In this world, there are many ways to celebrate.

Some people will feast their relatives and friends when they are titled on the gold list, some people love to copy the party constitution at night in the cave room, and some people grab the hand of their little lover and run towards the artificial lake when they go out.

To the south of the lake, a metasequoia forest grows, and in the summer it overflows with rain, making it a small wetland. A few days ago, Haichen was wandering around this place to observe when he was fine, and today he brought Lu Rulan over, just to move the real thing.

"Take this."

He handed a fishing rod made of bamboo to Lu Rulan's hand, there was no hook at the top of the hanging line, but a small piece of raw meat was firmly attached.

According to his instructions, Lu Rulan put the meat into the pond of the wetland, and in almost less than five seconds, the fishing line was straightened. Quickly pull it up and take a look, there are two crayfish crawling on the meat.

"There have been no people on the island, and the shrimp are stupid and too many to hook and fast. Let's fish here for an afternoon, and we'll have something to eat in the evening. ”

As soon as they said it, the two of them simply made ten more poles and lined them up, carrying buckets to patrol around the poles in turn, and immediately lifted the rope up when they found any movement. The stupid crayfish poured into the bucket like rain.

It only took them two or three hours to catch two large buckets of lobsters and carry them back to the villa.

Du Yunfei, who was on duty today, was preparing dinner in the kitchen. Su He lay on the cooking table next to him and wilted; Apparently for him, taking a nap is more tiring than not taking a nap.

"Brother!" Lu Rulan rushed in with a bucket: "Look, crayfish!" ”

Surprised to see his summer soul mate, Su He suddenly had a spirit: "Where did you come from?!" ”

"Caught from the lake." Haichen brought another bucket, "There are still a lot of them in the lake, this product loves to make holes, and if you don't eat it, it will be a disaster." ”

Su He swallowed a mouthful of saliva, but squinted at Du Yunfei in the distance, and lowered his voice: "...... Your sister-in-law said before that crayfish are very dirty, I'm afraid they won't let us eat them. ”

"It's okay, brother." Haichen had a flattering expression, "Let's eat secretly." ”

As he was talking, Du Yunfei had already walked over. There was nowhere to hide the two large barrels of crayfish, and they were caught right at once.

Asked about the origin of the shrimp, Du Yunfei went straight to the point: "Do you want to eat?" ”

Su He nodded: "The fishing is all back, what a waste if you don't eat it." ”

"There may be parasites."

"Oysters and sea urchins will also have worms, and if you want to be hit, you will already be hit, so it's a big deal that I will find some insects to fight plants for everyone to make up. Alas, the world is already so difficult, what's wrong with eating something you want to eat? ”

"Brother is right!"

Haichen and Lu Rulan also nodded again and again, with a sincere expression.

Du Yunfei reached out and picked up a crayfish to observe carefully, and then broke off the shrimp head to check the gills and stomach pouch.

"It must be washed, cooked thoroughly, and not eaten."

As long as you give it to eat, it's good to say.

Everyone changed the lobsters to the big foot basin, raised them with a little water and vinegar to let them vomit the mud and sand for a night, and then came back to cook carefully the next afternoon.

I finally managed to survive the next day, and it happened to be Saturday. At three o'clock in the afternoon, the first "Lobster Festival" of Foguang Island kicked off.

Six adults and a child sat around the dining table, each with an old toothbrush, grabbing the crayfish and washing them in all directions.

The whiskers and mouths of the shrimp were cut off, the mud tendons were removed, and all the dead lobsters were thrown into the windbreak to feed the sea ducks, and the ones were sent to the kitchen alive.

Cooking so many lobsters is impossible for one person. So the three chefs on the island all went out, and on the two diesel stoves, the thirteen-spice powder, oil, and peppercorns stored in the canteen of the construction site have been fried hot.

Du Yunfei divided the lobster into two parts and poured them into the pot separately, Lu Rulan and Lin Youqing sweated profusely and stir-fried quickly, and the others watched through the glass wall, watching intently.

According to Du Yunfei's request, all lobsters are boiled at high temperatures for a long time to kill parasites that may be deposited. And while waiting for the food to come out, Su He also led the others to set up outside the house.

In the courtyard in July, the pergola is already lush and green, and the green fruits of the grapes are almost ripe, hanging high and low above the open-air café. They chose a long table on which freshly picked fruit and raw vegetables were arranged.

But these fruits and vegetables are just dragon sets, and what really goes well with crayfish is the nettle wine brewed by Su He and Du Yunfei two months ago.

Earlier today, Su He had already sent several bottles of nettle wine to be refrigerated. At this moment, when I took it out of the freezer, the transparent glass bottle was condensed with a layer of water droplets, lined with yellow-green wine, which looked particularly attractive.

Believing that its degree was not enough, Su He also deliberately mixed a bottle of liquor seized from Thundering Island into it.

The dishes are placed, and the fragrant crayfish is just out of the pot. There are several large stainless steel basins, which are red and fragrant, making people salivate.

Everyone sat around the long table, except for Duan Xingze, who could only drink juice, everyone else began to pour wine and prepare to toast.

Su He couldn't wait to pour himself a full glass of nettle wine, but before the bottle could be put down, the cup was confiscated by Du Yunfei.

"You've had surgery on your liver, drink less." As he spoke, he couldn't help but say that he had exchanged for half a glass of juice.

He actually had the same treatment as Duan Xingze, Su He pursed his lips, obviously a little dissatisfied. Fortunately, his brain turned quickly, and Yu Guang glanced at Du Yunfei a few times, and secretly curled the corners of his mouth again.

The wine has been poured, and everyone raised their glasses to thank the initiators and suppliers of the first Foguang Island Crayfish Festival - Haichen and Lu Rulan.

"Actually, it's nothing." Haichen refilled his glass of wine and replied with a grin, "A little bit of caution between me and Xiaolan. I would like to ask for your kind attention in the future. ”

This is clearly the painting style of eating happy wine, and Lu Rulan suddenly lowered her head embarrassedly.

Lin Youqing couldn't hold back, and laughed "poof", while Duan Whale squinted at Su He, who was sitting opposite. Du Yunfei was silent, and added some juice to Su He's cup.

To everyone's surprise, Su Hebiao was very calm. He didn't go out of his way to respond to Haichen's words, but reached out and grabbed a crayfish, unscrewed the shrimp head, peeled off the shell, and threw it into his mouth.

“…… It tastes pretty good. ”

This sentence was like a signal, and it suddenly brightened the atmosphere at the table. At present, everyone is also letting go of the steaming, delicious and tender crayfish, and occasionally chatting about some gossip or current affairs heard on the radio.

"I heard Feng say that there is a typhoon blowing in Malay. I don't know if it will affect China. ”

"Where's our national broadcast?"

"This morning's broadcast said that the predicted line will pass through the Taiwan Strait and is likely to make landfall in Taiwan. After landfall, the wind will weaken, and then make a second landfall in the Fujian area, and slowly move north until it disappears. ”

"Doesn't sound like it has anything to do with us."

"But summer is coming, and typhoons are coming sooner or later, so we should still make some preparations in advance."

Everyone chatted and chatted word by word, but few people would notice that Su He always pretended to be careless and held the wine bottle, and secretly poured wine into his cup at every turn.

However, this can't escape Du Yunfei's eyes. Every time Su He poured it, the wine would be taken away by Du Yunfei as soon as possible and poured into his cup. Su He was not discouraged, and continued to fall secretly, and Du Yunfei continued to take it openly. After two or three times, it almost became a tacit battle for them.

Until the bottle of mixed wine in Su He's hand bottomed out, he only drank a full dozen of less than one cup, and the rest all went into Du Yunfei's cup.

The dinner lasted from sunset to the willow tops of the moon, and several large pots of lobsters were eaten to the bottom, and even the soup was eaten cleanly with white rice; The six chilled bottles of the blend were also empty.

Except for Su He, who was strictly controlled by Du Yunfei, the others were more or less a little drunk, and they went home happy, washing and resting.

Because of Su He, Du Yunfei unknowingly drank twice as much wine as the others. He didn't drink badly, but his face was a little red at the moment.

Su He became gentle and considerate, took the initiative to help Du Yunfei upstairs, returned to their bedroom, put the person on the bed, and began to help take off his clothes and pants.

"Water."

"It's coming, it's coming."

Su He quickly held a cup over, and helped Du Yunfei to take a sip, it was cold and quite comfortable, but it was obviously not water.

“…… Wine again? ”

Du Yunfei already felt that something was wrong, but the strength of the wine was up, his hands and feet were heavy, and he couldn't control the strength well.

"It's okay, it's okay, just rest and rest."

Su He had already unbuttoned Du Yunfei's shirt, and rubbed his hands against his thick chest muscles a few times.

Du Yunfei swore that he really heard the sound of snorting, and then a warm and soft thing came up.

This guy was still screaming in this bed at noon yesterday, swearing that he would never touch a finger again in his life, why did he change his hexagram so quickly?

Although Du Yunfei is full of wine, his thinking is quite clear. The intuition should be Su He's conspiracy. So he did what he did, pretending to be drunk and fainting, and no longer moving.

But after a while, Su He really took the bait.

"Uh-huh...... You also have today. ”

pinched Du Yunfei's chest muscles twice hard, and Su He leaned into Du Yunfei's ear and laughed: "Specially robbed me of wine, didn't you?" Ever thought I was deliberately making you drink that much? me at noon yesterday, didn't I get very high? Then let me have a good time! ”

As he spoke, he grabbed Du Yunfei's shoulders with one hand and was about to turn him into a prone position, and with the other hand, he couldn't wait to pull his pants.

The situation was urgent, Du Yunfei hurriedly grabbed his pants with one hand, turned around and glared at Su He.

Su He's expression froze, and he said embarrassedly: "...... So fast, woke up, huh? ”

Du Yunfei was straightforward: "What do you want to do?!" ”

Now, it's useless to fight haha. Su He made a quick choice between "fleeing the road" and "stubbornly resisting", and simply lay down on his side beside Du Yunfei.

“…… Yunfei. ”

He asked in a sweet voice that Du Yunfei had never heard before, "Do you love me?" ”