Uncle Cook's face was flushed, and his face was extremely ugly when he stood in the lobby, obviously with a swollen face and a fat man.

The kitchen was in full swing, and all you could hear was the sound of the pan popping and the smell of the aroma.

Asparagus with sesame sauce, eggplant with preserved eggs with garlic sesame sauce, roasted yellow croaker in sauce, chicken with aloe vera, lamb stewed with almonds, eggplant soup with corn and chicken......

With the swallowing of the tongue of fire under the stove, dishes with all colors and flavors are out of the pot one after another.

The thick sauce is accompanied by a fragrant seasoning, and streams of white mist slowly drift upward.

Lin Xiang hooked the corners of his lips, his palms moved quickly, his arms rose and fell without stopping, and beads of sweat slowly slipped down on his forehead.

In the blink of an eye, more than a dozen dishes were swallowed by the young man and served out.

The last dish - tiger head chicken.

Tiger head chicken, also known as grouse, is the best used to stew meat in a large pot, the meat is fragrant and beautiful, and the hue is also excellent.

The cut chicken is wrapped in a layer of flour and egg liquid and put it in the oil pan to "crackle" and fry it golden brown and crispy, pour out a little oil, put in a large section of green onion and ginger and stir-fry the seasoning, stir-fry until fragrant, and finally pour all the ingredients, potatoes, radish, mushrooms, lotus root, and chicken into it in one go, add a bowl of water and seasoning seasoning, cover the pot, and simmer.

After a while, Lin Xiang wiped the sweat from his forehead, saw the lid of the pot start to "gurgle", nodded, and reached out to lift it.

Suddenly, the rich aroma came to the nostrils, and the meat in the pot was already floating on the soup, and the fragrant juice occasionally flashed small bubbles on it.

Lin Xiang waved his palm, and he was already sprinkling small pieces of emerald green onions upward.

The girl who stood on the side couldn't help but sniff and smack her mouth twice, "It's so fragrant-" and muttered to herself unconsciously.

……

The outside of the hall had long since quieted down, and the young man took a plate of dishes and put it on the table, and the guests first smashed the bar a few times, and then couldn't wait to pick up the chopsticks.

Pick up a chopstick and put it in your mouth.

"Huh? What kind of dish is this, it's delicious—"

"I'm stupid to you, isn't this the cold dish I ate before."

"Well, it's better than before—"

"I taste it too, alas, this chicken stew is crispy." After that, the man didn't have time to continue, "Squeak-" He had already drunk the soup, "This soup is delicious, you can taste it-"

"Not bad, not bad."

There were bursts of muttering whispers in the hall, and the sound of "ding dong" chopsticks colliding with pots and bowls kept sounding.

Uncle Cook's face became more and more ugly, his body was extremely stiff, his heart was raised to his throat, and the fingers in his sleeves couldn't help but clench more and more.

"Shopkeeper, today's food is good—"

The shopkeeper smiled, then turned and walked into the hall, passing by the cook's uncle, and glared at him fiercely.

The uncle of the cook listened to the sound of praise in the hall, and there were beads of sweat on his forehead, where was there still a look of talent? couldn't help but grit his teeth secretly and said: This girl must not be allowed to stay!

The guests drank and ate and left satisfied, and the voices of praise were endless, and some guests who did not know the truth passed by the chef's side and said with a smile: "Today's food tastes different from before, but it tastes better-" and patted the other party's shoulder.

The cook's face turned two points whiter in an instant.

……

"Girl, you're doing a good job today." After the people were cleaned, the shopkeeper first praised Lin Xiang.

Hearing this, Lin Xiang smiled shyly.

Then I suddenly remembered the cause of today's incident, the wine shop business almost couldn't continue, his face changed, and the shopkeeper couldn't help but be angry again.

Uncle Cook muttered, "I'm telling the truth...... This girl is indeed evil......"

With a "snap", the shopkeeper's palm slapped heavily on the table, glaring at him fiercely: "You still don't think there are enough things?" Cook your dishes honestly, come out to join in the fun, I really don't want to do it? ”

Seeing the shopkeeper's anger, Lin Xiang hung his head and did not answer.

"It's not me who is in charge, you see, after this girl came, someone made trouble in the wine shop, and our wine shop is also a little famous, who would be so faceless?" As he spoke, Uncle Cook looked sideways at Lin Xiang.

Lin Xiang replied: "The chef really wronged me, I'm just a child." He shook his head.

"Shopkeeper, see for yourself, am I right?" The more Uncle Cook thinks about it, the more he thinks about it, look, after Lin Xiang came, he has been reprimanded by the shopkeeper many times, this is something that has not happened in the past, doesn't this mean that Lin Xiang is a bad star?

Hearing this, the shopkeeper couldn't help but frown slowly.

Looking back on the past few days, it is true that Lin Xiang's girl has really not been less troubled after she came, first someone drank and made trouble, and then there were many petty fights between the guys in the wine shop.

To tell the truth, this cook has also been working in a wine shop for five or six years, and he is born in An An on weekdays, why did Lin Xiang come and this kind of thing happened?

Lin Xiang looked at the shopkeeper with a pensive look on his face, and sighed in his heart.

"I still have a younger brother to raise, just to eat ......" Lin Xiang covered the corners of his eyes with his fingers and sobbed.

The uncle of the cook sneered when he heard this.

The shopkeeper raised his head, and when he saw Lin Xiang crying sadly, his heart paused slightly, and his face was a little complicated: "It's not early today, you go back first." It's just that the doubts in my heart are getting bigger and bigger, and my mind about Lin Xiang has also changed. Where do you remember that Lin Xiang's good cooking skills brought an endless stream of praise to the wine shop just now?

Lin Xiang cleaned up the kitchen sundries with a gloomy face, and left the wine store in a hurry, not forgetting to bring two steamed buns, anyway, the steamed buns in the wine store can't be eaten for a while, don't take it for nothing!