82. Stir-fry fish fillet

Meng Shuangshuang glanced at him with disdain: "In that case, then what are you still talking nonsense about just now?" ”

"Yes, yes, the little one is wrong, please forgive a few guest officers!" That little two is extremely clever in compensating no.

"Forget it, I won't embarrass you, you have something delicious here, pick a few and send them up!" Ningxi Road.

"No problem, guest officer, please wait, it will be delivered immediately." Xiao Er turned around sharply after speaking.

"Pick the expensive ones!" Meng Shuangshuang shouted, and then pursed his lips, "Ning Xi, I heard those dishes you ordered just now, they all sound delicious, I thought I could really eat them, who knew that it was empty joy." Anyway, how do you know so much, do you know how to cook those dishes? ”

Ning Xi nodded: "As long as there are materials, they can be made." According to Rong Daquan, the meat culture in Guangzhou is more advanced than that in the Central Plains, after all, in the hundreds of years when meat was forbidden in the Central Plains, the meat culture here is still developing, even if it is relatively backward, after so many years, there should be many classic recipes.

What Ning Xi ordered just now were all the more classic Cantonese dishes she had tasted in her previous life, and she wanted to know if the cooking skills here had developed to that stage in this era, but the result still made her a little disappointed.

However, the dishes sent by Xiao Er, in addition to the lack of meat, are also very good, and they are indeed the capital that he is proud of.

"Shuangshuang, pay the bill! I was so angry that I wanted to go back to sleep. Rong Daquan said with a yawn.

Meng Shuangshuang also stretched out with satisfaction: "In the past month or so, this meal is the most satisfying, Xiao Er, check out!" ”

"Come on!" Xiao Eryi shook off his handkerchief and ran over quickly, "Sheng Hui has one or two or eight dollars of silver." ”

"It's a little more expensive, but for the sake of my aunt and grandmother eating happily, I don't care about you." Meng Shuangshuang said as he reached out to take out the silver, and suddenly his face turned pale, and he hurriedly stood up and touched his body desperately, "What about the silver, why is the silver gone?" ”

Xiao Er's face changed a little, but he still said politely: "Girl, do you look for it carefully?"

Meng Shuangshuang was so anxious that the sweat on his head came out: "What's the matter, the silver ticket is gone." ”

"Did you forget to bring it out?" Ning Xi asked.

"No, didn't you see me with you?"

"Ah, I remember!" Meng Shuangshuang suddenly slapped the table, "It must be those rabbit cubs who hit me just now, see if I don't clean them up!" After that, he rolled up his sleeves and walked out.

Xiao Er stretched out his hand to stop her: "Girl, you don't know how to make money yet!" ”

Meng Shuangshuang jumped to his feet and said, "Didn't you hear me say, our silver was stolen." ”

Xiao Er stood in her way: "It's your business to steal or not, we can't eat white food in our store." ”

"But how can we pay our bills without money? You let us go to the official first, and when our money is recovered, we can naturally pay you. ”

"I'm sorry, our store doesn't owe credit, I want to go out, I pay the bill first!" Xiao Er's posture of not letting go of people without seeing silver.

Ning Xi pulled Lameng Shuangshuang: "Forget it, Shuangshuang, let's think about it again!" ”

"What else can I do!" Meng Shuangshuang was angry, all the silver was on her, and in order to make it easier to go out, the two women didn't even bring a piece of valuable jewelry on their heads.

The little two looked at them: "If you have any relatives and friends nearby, we can also ask someone to help you report the news." ”

Ning Xi said: "Thank you little second brother, let's think of a way again!" ”

The little two couldn't keep an eye on them, and was soon called by the person at the next table: "What's the matter with you fish?" It's dry and firewood, shouldn't it fool us with dead fish! ”

Xiao Er hurriedly said: "Guest officer, you can't say this casually, the fish in our store are all freshly slaughtered live fish." ”

"Call your boss to come and see!" The guest pointed to the dish of steamed fish on the table and said, "Look at it, the whole dish is full of water, and the meat is all cut, so how can people eat it!" ”

"Guest officer, the steamed fish in our store has been made for so long, it has always been like this, and other guests have never raised any opinions, if you don't believe it, you can go to the back kitchen to see, all of them are fresh live fish raised in buckets."

"Little second brother, you 'soulless fish' other guests can't eat it, but it doesn't mean that the real mouthy guests can't eat it, instead of arguing here about whether this fish is new or not, it is better to apologize quickly and remake a plate of delicious fish for the guests." Ning Xi couldn't help but say.

"Lost, lost soul fish? What do you mean by that? Xiao Er's waist said, "You people who eat white food, what kind of mess!" ”

Ning Xi was not angry, and said with a slight smile: "Your fish were all sent by fishermen in the morning, right?" ”

Xiao Er said proudly: "Of course, this is all alive and fresh." ”

"Then may I ask the second brother, when did the fishermen catch this fish?"

"Naturally, it was last night or early this morning."

"That's right, that's it, a fish has been hunted in the water for a long time, picked up and put aside for half a day and has not been slaughtered, and naturally it becomes a 'lost soul fish'. This kind of fish is steamed, the sweetness and softness are lost, and it is better not to eat it! Ning Xi talked eloquently.

Xiao Er sneered: "All the fish in the restaurant are bought from fishermen, according to what you say, where is there still delicious fish to eat?" ”

Ning Xi said: "The subtle differences in between, ordinary people's tongues naturally can't distinguish between them, but a glutton like this guest can't be fooled at will, steamed fish is to eat a 'fresh' word, that is, to catch, that is, to slaughter, that is, to cook, not to let the fish suffer from the fear of death, before it has time to send the signal of horror to the whole body, eat it, that kind of meat is the most delicious." ”

Rong Daquan on the side suddenly nodded in understanding: "No wonder we never sell steamed fish in Shuangxi Building, it turns out that this is the reason." ”

"Well said!" Ning Xi turned around and saw a middle-aged man clapping his hands and walking over, "Listening to the girl's words is better than reading for ten years, I, Cai, have opened a restaurant for more than ten years, and it is the first time I have heard this kind of statement, which is really interesting." "It turned out that this is the boss of Tongxing Building, I heard that there are guests here who are not satisfied, so I came to take a look, but I didn't expect to hear Ningxi's words.

Boss Cai continued: "Cai wants to ask the girl, this fish should not be steamed, but I don't know how to fix it?" ”

Ning Xi said: "Boss Cai, why don't we make a deal?" ”

"Oh? What does the girl mean? ”

"That's the case, we found out that the silver was stolen after eating, and now we have no money to pay the bill, and we are in a dilemma, if I can help Boss Cai make a dish of fish and meat that satisfies this guest, you will exempt us from the meal for this meal, do you think it's okay?" Ningxi Road.

Boss Cai was shocked: "There is such a thing? I'm really sorry, I neglected the girl and your friends, not to mention anything else, just based on what you just said about the 'Lost Soul Fish', it is enough to offset today's meal money, how can you let the girl help again, but if the girl is willing to teach, Cai is grateful. ”

Ning Xi smiled: "Is it convenient to go to your kitchen here?" ”

"Please!" Boss Cai stretched out his hand.

Making a delicious fish dish is a breeze for Ning Xi, she doesn't even need to make a complicated dish like dismantling the braised silver carp head, according to the cooking skills of this place, it is enough for her to make a stir-fried fish fillet casually.

In fact, when her cooking skills have reached her level, it doesn't matter what she cooks, whether the dishes are complex or not, it's just skills, and for her, the simpler the approach, the more she can reflect her superb cooking skills.

Ningxi cut the freshly killed fish into thick slices of about one inch, first marinated them with seasonings, accompanied them with winter bamboo shoots, mushrooms, celery stalks, salted sauce condiments, fried quickly, and finally used soybean flour to collect the soup, but after a while, a plate of fried fish fillets has been ready.

Boss Cai only felt dazzled for a while, and before he could see it clearly, the dish was already out of the pot: "This, this is good?" ”

Ning Xi smiled and nodded: "That's right." ”

Probably Ning Xi's self-confidence calmed him, and Boss Cai sent the dishes with the mood of giving it a try.

Only then did Ning Xi notice that the guest who was picky turned out to be a clear old man, who didn't look like a vexatious person at all, it seemed that if he didn't deliberately come to make trouble, then he was really a person who paid great attention to food and drink, and was not willing to force his appetite at all.

I saw that the guest also picked up a piece of fish fillet with a suspicious look on his face, reluctantly put it in his mouth and took a bite, chewed it twice, and suddenly his eyes lit up, and he hurriedly put the remaining half of the fish fillet in his mouth, this time he closed his eyes and tasted it intoxicated.

The last high-five: "What a craft!" He opened his eyes suddenly, took one bite after another, and kept eating, and he couldn't wait to see that several people at the table couldn't help but drool.

Boss Cai said in his heart, I knew that I would taste it first in the kitchen just now, I really want to eat it!

A plate of fish fillets went down to his stomach, and the old man stroked his stomach with satisfaction: "Today is finally worth the trip!" Raising his eyes and looking Ning Xi up and down, "Is this dish really made by you, a little girl?"