The location of the store Zhang Yao is not remote, except that the area is a little smaller, there is nothing to criticize, and the second floor can be accommodated, and 50,000 yuan in the first year is already cheap.

This is thanks to the fact that Nancheng is slowly being renovated as an old city, and many areas are being demolished and rebuilt, if it weren't for this, 50,000 would not have been able to go down at all.

Now you only need to consider the first year, in addition to the rent, you also need to decorate and buy corresponding tools, and the money required will not be too small, plus the contracted land will have to be at least 30,000 yuan, and you need at least 100,000 yuan.

There are not many vegetables in the field, and there is probably an income of three or four thousand yuan, all of which add up to 60,000 yuan, although the parents also have a certain income from farming, but Zhang Yao's brothers and sisters are still studying before, and they have a lot of expenses, and basically have no savings.

The whole family can only add up to seventy or eighty thousand yuan, but it can't all be invested in it, and the daily expenses still need to be left, roughly calculated, at least half of the shortfall.

As an ordinary rural family, no relative is relatively rich, and even if he has the heart to help, no relative can lend so much money to his family.

Besides, borrowing money and owing money is a very embarrassing thing, and there is even a joke on the Internet that if you are not willing to take care of a person, the best way is to borrow money from him.

Zhang Yao himself doesn't like to owe anything to others, not to mention that he has to make up seventy or eighty thousand yuan to estimate that all his relatives will become creditors, and it hurts enough to think about it.

On the other hand, it is easier to start a business loan, and there is a two-year interest-free period, so it is better to owe all your relatives than to the bank.

Dad Zhang Guojian nodded after hearing this, and said: "Then let's do it, we don't understand these things about policies, you can understand and do it, and tell us if you need help." ”

"Hmm." Zhang Yao nodded and said, "Tomorrow, when I go to sell vegetables, I will go to the bank and ask what materials I need, and I should be able to get the loan in a few days." ”

Li Yue was a little worried, and said: "You still have to hurry, otherwise the shop will be rented to someone else if it is delayed too late, or go to negotiate first, and if there is no objection, you can pay the deposit directly." ”

"Mom, don't worry, I know how to do it." Zhang Yao nodded again to reassure his parents.

It is unlikely that the rent of the shop will be reduced, and the landlord will not feel like a two-faced person in the details of the contract to be negotiated, but it will not be a leak at the end of the day.

In addition to these necessary preparations, because the snack bar is for parents to open, they have to pass on the skills they learned from the god of food to their parents.

The skill of eating this kind of thing is of course very important, but the ingredient method is also very related, all the time-honored food which does not have an exclusive recipe, the chef can be recruited all over the street, but the secret recipe of the process is unique.

Just like the Quanjude roast duck in the imperial capital, there must be very strict requirements for the chef, but if the chef strikes and resigns, it will not affect the business at all, and even if he goes to his own door, it is impossible to make the taste of Quanjude.

Otherwise, Quanjude would not have become a time-honored brand, and perhaps it would have been robbed of business by a chef who stood on his own.

The requirements for cooking skills are relatively low, and his parents have been cooking for decades, so Zhang Yao only needs to pass on the practice to them, and then slowly become proficient.

Fried potatoes still have to be sold, and it is more troublesome to burn bait blocks with charcoal, Zhang Yao originally wanted to give up, but the mentality of his parents is different, as long as they can make money, there is nothing troublesome.

As one of the most characteristic snacks of Caiyun, it can be made into a must-have after being taught by the god of food, and it is not an exaggeration to say that it is the most authentic and delicious roasted bait block.

Since the snack bar has been opened, only two kinds of snacks are definitely not enough, fried tofu, ice porridge can also be added, and then there are drinks, and papaya water, which is widely spread in the southwest region, is also a must.

Porridge is actually porridge, and after adding red dates, sesame seeds, and ice residues, it is ice porridge, which is a local snack in Qingxi, and it can also be eaten in most places in Caiyun Province, which is also very local characteristics.

As for papaya water, the papaya seeds are wrapped in gauze, and the water is slowly rubbed, and slowly there will be a slippery substance flowing out, and it is enough to wait until there is no such feeling on the gauze.

These substances will eventually become transparent cold powder, the taste is a bit like jelly, take a part of the cold brown sugar water, and then turn over the ice cubes is papaya water, in Shuchuan, Shuangqing, Qianzhou and other places also called ice powder.

These snacks are generally eaten at leisure, and many people are willing to sit down to eat something and drink a glass of water when they are tired of shopping, just because the store is far away from the commercial street, but this is not appropriate.

Burning bait is the most suitable for early practicality, opening a store and selling breakfast is the best choice, buns can be had, but when it comes to eating breakfast in Caiyun, the front aspect has to be a few meters of noodles, as well as roll powder.

Rice noodles are similar to rolled noodles, but one is in the shape of a cylindrical thread and the other is a wide strip. Caiyun cross-bridge rice noodles are also well-known in the country, but there is more than one way to eat rice noodles.

Pork ribs, chicken, beef, mutton, eel, pork offal sauce, and stewed meat can all be used as ingredients for rice noodles.

The practice is more varied, generally the rice noodles are scalded in boiling water, poured with special ironing and various seasonings, this is called a large pot of rice noodles, the most convenient way to eat.

Cooking in a small pot is called a small pot of rice noodles, cooking in a casserole is called a casserole rice noodles, and it is fried rice noodles without soup. But baked rice noodles, even Zhang Yao hasn't tasted anything yet.

Rice noodles are widely spread in Caiyun and have their own characteristics, and Qingxi is most famous for its cold rice noodles, which is also indispensable for opening a snack bar.

There are so many practices in just one rice noodle, it is impossible to store them all, and if you are too greedy to do everything, you will not be able to do anything, so you still have to go through screening and take your time, and then add it slowly.

Zhang Yao spent a night sorting it out, and then he had to make a copy to worship the god of food, and he had to sort out the recipe and hand it over to his parents, which also took several days to complete.

The next day, there was still a batch of vegetables to be picked in the field, and after selling the vegetables, I had to go to the landlord to discuss the details of the rent, and go to the bank to consult about the loan.

The sky is full of dark clouds, and it will rain heavily at any time, and his parents are worried that Zhang Yao will be drenched in the rain on the road, but the family of three rushed to the field, but they were stunned to find that all the vegetables were gone.