Master Gao happily pulled out a heavy bone chopping knife from the knife holder, pulled up the cuffs again, and sharpened the knife with such a loud sound.

"This fish is delicious!" Master Gao looked at the half-humanoid fish lying motionless on the ground, and he didn't feel any resistance or disgust, but said with a salivating face, "I accidentally ate the meat of this fish a hundred years ago, and I still can't forget it." Later, I had the heart to look for it, but I couldn't find it, and I didn't want this new moon, but I sent it outside the inn again! ”

As he spoke, the bone chopping knife had been sharpened by him.

Tsing Yi saw Master Gao raise the bone chopping knife high, the sharp blade glowed with cold white light in the light, he reached out and tried it on the blade, and then showed a satisfied smile, nodded and said, "Sharp enough." ”

Tsing Yi frowned suddenly, and secretly screamed in his heart, looking at Master Gao's posture, I am afraid that he wants to directly dismantle the big fish.

According to Master Gao's slaughter of pigs and cattle in the past, this knife will not be able to fly flesh and blood? Tsing Yi sincerely didn't want to see the tragic scene, so without waiting for Master Gao to walk to the edge of the big fish, she hurriedly said, "Master Gao, you wait a little bit, let me go out first." ”

"Huh? I also said I cleaned up and asked you to help me with the cooking! Master Gao carried the knife and said with a disappointed face, "This fish only comes once in a hundred years, if you have your skills to cook, it will be a delicacy." ”

Tsing Yi smiled reluctantly when he heard this, stared at the upper body of the big fish like a human and said: "It's not that I pushed the commission, it's just that this fish is a little rarer, I have never heard of it, I have never seen it, if my cooking method is not right, wouldn't it be a waste of this rare fish for a hundred years?" ”

"Eh, you don't have to worry about that." Master Gao waved his hand indifferently and said, "This fish is so big, even if you toss it, it is estimated that it will not cost much fish, and if it is not good, I will go outside and catch another one, you can just give it a try." ”

Seeing that there was no excuse to shirk, Tsing Yi had to nod silently.

When Master Gao raised her hand and waved the knife, she immediately frowned and closed her eyes and turned her head.

The sharpened bone chopping knife was really sharp, and after a crisp click, she heard Master Gao say, "Okay, I'll go and throw those useless parts outside, and you can take care of the rest." ”

Tsing Yi closed his eyes and snorted, and then heard Master Gao shouting: "Hey-no wonder you said it was disgusting just now, take a closer look, this fish looks too unappetizing, oops, its mouth is still moving!" It's really an evil door, hurry up and lose it! ”

Then, Tsing Yi heard a rustling and dragging sound, and finally the creak of the kitchen door opening and closing.

Master Gao went out, and there was silence in the kitchen.

After confirming that Master Gao had left, Tsing Yi turned around, and when she opened her eyes and looked on the ground, she saw a round fishtail more than three feet long lying on the ground so miserably. Without the upper half of the humanoid body, the rest of the tail looks like the body of an ordinary large fish.

Tsing Yi pressed his chest and approached the fish's tail to take a closer look, and saw that the incision of the fish body that was chopped open by the sharp bone chopping knife only oozed a little bit of blood from the edge of the big fish bone in the center, and other than that, there was no other bleeding.

The texture of the fish exposed in the air is delicate, crystal white, and under the reflection of the light, it reveals a light pink, and at first glance it is full of juice and extremely tender.

Such a fish with big bones and no fine spines is very suitable for making fish balls; Looking at the smooth and delicate meat, it is even better to make fish fillets. Then there is a fried fish steak and braised ......

Tsing Yi stretched out his hand and pressed the fish, and in the blink of an eye, he thought of several methods. It just so happened that he was frightened, not only did he break a porcelain basin, but even the half-made fish paste was also discarded, and now that Master Gao has permission, it is better to take the opportunity to make more fish balls and send them to stabilize Hei Saburo.

Thinking like this, Tsing Yi did not delay any longer, and immediately took a knife and cut a large piece of fish meat from the snow-white tail.

She first sliced a plate of sashimi out and set it aside.

Then, after removing the skin covered with white scales, she made the fish paste in the same way as before.

Whip the minced fish with lightly salted water until the fish becomes elastic and sticky, then add the egg whites and stir well to get the fish ball blank.

Just as Tsing Yi was squeezing the beaten fish paste blank into fish balls by hand, the closed back door was suddenly pushed open.

When Tsing Yi heard the sound, he immediately stopped and turned his head to look at the back door.

The person who came in from outside the door was Master Gao, and when Tsing Yi saw him empty-handed, he knew that half of the strange and disgusting fish body had been thrown out by him.

Tsing Yi, who felt uncomfortable with the upper part of the fish, unconsciously breathed a sigh of relief, and then turned back to continue making fish balls and put them on the plate one by one.

Master Gao happily leaned around Tsing Yi, watching Tsing Yi boil a pot of water with his hands and feet, and scooped out the milky white fish balls after cooking them with water.

Tsing Yi put the fish balls that were going to be given to Hei Saburo in a separate bowl and put them away, and pushed the remaining fish balls to Master Gao, and pointed to the crockpot on the side and said to him: "This is the thick soup I made before, it is boiled with broth and mushroom slices and bamboo shoots, you pour some out, and then put the fish balls in and roll them after boiling, and finally add some salt and pepper according to your taste." ”

"Good, good!" Master Gao sucked his saliva and nodded again and again, and saw that the fish balls were snow-white, so he couldn't wait for the hot soup, so he first reached out and grabbed it and threw it into his wide open mouth and chewed it.

The fish balls are slightly elastic in the bite, crisp and tender in the mouth, fragrant and mellow, so that Master Gao can't stop his mouth.

Tsing Yi saw that Master Gao's subordinates kept grabbing fish balls and eating them directly, and she let out a sigh of enjoyment while eating, which caused her to saliva to overflow in her mouth.

Tsing Yi swallowed her saliva unbearably, if it weren't for the fact that the appearance of the fish was too terrifying and disgusting, which made her panic in her heart, maybe she would have pounced on it by now.

Tsing Yi felt that if she saw Master Gao eat like this again, she would definitely not be able to resist the temptation to taste the taste of this strange fish, so she hurriedly covered her mouth and took a few steps back and said: "I'll go to Master Deadwood first to learn from him, Master Deadwood is the best at concocting fish and shrimp, and I think I've seen this strange fish." ”

"Hmmmm-" Master Gao stuffed his mouth full of fish and meat, and was speechless for a while, just waved his hand casually, still munching there.

Tsing Yi hurriedly turned around, and walked out quickly, walking too quickly, almost colliding with Hei Saburo who was about to enter the door again.

As soon as they saw each other, the two stopped at the same time, so they didn't collide together.

Hei Saburo, as usual, stared at Tsing Yi's eyes with a smile and said, "That little soup is not enough to pad my stomach, I'm still hungry!" ”

Tsing Yi lowered his eyes uncomfortably, and he didn't look at Hei Saburo, but said softly: "Today, Master Deadwood said that there are rare white fish in the river outside, so I'll go and help catch some and come back to cook." If you're hungry and you still have some freshly made fish balls in the kitchen, put them on the stove, and you can eat them first. ”

"Why is it fish?" Hei Saburo seems to be tired of eating fish, and when he hears that he wants to make fish again, he is not happy at the moment.

It takes a lot of effort to make fish balls, and Tsing Yi worked hard to make them, and when he heard Hei Saburo say such a sentence in a disgusted tone, he immediately bit his lip in annoyance.

She endured it a little, and was about to say that she would cook some other dishes for him, but her heart churned a little, and the urge to eat fish mixed with the long-held hunger came to her heart, making her unconsciously clench her teeth.

A faint smell of rust spread in the mouth.

Hei Saburo, who was standing in front of Tsing Yi, first saw that Tsing Yi had a thin anger on his face, followed by a pale face, and finally a look of patience.

He sensed that something was wrong with Tsing Yi, and couldn't help frowning, reached out and grabbed Tsing Yi's arm to pull Tsing Yi closer to him, and raised his head to close Tsing Yi's face and sniffed lightly.

There was a bloody gas.

Tsing Yi didn't expect Hei Saburo to pull him, and when he saw him slam his face with baby fat, he immediately stayed there.

She unconsciously leaned back slightly, and felt Kurosaburo sniffing around her neck and chin like a puppy, and she felt that her back was going to cramp when she was half-loud.

"What did you touch something wrong lately?" Hei Saburo sniffed for a long time, but he didn't smell anything unusual except for the blood of Tsing Yi, so he had to ask with a heavy face, "Or is there a guy who doesn't have long eyes who moved you?" Why are you full of blood? ”

"No ......" Tsing Yi was made weak by Hei Saburo's gloomy expression, and said half-loudly, "I killed the fish just now, maybe it was the ...... at that time"

"Kill fish?" Hei Saburo stared at Tsing Yi's mouth for a long time, and then said with a strange expression, "No...... You open your mouth for me to see. ”

Tsing Yi was stunned again when he heard this, and before he could figure it out, he heard Hei Saburo say impatiently: "Don't hurry up yet!" You've been getting more and more disobedient lately! ”

As soon as Tsing Yi heard this, she grinded her teeth with hatred, she had already broken the jar, and at the moment she was annoyed, she wanted to die to the end, and secretly decided not to open her mouth.

Before she finished grinding her teeth, she felt a tightness in her jaw, and then a pain in her jaw, and she opened her mouth involuntarily.

"No wonder there is a flesh ......"

Hei Saburo looked at the small wounds in Tsing Yi's mouth, and suddenly said a word, and then he leaned over with a look of disgust.

And Tsing Yi only felt that his face was pinched by Hei Saburo, and just turned his eyes to stare at Hei Saburo, and was shocked to see Hei Saburo's face leaning over.

If he just sniffed and sniffed, who knew him, he, he-he actually greeted his mouth with his mouth slightly open!

"Ahh

(l~1`x*>+``+