with a pout, "Then taste it." ā€

Kong Xu suddenly breathed a sigh of relief, and glanced at the middle-aged judges with some gratitude. At this time, his back was already wet with sweat, his palms kept shaking, and he almost collapsed to the ground. Liu Xing handed over the selection to him before leaving, if the source of taste was eliminated like this, what face would he have to face Liu Xing.

The young man was very disgusted and put a piece of braised pork in his mouth, ready to spit it out before he could start chewing. At this moment, a unique fragrance exploded from his mouth, constantly stimulating his taste buds.

"This braised pork is meaningful."

The young man seemed to be a foodie, took the three dishes in front of him alone, and said to the other judges: "No one is allowed to rob me, these dishes are mine, you can go and see the dishes of other hotels." ā€

The middle-aged judge swallowed his saliva and had to turn around regretfully. Although he didn't taste these three dishes, he was in a very good mood, and you didn't believe it before, but now you know how delicious the dishes of the source of the taste are.

And Kong Xu had a slight smile on his face, although the result had not yet been announced, but from the appearance of the young man, he already understood. In the second round of testing, the Origin of Taste Hotel successfully passed.

On the other side, in the venue of the annual meeting of the Huaxia Police Dog Association, Liu Xing sat on a chair and silently looked at the faces of Gu Guangwei and Ren Tuo. Whether Chen Chen can take a step forward or not, their attitude is very important.

Chen Yanting beckoned to Gu Guangwei and said in a low voice, "Second Senior Brother, you will notify Senior Brother in a while, and we will unconditionally support Liu Xing's proposal." ā€

Hearing this, Gu Guangwei's face was a little hesitant, he glanced at Liu Xing, gritted his teeth and said, "I know." ā€

Chen Yanting touched his chin a little proudly, smiled, and said to Liu Xing: "Look, I told you before, my senior brother has no problem here." ā€

Liu Xing smiled bitterly and shook his head, this time he really accepted a great favor from Chen Yanting. He patted Chen Yanting on the shoulder heavily, "I'll cook it myself in the evening, and treat you to a good meal." ā€

"That's a good feeling, I'll tell the master in a while, let him come and try your craft. The last time I told him that your cooking skills were quite good, the chef didn't believe it at all, thinking I was bragging to him. ā€

As soon as the words fell, Ren Tuo's voice came from the microphone: "Let's make a long story short and announce a few things first." First: Tian Lao, He Lao, and Liu Lao are also old, and they will retire after August. Second: we have to select a few suitable talents, and a few of them will familiarize themselves with the operation of the association. ā€

Hearing this, the permanent directors present were suddenly shocked, and many people looked at each other tacitly and reached an offensive and defensive alliance. There are also many people who lowered their heads and looked at their mobile phones, and when the bank card sent a reminder, a smile appeared on their faces.

Chen Yanting took the microphone from Ren Tuo's hand, coughed and said: "Regarding the candidate, I have a good recommendation, that is, Chen Chen, the branch president of your provincial dog training center, what do you think of this person." ā€

Liu Xing was the first to raise his hand, followed by Gu Guangwei and Ren Tuo in turn. Now there are only seven permanent directors of the Huaxia Dog Training Association, and there are four votes in favor, which means that Chen Chen's proposal has passed! (To be continued.) )