Feng has always been grateful to Rui, he and Xing's parents died early, and Rui, who used to be a sacrifice, took care of them, so Feng was very familiar with Rui, and later Rui lived with the old hunters, and when the clan did not provide food, he and Xing would send some meat and wild fruits every day, although it was not much, but it was already the limit that the two of them could take out. 『『[No pop-up novel network baoly]. s。

Seeing Rui's face darkened, Feng knew that he must be because of his injury, so he quickly touched his head and smirked: "Uncle Rui, don't be angry, hehe, I know you're worried about me, in fact, it doesn't hurt much, just wait until the weather is warm and natural." ”

Seeing this kid's smirk, Rui snorted heavily, and said politely at all: "Your body is far worse than lucky, if that kid I don't worry at all, don't take it seriously if you are injured, this frostbite is the most difficult to treat." ”

Although Rui does not have a comprehensive understanding of diseases and medicinal materials like Ling Fei, after all, he has been a sacrifice for many years, and he knows a lot vaguely with his experience in curing diseases, but he generally only knows how to stop bleeding and treat fever, such as frostbite, he has no clue at all, frostbite wounds are very strange, after the injury, the cold will be worse, and the heat will itch and hurt, he really doesn't know how to deal with it.

Ling Fei knows a lot of ways to deal with frostbite, but the wound of the wind is a bit powerful, and it has festered, and if it is not handled well, it will be infected, so she has to think of a proper way, and the wind is ruthlessly counted, and the corner of the corner of the sharp eye saw that Ling Fei fell into deep thought, and his heart was relieved, if it was Ling Fei, maybe he could treat this child.

Ling Fei scooped out some boiling water from the stone pot, put the yellow-brown salt into the boiling water to melt, and then kept stirring, until the salt particles inside were completely melted, skim off the turbidity on the top, and then pour the salt water into an empty stone pot, the action was very slow when pouring, and after most of the salt water was poured in, there was a layer of small yellow-black particles at the bottom of the gourd, which was mixed with impurities in the coarse salt.

Watching Ling Fei add firewood to the fire under the stone pot, the dragon who was playing with wind and hair asked nonchalantly, "Ling Fei, make food so early"

Ling Fei was a little crying and laughing by him, Rui glanced at the happy Long Ye and shook his head, seeing their expressions like this, he was even more puzzled, rubbed his hair and said: "Hey, you don't know, Ling Fei's cooking is called a delicious, tsk, the fish I ate just now is really delicious, that taste, tsk, what's even more amazing is that she can make several flavors of the same fish, but I like to eat the sweet and sour taste the most, hey, I feel really hungry when I tell you." ”

Feng was also surprised, "You eat fish, that thing is too unpalatable." "He has also eaten fish, and the smell of fish is so fishy that he wants to vomit when he thinks about it.

"What do you know" Tatsuno patted his head and said: "How can Ling Fei's cooking be unpalatable, the taste is really indescribable, anyway, it's super super delicious, hehe, I really want you to taste it, but I've eaten it all, I'll tell you"

Feng is a sincere person, listening to Long Ye tell him how delicious the fish is, his face is fascinated, and he unconsciously covers his shriveled stomach with his swollen hand, seeing that Feng is surprised and envious Looking at himself, Long Zhan said even harder, and told Feng Fei about the taro and barbecue made by Ling Fei.

Rui didn't know what to say about Long Ye, so he had to come over to see the bit of salt water in Ling Fei's cooking pot, the fire was very strong, and the water in the pot was basically boiling dry, seeing that Ling Fei was still adding firewood, he wondered in his heart, "What is this going to do"

Ling Fei smiled and explained, "His wound is wiped with salt water quickly, there is a lot of dirt in the salt we eat, I just want to clean it now." "Although the method is a little rough, it can also purify more than sixty percent, although it is not very satisfactory, but under this condition can not pick anything.

After speaking, he still didn't understand his eyes, and continued to explain: "His wound is ulcerated and inflamed, and if you wash it with salt water, you can prevent the injury from being worse, this method is very widely used, and it can be better faster if you wash it with salt water if you are usually injured from hunting." ”

Rui nodded, indicating that he knew, but Ling Fei said that the salt they usually eat is not clean, can it be cleaned by boiling like this Rui didn't say anything, just stared at the pot, and after a closer look, he really saw some fine white particles at the bottom of the pot, a thin layer was very inconspicuous, if he didn't stare hard, otherwise he really couldn't find it.

After burning for a while, when the bottom of the pot was completely dry, when it was close, a hot air hit, Ling Fei stopped adding firewood, pinched a piece of clean animal skin and rubbed it in the pot, and when the animal skin was unfolded again, it was covered with pale white salt grains, although it was faintly yellow, but it was much stronger than before, and quickly washed the salt with hot water and three bowls of salt water.

Because the salt is yellow-brown after being replaced, everyone thinks it is this color, but Ling Fei just changed the color as soon as he got it, and this color looks much cleaner than before, Rui felt very surprised in his heart, seeing that there were still some particles at the bottom of the pot, after it cooled down, he twisted it up and put it in his mouth, and tasted the salty taste, Rui couldn't help but widen his eyes, this taste is really pure salty, and there is no bitterness and faint fishy smell that usually occurs, it is very pure and delicious, is this the real taste of salt

I don't know that Rui was shocked because of those few grains of salt, so he let Feng stretch out his hand, and then washed his wound with salt water, the festering wound touched the thick salt water, and the feeling of the festering wound touching the thick salt water can be imagined, Feng's hand couldn't help but tremble several times, and couldn't help shouting: "It hurts, it hurts, it hurts"

Ling Fei hurriedly asked Long Ye to hold his arm, and said softly: "It's right if it hurts, only when it hurts can you remember, see if you don't pay attention to protecting yourself in the future." It's only been a few days since the snow came, and you make your hand like this, and if you don't do it, the ulceration will grow, and then your hand will be useless, and then your arm will suffer, and you may die. ”

For such a person who doesn't care about his body, Ling Fei has always been polite, even training and scaring to make sure that they have a memory, but she is not alarmist, this kind of weather wound festering is a very dangerous thing, if it is not handled properly, it will be infected, and there is a considerable possibility of dying, this guy is so old.

Listening to her words, Feng obviously shrank a little, imagining that the wound was getting bigger and bigger and finally even his arm was rotten, and he was immediately scared, and asked in a low voice: "Is it really that strict, in fact, I don't pay attention, I roast by the fire every night, and I don't know why it hurts like this." ”

Ling Fei sighed and resigned herself to warning him: "The blood flow in the frostbitten area is not smooth, if you go directly to the fire or use hot water to scald, it will make the chilblains worse, and if it is bad, it will fester, no wonder you have made your hands like this in the past few days, and next time you rub your hands together and then bake the fire." ”